@inproceedings{5335,
  author       = {{Broeker, Timo and Steffens, M. and Schneider, Jan}},
  location     = {{Detmold}},
  title        = {{{Energetic conversion of residues from food processing with a focus on bioethanol}}},
  year         = {{2011}},
}

@inproceedings{5412,
  author       = {{Schneider, Jan and Schwarzer, Knut and Dammann, Anna and Müller, Ulrich and Voetz, M.}},
  booktitle    = {{Fresenius Fachtagung Abfüllung sensibler Getränke, Berlin, 29.-30.10.2011}},
  location     = {{Berlin}},
  title        = {{{Minimal Processing - Der Weg zur Produkt und Ressourcen schonenden Getränkepasteurisation}}},
  year         = {{2011}},
}

@inproceedings{5415,
  author       = {{Schneider, Jan and Schwarzer, Knut and Dammann_, Anna and Müller, Ulrich and Voetz, M.}},
  location     = {{Berlin}},
  title        = {{{Ressourcen schonende Bierpasteurisation}}},
  year         = {{2011}},
}

@inproceedings{6170,
  author       = {{Schneider, Jan and Schwarzer, Knut and Dammann_, Anna and Müller, Ulrich and Voetz, M.}},
  location     = {{Berlin}},
  title        = {{{Minimal Processing - Der Weg zur Produkt und Ressourcen schonenden Getränkepasteurisation}}},
  year         = {{2011}},
}

@article{6206,
  author       = {{Dammann_, Anna and Schwarzer, Knut and Müller, Ulrich and Schneider, Jan}},
  issn         = {{1866-5195 }},
  journal      = {{Brewing science : the scientific organ of the Weihenstephan Scientific Centre of the TU Munich, of Versuchs- and Lehranstalt für Brauerei in Berlin (VLB), of the Scientific Station for Breweries in Munich, of the Veritas laboratory in Zurich, of Doemens wba-Technikum Gmbh in Graefelfing/Munich = Monatsschrift für Brauwissenschaft }},
  pages        = {{32--40}},
  publisher    = {{Carl}},
  title        = {{{Flash Pasteurization of Beer - a Critical Review}}},
  volume       = {{64}},
  year         = {{2011}},
}

@article{2748,
  author       = {{Schneider, Jan and Müller, Ulrich and Schwarzer, Knut and Becker, Barbara and Wilhelm, Patrick}},
  issn         = {{0934-9340}},
  journal      = {{Brauwelt International}},
  number       = {{5}},
  pages        = {{252 -- 256}},
  publisher    = {{Fachverlag Hans Carl GmbH}},
  title        = {{{Lemgo Database for D- and z-values: useful for beverage spoilage microorgansim}}},
  year         = {{2010}},
}

@article{2763,
  author       = {{Schwarzer, Knut and Schneider, Jan and Müller, Ulrich and Becker, Barbara and Wilhelm, Patrick}},
  issn         = {{	0724-696X}},
  journal      = {{Brauwelt}},
  number       = {{18}},
  pages        = {{540 -- 544}},
  publisher    = {{Fachverlag Hans Carl GmbH}},
  title        = {{{Lemgoer Datenbank für D- und z-Werte: Anwendung für getränkeschädliche Mikroorganismen}}},
  volume       = {{150}},
  year         = {{2010}},
}

@article{3407,
  author       = {{Schneider, Jan and Steffens, Marco and Berlenkamp, Uwe and Schlimme, Karin}},
  issn         = {{0949-8877}},
  journal      = {{Brewing and Beverage Industry International}},
  number       = {{5}},
  pages        = {{84--89}},
  publisher    = {{Sachon}},
  title        = {{{Application of novel iron compounds in beverages }}},
  year         = {{2010}},
}

@article{3441,
  author       = {{Schneider, Jan and Steffens, Marco and Berlenkamp, Uwe and Schlimme, Karin}},
  issn         = {{0016-9323}},
  journal      = {{Gertränkeindustrie}},
  number       = {{7}},
  pages        = {{23--27}},
  publisher    = {{Sachon}},
  title        = {{{Innovative Eisenverbindungen Teil 2: Einflüsse auf Getränkeeigenschaften}}},
  volume       = {{64}},
  year         = {{2010}},
}

@article{3442,
  author       = {{Schneider, Jan and Steffens, Marco and Berlenkamp, Uwe and Schlimme, Karin}},
  issn         = {{0016-9323}},
  journal      = {{Gertränkeindustrie}},
  number       = {{6}},
  pages        = {{42--45}},
  publisher    = {{Sachon}},
  title        = {{{Innovative Eisenverbindungen Teil 1: Physiologische Aspekte und Stabilität in Getränken}}},
  volume       = {{64}},
  year         = {{2010}},
}

@article{3408,
  author       = {{Schneider, Jan}},
  issn         = {{0341-7115}},
  journal      = {{Brauindustrie }},
  number       = {{4}},
  pages        = {{14--18}},
  publisher    = {{Vereinigte Fachverl.}},
  title        = {{{Unterschiedliche Intentionen : Zur Bestimmung der Extraktausbeute im Sudhaus}}},
  volume       = {{94}},
  year         = {{2009}},
}

@article{3537,
  author       = {{Schneider, Jan and Cegelski, Margret and Radowski, Anette and Dörr, Tillmann}},
  issn         = {{0006-9329}},
  journal      = {{Brauwelt}},
  number       = {{6}},
  pages        = {{134--136}},
  publisher    = {{Carl}},
  title        = {{{Kohlenhydrate in Sportgetränken Teil 1: Untersuchungen im Markt befindlicher Sportgetränke}}},
  year         = {{2009}},
}

@article{3538,
  author       = {{Schneider, Jan and Cegelski, Margret and Radowski, Anette and Dörr, Tillmann}},
  issn         = {{0006-9329}},
  journal      = {{Brauwelt}},
  number       = {{7}},
  pages        = {{176--180}},
  publisher    = {{Carl}},
  title        = {{{Kohlenhydrate in Sportgetränken, Teil 2: Sensorische Eigenschaften und Osmolalitätsstabilität}}},
  year         = {{2009}},
}

@inproceedings{6128,
  author       = {{Schwarzer, Knut and Becker, Barbara and Schneider, Jan and Müller, Ulrich}},
  location     = {{Lausanne}},
  title        = {{{Die Lemgo D- and z-value Datebase for Food (LDzBase): Ein Werkzeug zur Einführung von minimal processing in der Entkeimung}}},
  year         = {{2009}},
}

@inproceedings{6141,
  author       = {{Schwarzer, Knut and Becker, Barbara and Schneider, Jan and Müller, Ulrich}},
  location     = {{Lemgo}},
  title        = {{{Die Lemgo D- and z-value Datebase for Food (LDzBase): Ein Werkzeug zur Einführung von minimal processing in der Entkeimung}}},
  year         = {{2009}},
}

@article{3530,
  author       = {{Schneider, Jan and Weber, I. and Pahl, R.}},
  issn         = {{0723-1520}},
  journal      = {{Brewing science}},
  number       = {{3}},
  pages        = {{105--112}},
  publisher    = {{Carl}},
  title        = {{{Measurement of Water Vapour Ingress in PET Bottles and Correlation with Oxygen and Carbon Dioxide Permeation}}},
  volume       = {{61}},
  year         = {{2008}},
}

@article{3531,
  author       = {{Schneider, Jan and Pahl, R. and Methner, F.-J. and Kowalczyk, J. and Hausmanns, S. and Radowski, A.}},
  issn         = {{0723-1520}},
  journal      = {{Brewing science}},
  number       = {{2}},
  pages        = {{49--55}},
  publisher    = {{Carl}},
  title        = {{{Study on the Applicability of Isomaltulose (Palatinose™ ) in Beer and Beer Specialties}}},
  volume       = {{61}},
  year         = {{2008}},
}

@article{3529,
  author       = {{Schneider, Jan and Orzinski, M. and Hunger, W.}},
  isbn         = {{1866-5195}},
  issn         = {{0723-1520}},
  journal      = {{BrewingScience }},
  number       = {{3/4}},
  pages        = {{55--59}},
  publisher    = {{Carl}},
  title        = {{{Determination of oxygen ingress and carbon dioxide loss through plastic bottles using permeation simulation with hydrogen}}},
  volume       = {{60}},
  year         = {{2007}},
}

@article{3409,
  author       = {{Schneider, Jan and Krottenthaler, Martin and Beck, Werner and Weisser, Horst}},
  issn         = {{0046-9750}},
  journal      = {{Journal of the Institute of Brewing}},
  number       = {{4}},
  pages        = {{380--387}},
  publisher    = {{Wiley & Sons Ltd.}},
  title        = {{{Study on the Membrane Filtration of Mash with Particular Respect to the Qualityof Wort and Beer}}},
  volume       = {{111}},
  year         = {{2006}},
}

@article{3410,
  author       = {{Schneider, Jan and Orzinski, Martin and Embs, Frank W. and Fritsch, Karsten and Weber, Ingrid}},
  issn         = {{0341-7115}},
  journal      = {{Brauindustrie}},
  number       = {{11}},
  pages        = {{50--57}},
  title        = {{{Monolayer-Barriere-Blend-PET-Flaschen : Untersuchung zur Eignung für die Bierabfüllung}}},
  year         = {{2006}},
}

@article{3445,
  author       = {{Schneider, Jan and Schröder, Gerhard and Kerwitz, Yvonne and Weber, Ingrid and Orzinski, Martin}},
  journal      = {{Brauwelt international}},
  number       = {{4}},
  pages        = {{218--222}},
  title        = {{{Effect of additives on chemical and tribological glass corrosion in washing of glass bottles}}},
  year         = {{2006}},
}

@misc{3520,
  author       = {{Schneider, Jan}},
  booktitle    = {{Lippische Landeszeitung}},
  number       = {{288}},
  pages        = {{17}},
  title        = {{{Bier aus einer Plastikflasche? : Das Interwiev mit Prof. Dr. Jan Schneider, Getränketechnologe an der Fachhochschule}}},
  year         = {{2006}},
}

@book{3534,
  author       = {{Schneider, Jan and Manger, Hans-J.}},
  isbn         = {{978-3-921690-55-0}},
  pages        = {{175}},
  publisher    = {{VLB}},
  title        = {{{Kälteanlagen in der Brau- und Malzindustrie}}},
  year         = {{2006}},
}

@article{3535,
  author       = {{Schneider, Jan and Kasprzyk, Andreas and Pahl, Roland and Orzinski, Martin}},
  journal      = {{Brauwelt}},
  number       = {{45}},
  pages        = {{1382--1388}},
  title        = {{{Pasteurisation kohlensäurehaltiger Erfrischungsgetränke in PET-Flaschen}}},
  year         = {{2006}},
}

@article{3536,
  author       = {{Schneider, Jan and Böttrich, A.-H. and Petreck, M. and Lange, T. and Wittmann, H.}},
  journal      = {{Brauwelt}},
  number       = {{48-49}},
  pages        = {{1499--1500}},
  title        = {{{Privatbrauerei Iserlohn - Neuverrohrung eines Gärkellers bei laufendem Betrieb : Gesteigerter Automatisierungsgrad}}},
  volume       = {{146}},
  year         = {{2006}},
}

@article{3446,
  author       = {{Schneider, Jan and Orzinski, Martin}},
  journal      = {{Brauindustrie}},
  number       = {{8}},
  pages        = {{48--52}},
  title        = {{{Mechanische Effekte bei Flaschenreinigungsmaschinen mit Geradstrahl- und Drehrohrspritzung : Exemplarische Studie}}},
  volume       = {{89}},
  year         = {{2005}},
}

@article{3523,
  author       = {{Schneider, Jan and Orzinski, Martin and Weber, Ingrid}},
  journal      = {{Technical quarterly & the MBAA communicator / Master Brewers Association of The Americas}},
  number       = {{4}},
  pages        = {{346--352}},
  title        = {{{New Requirements of the Measurements of Permeation Through Plastic Bottles and Closures}}},
  volume       = {{42}},
  year         = {{2005}},
}

@article{3532,
  author       = {{Schneider, Jan and Kunzmann, Christoph and Schildbach, Stefan and Ahrens, Alfons}},
  journal      = {{Brauwelt}},
  number       = {{21}},
  pages        = {{624}},
  title        = {{{Wasserrecycling bei der Flaschenreinigungsmaschine}}},
  year         = {{2005}},
}

@article{3533,
  author       = {{Schneider, Jan and Schröder, Gerhard and Kerwitz, Yvonne and Weber, Ingrid and Orzinski, Martin}},
  journal      = {{Brauwelt}},
  number       = {{51/52}},
  pages        = {{1642--1650}},
  title        = {{{Wirkung von Additiven auf die chemische und tribologische Glaskorrosion bei der Reinigung von Glasflaschen}}},
  year         = {{2005}},
}

@book{5495,
  author       = {{Fehlhaber, K.  and Kleer, N. and Kley, F.}},
  publisher    = {{Behrs-Verlag}},
  title        = {{{Haltbarmachungsverfahren - physikalische Verfahren}}},
  volume       = {{Kap. V2}},
  year         = {{2005}},
}

@article{2451,
  author       = {{Schneider, Jan and Götz, Joachim and Först, Petra and Weisser, Horst}},
  journal      = {{Journal of American Society of Brewing Cheemists}},
  number       = {{1}},
  pages        = {{37--47}},
  title        = {{{A Comparative Nuclear Magnetic Resonance and Rheological Study on Mash and Spent Grain Suspensions, Worts, and Carbohydrate Solutions}}},
  volume       = {{61}},
  year         = {{2004}},
}

@article{3403,
  author       = {{Schneider, Jan and Orzinski, Martin and Weber, Ingrid}},
  issn         = {{1438-9452}},
  journal      = {{PET plant insider}},
  number       = {{5}},
  pages        = {{32--33}},
  publisher    = {{Heidelberg business media}},
  title        = {{{Capabilities in gas Permeation Measurement }}},
  volume       = {{9}},
  year         = {{2004}},
}

@article{3404,
  author       = {{Schneider, Jan and Lang, Michael and Keyser, Werner and Schreder, Marc}},
  issn         = {{0006-9736}},
  journal      = {{The new brewer international}},
  number       = {{2}},
  pages        = {{19--22}},
  title        = {{{The new brewhouse at Vereinsbrauerei Apolda}}},
  volume       = {{4}},
  year         = {{2004}},
}

@article{3405,
  author       = {{Schneider, Jan and Lang, Michael and Keyser, Werner and Schreder, Marc}},
  issn         = {{0179-2466}},
  journal      = {{Brauerei-Forum}},
  number       = {{10}},
  pages        = {{254--256}},
  publisher    = {{Versuchs- und Lehranstalt für Brauerei }},
  title        = {{{Das neue Sudhaus der Vereinsbrauerei in Apolda : Technisch-technologische Abnahme des neuen Sudhauses der Brauerei Apolda}}},
  volume       = {{19}},
  year         = {{2004}},
}

@article{3521,
  author       = {{Schneider, Jan and Weber, Ingrid and Orzinski, Martin}},
  journal      = {{Brauindustrie}},
  number       = {{11}},
  pages        = {{66--71}},
  title        = {{{Hohe Genauigkeit und gute Reproduzierbarkeit : Permeationsmessungen in der VLB Berlin}}},
  volume       = {{88}},
  year         = {{2004}},
}

@article{3525,
  author       = {{Schneider, Jan and Orzinski, Martin and Wuertz, Andreas and Garbe, Leif-A.}},
  journal      = {{Technical quarterly & the MBAA communicator}},
  number       = {{3}},
  pages        = {{190--197}},
  title        = {{{Permeation of Volatile Organic Compounds Through Plastic Bottles and Closuresin the Beverage Industry}}},
  volume       = {{44}},
  year         = {{2004}},
}

@article{3526,
  author       = {{Schneider, Jan and Weisser, Horst}},
  journal      = {{Journal of the Institute of Brewing}},
  number       = {{4}},
  pages        = {{326--334}},
  title        = {{{Diafiltration of Mash}}},
  volume       = {{110}},
  year         = {{2004}},
}

@article{3527,
  author       = {{Schneider, Jan and Manger, Hans-J.}},
  journal      = {{Brauindustrie}},
  number       = {{11}},
  pages        = {{63--67}},
  title        = {{{Ist die Luft rein? : Raumlufttechnische Anlagen in Brauereien mit besonderer Betrachtung der Abfüllung}}},
  volume       = {{91}},
  year         = {{2004}},
}

@article{3528,
  author       = {{Schneider, Jan and Weber, Ingrid and Orzinski, Martin}},
  journal      = {{Brauerei-Forum}},
  number       = {{3}},
  pages        = {{61--63}},
  title        = {{{Aufbau des Kompetenzbereiches "Kunststoffflaschen und Permeationsmessungen"an der VLB Berlin : Anforderungen und Möglichkeiten der Beurteilung von O2- und CO2- Barrierenvon Kunststofffl aschen und -verschlüssen}}},
  volume       = {{20}},
  year         = {{2004}},
}

@inbook{3443,
  abstract     = {{Kapitel 11}},
  author       = {{Schneider, Jan}},
  booktitle    = {{Symposium Sanitary Enginering & HACCP}},
  isbn         = {{3-418-00796-1}},
  title        = {{{Qualification in engineering and construction of production plants}}},
  year         = {{2003}},
}

@article{3406,
  author       = {{Schneider, Jan and Weisser, Horst}},
  issn         = {{0171-5089}},
  journal      = {{Der Weihenstephaner}},
  number       = {{1}},
  pages        = {{20--25}},
  publisher    = {{Weihenstephan}},
  title        = {{{Membranfiltration von Maische}}},
  volume       = {{68}},
  year         = {{2000}},
}

@article{3444,
  author       = {{Schneider, Jan and Weisser, Horst}},
  journal      = {{MBAA Papers 31}},
  location     = {{Orlando, Florida, USA}},
  number       = {{4}},
  pages        = {{477--481}},
  title        = {{{New Technology for Beer Recovery from Spent Yeast}}},
  volume       = {{37}},
  year         = {{2000}},
}

@article{3524,
  author       = {{Schneider, Jan and Götz, J. and Weisser, Horst}},
  journal      = {{Chemie-Ingenieur-Technik}},
  number       = {{9}},
  pages        = {{1074--1075}},
  title        = {{{Korrelation zwischen der dynamischen Viskosität und der T2-Relaxationszeit aus NMR-Messungen für reine Flüssigkeiten, Lösungen und Suspensionen}}},
  volume       = {{72}},
  year         = {{2000}},
}