@inproceedings{6155,
  author       = {{Schwarzer, Knut and Wilhelm, Patrick and Schneider, Jan and Müller, Ulrich}},
  booktitle    = {{Proceedings of the 8th International Conference on the Quality and Safety in Food Production Chain}},
  isbn         = {{9788395135903}},
  location     = {{Wroclaw/Poland}},
  publisher    = {{Uniwersytet Przyrodniczy. Wydział Biotechnologii i Nauk o Żywności}},
  title        = {{{The Lemgo D- and z-value database for food – an instrument for the dimensioning of pasteurization process}}},
  year         = {{2018}},
}