[{"author":[{"first_name":"Julian","last_name":"Türck","full_name":"Türck, Julian"},{"first_name":"Carsten","full_name":"Funke, Carsten","id":"74167","last_name":"Funke"},{"first_name":"Fabian","last_name":"Schmitt","full_name":"Schmitt, Fabian"},{"orcid":"0000-0001-6401-8873","first_name":"Jan","last_name":"Schneider","id":"13209","full_name":"Schneider, Jan"},{"last_name":"Danneel","id":"12231","full_name":"Danneel, Hans-Jürgen","first_name":"Hans-Jürgen"},{"first_name":"Ralf","full_name":"Türck, Ralf","last_name":"Türck"},{"first_name":"Wolfgang","last_name":"Ruck","full_name":"Ruck, Wolfgang"},{"first_name":"Jürgen","last_name":"Krahl","id":"68870","full_name":"Krahl, Jürgen"}],"status":"public","place":"Amsterdam [u.a.]","abstract":[{"lang":"eng","text":"The aging of biodiesel proceeds via multiple pathways, with oligomerization playing a central role. In this study, we investigated an epoxide-dependent oligomerization pathway, which had previously only been postulated. Using methyl oleate (C18:1) as a model monounsaturated fatty acid and acetic acid as a representative, reactive nucleophile and known biodiesel aging product with a suitable boiling point, oligomeric products were identified by size-exclusion chromatography (SEC) coupled with electrospray ionization quadrupole time-of-flight mass spectrometry (ESI-QTOF-MS). The concentration of 20 wt% was chosen to ensure a measurable kinetic effect while maintaining stable reaction conditions. Furthermore, the role of methyl oleate during biodiesel aging was addressed. Time-resolved analysis confirmed the proposed sequential order of reactions. It was pointed out that elimination reactions may occur. The data support the formation of epoxides, despite the isobaric overlap with ketones, and show that hydroxyl intermediates undergo esterification and etherification. Moreover, experiments with pure C18:1 demonstrated that acetic acid–derived oligomers are generated. Under Rancimat conditions, addition of 20 wt% acetic acid resulted in an approximately 1.1 – 2.6 increase in product yield. Kinetic analysis revealed structure-dependent formation and decay behavior of the aging products, with slightly faster epoxidation and shifted product distributions toward higher oligomeric species in the presence of acetic acid. Reactive intermediates were consumed more rapidly than oligomeric species and all decay processes followed apparent second-order kinetics. These findings provide direct experimental evidence for the involvement of epoxide-dependent pathways in biodiesel aging."}],"type":"scientific_journal_article","_id":"13671","volume":424,"user_id":"83781","article_number":"139339","date_updated":"2026-04-08T12:55:00Z","year":"2026","language":[{"iso":"eng"}],"date_created":"2026-04-07T12:49:23Z","intvolume":"       424","citation":{"apa":"Türck, J., Funke, C., Schmitt, F., Schneider, J., Danneel, H.-J., Türck, R., Ruck, W., &#38; Krahl, J. (2026). Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate. <i>Fuel : The Science and Technology of Fuel and Energy </i>, <i>424</i>, Article 139339. <a href=\"https://doi.org/10.1016/j.fuel.2026.139339\">https://doi.org/10.1016/j.fuel.2026.139339</a>","ama":"Türck J, Funke C, Schmitt F, et al. Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate. <i>Fuel : the science and technology of fuel and energy </i>. 2026;424. doi:<a href=\"https://doi.org/10.1016/j.fuel.2026.139339\">10.1016/j.fuel.2026.139339</a>","ufg":"<b>Türck, Julian u. a.</b>: Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate, in: <i>Fuel : the science and technology of fuel and energy </i> 424 (2026).","havard":"J. Türck, C. Funke, F. Schmitt, J. Schneider, H.-J. Danneel, R. Türck, W. Ruck, J. Krahl, Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate, Fuel : The Science and Technology of Fuel and Energy . 424 (2026).","ieee":"J. Türck <i>et al.</i>, “Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate,” <i>Fuel : the science and technology of fuel and energy </i>, vol. 424, Art. no. 139339, 2026, doi: <a href=\"https://doi.org/10.1016/j.fuel.2026.139339\">10.1016/j.fuel.2026.139339</a>.","van":"Türck J, Funke C, Schmitt F, Schneider J, Danneel HJ, Türck R, et al. Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate. Fuel : the science and technology of fuel and energy . 2026;424.","din1505-2-1":"<span style=\"font-variant:small-caps;\">Türck, Julian</span> ; <span style=\"font-variant:small-caps;\">Funke, Carsten</span> ; <span style=\"font-variant:small-caps;\">Schmitt, Fabian</span> ; <span style=\"font-variant:small-caps;\">Schneider, Jan</span> ; <span style=\"font-variant:small-caps;\">Danneel, Hans-Jürgen</span> ; <span style=\"font-variant:small-caps;\">Türck, Ralf</span> ; <span style=\"font-variant:small-caps;\">Ruck, Wolfgang</span> ; <span style=\"font-variant:small-caps;\">Krahl, Jürgen</span>: Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate. In: <i>Fuel : the science and technology of fuel and energy </i> Bd. 424. Amsterdam [u.a.], Elsevier (2026)","mla":"Türck, Julian, et al. “Kinetic Study and Confirmation of Epoxide-Dependent Oligomerization of Methyl Oleate.” <i>Fuel : The Science and Technology of Fuel and Energy </i>, vol. 424, 139339, 2026, <a href=\"https://doi.org/10.1016/j.fuel.2026.139339\">https://doi.org/10.1016/j.fuel.2026.139339</a>.","chicago":"Türck, Julian, Carsten Funke, Fabian Schmitt, Jan Schneider, Hans-Jürgen Danneel, Ralf Türck, Wolfgang Ruck, and Jürgen Krahl. “Kinetic Study and Confirmation of Epoxide-Dependent Oligomerization of Methyl Oleate.” <i>Fuel : The Science and Technology of Fuel and Energy </i> 424 (2026). <a href=\"https://doi.org/10.1016/j.fuel.2026.139339\">https://doi.org/10.1016/j.fuel.2026.139339</a>.","short":"J. Türck, C. Funke, F. Schmitt, J. Schneider, H.-J. Danneel, R. Türck, W. Ruck, J. Krahl, Fuel : The Science and Technology of Fuel and Energy  424 (2026).","chicago-de":"Türck, Julian, Carsten Funke, Fabian Schmitt, Jan Schneider, Hans-Jürgen Danneel, Ralf Türck, Wolfgang Ruck und Jürgen Krahl. 2026. Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate. <i>Fuel : the science and technology of fuel and energy </i> 424. doi:<a href=\"https://doi.org/10.1016/j.fuel.2026.139339\">10.1016/j.fuel.2026.139339</a>, .","bjps":"<b>Türck J <i>et al.</i></b> (2026) Kinetic Study and Confirmation of Epoxide-Dependent Oligomerization of Methyl Oleate. <i>Fuel : the science and technology of fuel and energy </i> <b>424</b>."},"quality_controlled":"1","publisher":"Elsevier","keyword":["Biodiesel aging","Epoxide-dependent oligomerization","Acetic acid","Identification of aging products","Kinetics of aging products"],"publication_status":"published","publication_identifier":{"eissn":["1873-7153"],"issn":["0016-2361"]},"title":"Kinetic study and confirmation of epoxide-dependent oligomerization of methyl oleate","doi":"10.1016/j.fuel.2026.139339","publication":"Fuel : the science and technology of fuel and energy "},{"keyword":["food losses","sustainability","by-product utilization","spreadability"],"title":"Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey","department":[{"_id":"DEP4008"},{"_id":"DEP4028"}],"publication_identifier":{"eissn":["2304-8158"]},"publication_status":"published","issue":"9","doi":"10.3390/foods14091489","publication":"Foods : open access journal","intvolume":"        14","citation":{"mla":"Rohm, Harald, et al. “Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey.” <i>Foods : Open Access Journal</i>, vol. 14, no. 9, 1489, 2025, <a href=\"https://doi.org/10.3390/foods14091489\">https://doi.org/10.3390/foods14091489</a>.","short":"H. Rohm, S. Morejón Caraballo, A. Salvador, S. Mendo, E. Llorca, S. Cattaneo, I. De Noni, S. Struck, R. Foschino, I. Hernando, Foods : Open Access Journal 14 (2025).","ama":"Rohm H, Morejón Caraballo S, Salvador A, et al. Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey. <i>Foods : open access journal</i>. 2025;14(9). doi:<a href=\"https://doi.org/10.3390/foods14091489\">10.3390/foods14091489</a>","chicago":"Rohm, Harald, Sophie Morejón Caraballo, Ana Salvador, Sofia Mendo, Empar Llorca, Stefano Cattaneo, Ivano De Noni, Susanne Struck, Roberto Foschino, and Isabel Hernando. “Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey.” <i>Foods : Open Access Journal</i> 14, no. 9 (2025). <a href=\"https://doi.org/10.3390/foods14091489\">https://doi.org/10.3390/foods14091489</a>.","din1505-2-1":"<span style=\"font-variant:small-caps;\"><span style=\"font-variant:small-caps;\">Rohm, Harald</span> ; <span style=\"font-variant:small-caps;\">Morejón Caraballo, Sophie</span> ; <span style=\"font-variant:small-caps;\">Salvador, Ana</span> ; <span style=\"font-variant:small-caps;\">Mendo, Sofia</span> ; <span style=\"font-variant:small-caps;\">Llorca, Empar</span> ; <span style=\"font-variant:small-caps;\">Cattaneo, Stefano</span> ; <span style=\"font-variant:small-caps;\">De Noni, Ivano</span> ; <span style=\"font-variant:small-caps;\">Struck, Susanne</span> ; u. a.</span>: Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey. In: <i>Foods : open access journal</i> Bd. 14. Basel, MDPI AG (2025), Nr. 9","apa":"Rohm, H., Morejón Caraballo, S., Salvador, A., Mendo, S., Llorca, E., Cattaneo, S., De Noni, I., Struck, S., Foschino, R., &#38; Hernando, I. (2025). Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey. <i>Foods : Open Access Journal</i>, <i>14</i>(9), Article 1489. <a href=\"https://doi.org/10.3390/foods14091489\">https://doi.org/10.3390/foods14091489</a>","havard":"H. Rohm, S. Morejón Caraballo, A. Salvador, S. Mendo, E. Llorca, S. Cattaneo, I. De Noni, S. Struck, R. Foschino, I. Hernando, Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey, Foods : Open Access Journal. 14 (2025).","ufg":"<b>Rohm, Harald u. a.</b>: Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey, in: <i>Foods : open access journal</i> 14 (2025), H. 9.","bjps":"<b>Rohm H <i>et al.</i></b> (2025) Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey. <i>Foods : open access journal</i> <b>14</b>.","chicago-de":"Rohm, Harald, Sophie Morejón Caraballo, Ana Salvador, Sofia Mendo, Empar Llorca, Stefano Cattaneo, Ivano De Noni, Susanne Struck, Roberto Foschino und Isabel Hernando. 2025. Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey. <i>Foods : open access journal</i> 14, Nr. 9. doi:<a href=\"https://doi.org/10.3390/foods14091489\">10.3390/foods14091489</a>, .","ieee":"H. Rohm <i>et al.</i>, “Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey,” <i>Foods : open access journal</i>, vol. 14, no. 9, Art. no. 1489, 2025, doi: <a href=\"https://doi.org/10.3390/foods14091489\">10.3390/foods14091489</a>.","van":"Rohm H, Morejón Caraballo S, Salvador A, Mendo S, Llorca E, Cattaneo S, et al. Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey. Foods : open access journal. 2025;14(9)."},"publisher":"MDPI AG","user_id":"83781","article_number":"1489","date_updated":"2025-06-12T08:56:24Z","year":"2025","language":[{"iso":"eng"}],"date_created":"2025-04-25T12:30:10Z","status":"public","author":[{"first_name":"Harald","last_name":"Rohm","full_name":"Rohm, Harald"},{"first_name":"Sophie","last_name":"Morejón Caraballo","full_name":"Morejón Caraballo, Sophie"},{"first_name":"Ana","full_name":"Salvador, Ana","last_name":"Salvador"},{"first_name":"Sofia","full_name":"Mendo, Sofia","last_name":"Mendo"},{"first_name":"Empar","full_name":"Llorca, Empar","last_name":"Llorca"},{"first_name":"Stefano","full_name":"Cattaneo, Stefano","last_name":"Cattaneo"},{"full_name":"De Noni, Ivano","last_name":"De Noni","first_name":"Ivano"},{"first_name":"Susanne","orcid":"https://orcid.org/0000-0002-1281-5966","full_name":"Struck, Susanne","id":"85030","last_name":"Struck"},{"first_name":"Roberto","last_name":"Foschino","full_name":"Foschino, Roberto"},{"full_name":"Hernando, Isabel","last_name":"Hernando","first_name":"Isabel"}],"place":"Basel","abstract":[{"lang":"eng","text":"Sustainability in the food chain and the prevention of food losses is an issue of increasing importance. There is a large number of processing by-products where innovative strategies are helpful for transferring these losses into a consumable state. In a step-by-step approach, this current study focused on the sensory properties of blends of sunflower press cake and whey, fermented with different consortia of microorganisms and intended for being used as a basis for a savory spread. In the first part of the work, blends fermented with six co-cultures from lactic acid bacteria and yeasts were characterized by free choice profiling and quantitative descriptive analysis. The respective results were used to modify the formulation and to select the fermentation cultures that were promising from a sensory point of view. Subsequent investigations allowed reducing sample dimensionality further, and the study was concluded by affective hedonic tests and a check-all-that-apply set-up performed by consumers. The final experiment also comprised a just-about-right approach performed for specifically evaluating spreadability. The outcome of the entire study indicates that it is possible to tailor attractive foods from by-products, provided that the need for final optimizations regarding palatability is considered."}],"volume":14,"type":"scientific_journal_article","_id":"12871"},{"type":"scientific_journal_article","_id":"11891","abstract":[{"lang":"eng","text":"The aim of the present study was to texturise protein from sunflower press cake (SPC) for being consumed as dry snack or, in its hydrated state, as a meat analogue. In preliminary experiments, feed moisture (15–25 g 100 g−1) and extrusion temperature (180 °C–200 °C) were varied when processing commercial sunflower protein flour with a protein content of 51.8 g per 100 g dry matter using low moisture single-screw extrusion. The extrudates were analysed with regard to specific mechanical energy needs, texture properties in dry and hydrated state, colour, expansion ratio and water binding capacity. Extrusion parameters for achieving maximum expansion, textural force and minimal product moisture were found to be 180 °C and 15 g 100 g−1. Consequently, texturised protein was derived from deoiled SPC using these extrusion parameters. Initial deoiling of the press cake was necessary as it improved texturisation; a higher SME input reached led to increased cross-linking of the protein matrix. The light coloured and significantly expanded extrudates with high water binding capacity and could serve as basis for further development of snack products or meat analogues."}],"place":"Oxford","author":[{"first_name":"Sophie","full_name":"Morejon Caraballo, Sophie","last_name":"Morejon Caraballo"},{"first_name":"Simon Vincent","full_name":"Fischer, Simon Vincent","last_name":"Fischer"},{"last_name":"Masztalerz","full_name":"Masztalerz, Klaudia","first_name":"Klaudia"},{"first_name":"Krzysztof","full_name":"Lech, Krzysztof","last_name":"Lech"},{"last_name":"Rohm","full_name":"Rohm, Harald","first_name":"Harald"},{"last_name":"Struck","full_name":"Struck, Susanne","id":"85030","orcid":"https://orcid.org/0000-0002-1281-5966","first_name":"Susanne"}],"status":"public","date_created":"2024-09-05T12:24:36Z","main_file_link":[{"url":"https://ifst.onlinelibrary.wiley.com/doi/epdf/10.1111/ijfs.17513","open_access":"1"}],"language":[{"iso":"eng"}],"date_updated":"2024-12-04T13:35:53Z","year":"2024","user_id":"83781","quality_controlled":"1","publisher":"Wiley-Blackwell","citation":{"chicago-de":"Morejon Caraballo, Sophie, Simon Vincent Fischer, Klaudia Masztalerz, Krzysztof Lech, Harald Rohm und Susanne Struck. 2024. Low moisture texturised protein from sunflower press cake. <i>International journal of food science &#38; technology</i>. doi:<a href=\"https://doi.org/ https://doi.org/10.1111/ijfs.17513\"> https://doi.org/10.1111/ijfs.17513</a>, .","bjps":"<b>Morejon Caraballo S <i>et al.</i></b> (2024) Low Moisture Texturised Protein from Sunflower Press Cake. <i>International journal of food science &#38; technology</i>.","van":"Morejon Caraballo S, Fischer SV, Masztalerz K, Lech K, Rohm H, Struck S. Low moisture texturised protein from sunflower press cake. International journal of food science &#38; technology. 2024;","ieee":"S. Morejon Caraballo, S. V. Fischer, K. Masztalerz, K. Lech, H. Rohm, and S. Struck, “Low moisture texturised protein from sunflower press cake,” <i>International journal of food science &#38; technology</i>, 2024, doi: <a href=\"https://doi.org/ https://doi.org/10.1111/ijfs.17513\"> https://doi.org/10.1111/ijfs.17513</a>.","apa":"Morejon Caraballo, S., Fischer, S. V., Masztalerz, K., Lech, K., Rohm, H., &#38; Struck, S. (2024). Low moisture texturised protein from sunflower press cake. <i>International Journal of Food Science &#38; Technology</i>. <a href=\"https://doi.org/ https://doi.org/10.1111/ijfs.17513\">https://doi.org/ https://doi.org/10.1111/ijfs.17513</a>","din1505-2-1":"<span style=\"font-variant:small-caps;\">Morejon Caraballo, Sophie</span> ; <span style=\"font-variant:small-caps;\">Fischer, Simon Vincent</span> ; <span style=\"font-variant:small-caps;\">Masztalerz, Klaudia</span> ; <span style=\"font-variant:small-caps;\">Lech, Krzysztof</span> ; <span style=\"font-variant:small-caps;\">Rohm, Harald</span> ; <span style=\"font-variant:small-caps;\">Struck, Susanne</span>: Low moisture texturised protein from sunflower press cake. In: <i>International journal of food science &#38; technology</i>. Oxford, Wiley-Blackwell (2024)","chicago":"Morejon Caraballo, Sophie, Simon Vincent Fischer, Klaudia Masztalerz, Krzysztof Lech, Harald Rohm, and Susanne Struck. “Low Moisture Texturised Protein from Sunflower Press Cake.” <i>International Journal of Food Science &#38; Technology</i>, 2024. <a href=\"https://doi.org/ https://doi.org/10.1111/ijfs.17513\">https://doi.org/ https://doi.org/10.1111/ijfs.17513</a>.","short":"S. Morejon Caraballo, S.V. Fischer, K. Masztalerz, K. Lech, H. Rohm, S. Struck, International Journal of Food Science &#38; Technology (2024).","ama":"Morejon Caraballo S, Fischer SV, Masztalerz K, Lech K, Rohm H, Struck S. Low moisture texturised protein from sunflower press cake. <i>International journal of food science &#38; technology</i>. Published online 2024. doi:<a href=\"https://doi.org/ https://doi.org/10.1111/ijfs.17513\"> https://doi.org/10.1111/ijfs.17513</a>","mla":"Morejon Caraballo, Sophie, et al. “Low Moisture Texturised Protein from Sunflower Press Cake.” <i>International Journal of Food Science &#38; Technology</i>, 2024, <a href=\"https://doi.org/ https://doi.org/10.1111/ijfs.17513\">https://doi.org/ https://doi.org/10.1111/ijfs.17513</a>.","ufg":"<b>Morejon Caraballo, Sophie u. a.</b>: Low moisture texturised protein from sunflower press cake, in: <i>International journal of food science &#38; technology</i> (2024).","havard":"S. Morejon Caraballo, S.V. Fischer, K. Masztalerz, K. Lech, H. Rohm, S. Struck, Low moisture texturised protein from sunflower press cake, International Journal of Food Science &#38; Technology. (2024)."},"oa":"1","publication":"International journal of food science & technology","doi":" https://doi.org/10.1111/ijfs.17513","publication_identifier":{"issn":["0950-5423"],"eissn":["1365-2621"]},"publication_status":"epub_ahead","department":[{"_id":"DEP4028"},{"_id":"DEP4029"}],"title":"Low moisture texturised protein from sunflower press cake","keyword":["By-products","extrusion","meat analogue"],"article_type":"original"},{"volume":16,"type":"scientific_journal_article","_id":"12836","abstract":[{"lang":"eng","text":"The complexity of biodiesel aging has shown that the mechanism needs further research. The rate of aging product formation and associated interactions can help improve fuel quality. Since biodiesel is a multicomponent system and constant changes occur in the chemical environment, which interactions yield which products must be shown in more detail. Particularly under observation was the correlation between peroxides and epoxides. In addition, it is critical that the influence and interactions of new drop-in fuel candidates be investigated. In this work, the kinetics of the formation of aging products of methyl oleate (C18:1) are studied. The aim was to reduce the complexity in order to be able to make more precise and detailed statements about the mechanism. Ketones, acids, peroxide, and epoxide values were recorded. A distinction is made between pure methyl oleate and mixtures with 3 wt% isopropylidene glycerine (solketal). After solketal decomposed in the blends, the aging process showed changes. The influence of solketal resulted in a higher number of acids and epoxides over time. It implied that peroxides are not necessarily the precursor of epoxides. In summary, correlation and solketal’s influence showed that a sequence of aging products could be detected."}],"place":"Basel","status":"public","author":[{"first_name":"Julian","last_name":"Türck","full_name":"Türck, Julian"},{"last_name":"Schmitt","full_name":"Schmitt, Fabian","first_name":"Fabian"},{"last_name":"Anthofer","full_name":"Anthofer, Lukas","first_name":"Lukas"},{"first_name":"Anne","full_name":"Lichtinger, Anne","last_name":"Lichtinger"},{"first_name":"Ralf","last_name":"Türck","full_name":"Türck, Ralf"},{"first_name":"Wolfgang","last_name":"Ruck","full_name":"Ruck, Wolfgang"},{"first_name":"Jürgen","last_name":"Krahl","id":"68870","full_name":"Krahl, Jürgen"}],"date_created":"2025-04-23T08:48:40Z","external_id":{"isi":["000969447200001"]},"language":[{"iso":"eng"}],"year":"2023","date_updated":"2025-06-25T13:13:39Z","user_id":"83781","article_number":"3253","citation":{"bjps":"<b>Türck J <i>et al.</i></b> (2023) Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal. <i>Energies : open-access journal of related scientific research, technology development and studies in policy and management</i> <b>16</b>.","chicago-de":"Türck, Julian, Fabian Schmitt, Lukas Anthofer, Anne Lichtinger, Ralf Türck, Wolfgang Ruck und Jürgen Krahl. 2023. Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal. <i>Energies : open-access journal of related scientific research, technology development and studies in policy and management</i> 16, Nr. 7. doi:<a href=\"https://doi.org/10.3390/en16073253\">10.3390/en16073253</a>, .","ieee":"J. Türck <i>et al.</i>, “Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal,” <i>Energies : open-access journal of related scientific research, technology development and studies in policy and management</i>, vol. 16, no. 7, Art. no. 3253, 2023, doi: <a href=\"https://doi.org/10.3390/en16073253\">10.3390/en16073253</a>.","van":"Türck J, Schmitt F, Anthofer L, Lichtinger A, Türck R, Ruck W, et al. Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal. Energies : open-access journal of related scientific research, technology development and studies in policy and management. 2023;16(7).","mla":"Türck, Julian, et al. “Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal.” <i>Energies : Open-Access Journal of Related Scientific Research, Technology Development and Studies in Policy and Management</i>, vol. 16, no. 7, 3253, 2023, <a href=\"https://doi.org/10.3390/en16073253\">https://doi.org/10.3390/en16073253</a>.","ama":"Türck J, Schmitt F, Anthofer L, et al. Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal. <i>Energies : open-access journal of related scientific research, technology development and studies in policy and management</i>. 2023;16(7). doi:<a href=\"https://doi.org/10.3390/en16073253\">10.3390/en16073253</a>","chicago":"Türck, Julian, Fabian Schmitt, Lukas Anthofer, Anne Lichtinger, Ralf Türck, Wolfgang Ruck, and Jürgen Krahl. “Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal.” <i>Energies : Open-Access Journal of Related Scientific Research, Technology Development and Studies in Policy and Management</i> 16, no. 7 (2023). <a href=\"https://doi.org/10.3390/en16073253\">https://doi.org/10.3390/en16073253</a>.","short":"J. Türck, F. Schmitt, L. Anthofer, A. Lichtinger, R. Türck, W. Ruck, J. Krahl, Energies : Open-Access Journal of Related Scientific Research, Technology Development and Studies in Policy and Management 16 (2023).","din1505-2-1":"<span style=\"font-variant:small-caps;\">Türck, Julian</span> ; <span style=\"font-variant:small-caps;\">Schmitt, Fabian</span> ; <span style=\"font-variant:small-caps;\">Anthofer, Lukas</span> ; <span style=\"font-variant:small-caps;\">Lichtinger, Anne</span> ; <span style=\"font-variant:small-caps;\">Türck, Ralf</span> ; <span style=\"font-variant:small-caps;\">Ruck, Wolfgang</span> ; <span style=\"font-variant:small-caps;\">Krahl, Jürgen</span>: Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal. In: <i>Energies : open-access journal of related scientific research, technology development and studies in policy and management</i> Bd. 16. Basel, MDPI AG (2023), Nr. 7","apa":"Türck, J., Schmitt, F., Anthofer, L., Lichtinger, A., Türck, R., Ruck, W., &#38; Krahl, J. (2023). Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal. <i>Energies : Open-Access Journal of Related Scientific Research, Technology Development and Studies in Policy and Management</i>, <i>16</i>(7), Article 3253. <a href=\"https://doi.org/10.3390/en16073253\">https://doi.org/10.3390/en16073253</a>","havard":"J. Türck, F. Schmitt, L. Anthofer, A. Lichtinger, R. Türck, W. Ruck, J. Krahl, Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal, Energies : Open-Access Journal of Related Scientific Research, Technology Development and Studies in Policy and Management. 16 (2023).","ufg":"<b>Türck, Julian u. a.</b>: Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal, in: <i>Energies : open-access journal of related scientific research, technology development and studies in policy and management</i> 16 (2023), H. 7."},"publisher":"MDPI AG","intvolume":"        16","publication":"Energies : open-access journal of related scientific research, technology development and studies in policy and management","isi":"1","title":"Oxidation Kinetics of Neat Methyl Oleate and as a Blend with Solketal","department":[{"_id":"DEP1408"}],"publication_status":"published","publication_identifier":{"eissn":["1996-1073"]},"issue":"7","doi":"10.3390/en16073253","keyword":["oxidation kinetics","biodiesel aging","methyl oleate","solketal","alcohol influence","sequence of aging products"]},{"intvolume":"        44","citation":{"ama":"Moser A, Kuchemüller KB, Deppe S, et al. Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses. <i>Bioprocess and Biosystems Engineering</i>. 2021;44(4):683-700. doi:<a href=\"https://doi.org/10.1007/s00449-020-02478-3\">10.1007/s00449-020-02478-3</a>","apa":"Moser, A., Kuchemüller, K. B., Deppe, S., Hernández Rodriguez, T., Frahm, B., Pörtner, R., Hass, V. C., &#38; Möller, J. (2021). Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses. <i>Bioprocess and Biosystems Engineering</i>, <i>44</i>(4), 683–700. <a href=\"https://doi.org/10.1007/s00449-020-02478-3\">https://doi.org/10.1007/s00449-020-02478-3</a>","havard":"A. Moser, K.B. Kuchemüller, S. Deppe, T. Hernández Rodriguez, B. Frahm, R. Pörtner, V.C. Hass, J. Möller, Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses, Bioprocess and Biosystems Engineering. 44 (2021) 683–700.","ufg":"<b>Moser, André u. a.</b>: Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses, in: <i>Bioprocess and Biosystems Engineering</i> 44 (2021), H. 4,  S. 683–700.","van":"Moser A, Kuchemüller KB, Deppe S, Hernández Rodriguez T, Frahm B, Pörtner R, et al. Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses. Bioprocess and Biosystems Engineering. 2021;44(4):683–700.","ieee":"A. Moser <i>et al.</i>, “Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses,” <i>Bioprocess and Biosystems Engineering</i>, vol. 44, no. 4, pp. 683–700, 2021, doi: <a href=\"https://doi.org/10.1007/s00449-020-02478-3\">10.1007/s00449-020-02478-3</a>.","short":"A. Moser, K.B. Kuchemüller, S. Deppe, T. Hernández Rodriguez, B. Frahm, R. Pörtner, V.C. Hass, J. Möller, Bioprocess and Biosystems Engineering 44 (2021) 683–700.","chicago":"Moser, André, Kim B. Kuchemüller, Sahar Deppe, Tanja Hernández Rodriguez, Björn Frahm, Ralf Pörtner, Volker C. Hass, and Johannes Möller. “Model-Assisted DoE Software: Optimization of Growth and Biocatalysis in Saccharomyces Cerevisiae Bioprocesses.” <i>Bioprocess and Biosystems Engineering</i> 44, no. 4 (2021): 683–700. <a href=\"https://doi.org/10.1007/s00449-020-02478-3\">https://doi.org/10.1007/s00449-020-02478-3</a>.","mla":"Moser, André, et al. “Model-Assisted DoE Software: Optimization of Growth and Biocatalysis in Saccharomyces Cerevisiae Bioprocesses.” <i>Bioprocess and Biosystems Engineering</i>, vol. 44, no. 4, 2021, pp. 683–700, <a href=\"https://doi.org/10.1007/s00449-020-02478-3\">https://doi.org/10.1007/s00449-020-02478-3</a>.","din1505-2-1":"<span style=\"font-variant:small-caps;\">Moser, André</span> ; <span style=\"font-variant:small-caps;\">Kuchemüller, Kim B.</span> ; <span style=\"font-variant:small-caps;\">Deppe, Sahar</span> ; <span style=\"font-variant:small-caps;\">Hernández Rodriguez, Tanja</span> ; <span style=\"font-variant:small-caps;\">Frahm, Björn</span> ; <span style=\"font-variant:small-caps;\">Pörtner, Ralf</span> ; <span style=\"font-variant:small-caps;\">Hass, Volker C.</span> ; <span style=\"font-variant:small-caps;\">Möller, Johannes</span>: Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses. In: <i>Bioprocess and Biosystems Engineering</i> Bd. 44. Berlin ; Heidelberg [u.a.], Springer (2021), Nr. 4, S. 683–700","chicago-de":"Moser, André, Kim B. Kuchemüller, Sahar Deppe, Tanja Hernández Rodriguez, Björn Frahm, Ralf Pörtner, Volker C. Hass und Johannes Möller. 2021. Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses. <i>Bioprocess and Biosystems Engineering</i> 44, Nr. 4: 683–700. doi:<a href=\"https://doi.org/10.1007/s00449-020-02478-3\">10.1007/s00449-020-02478-3</a>, .","bjps":"<b>Moser A <i>et al.</i></b> (2021) Model-Assisted DoE Software: Optimization of Growth and Biocatalysis in Saccharomyces Cerevisiae Bioprocesses. <i>Bioprocess and Biosystems Engineering</i> <b>44</b>, 683–700."},"publisher":"Springer","quality_controlled":"1","keyword":["Biocatalysis","Monte Carlo methods","Fed-batch strategy","Model-assisted design of experiments","Quality by design"],"department":[{"_id":"DEP4021"}],"title":"Model-assisted DoE software: Optimization of growth and biocatalysis in Saccharomyces cerevisiae bioprocesses","publication_status":"published","publication_identifier":{"eissn":["1615-7605"],"isbn":["1615-7591"]},"issue":"4","doi":"10.1007/s00449-020-02478-3","publication":"Bioprocess and Biosystems Engineering","status":"public","author":[{"full_name":"Moser, André","last_name":"Moser","first_name":"André"},{"full_name":"Kuchemüller, Kim B.","last_name":"Kuchemüller","first_name":"Kim B."},{"first_name":"Sahar","full_name":"Deppe, Sahar","last_name":"Deppe"},{"id":"52466","full_name":"Hernández Rodriguez, Tanja","last_name":"Hernández Rodriguez","first_name":"Tanja"},{"full_name":"Frahm, Björn","id":"45666","last_name":"Frahm","first_name":"Björn"},{"full_name":"Pörtner, Ralf","last_name":"Pörtner","first_name":"Ralf"},{"last_name":"Hass","full_name":"Hass, Volker C.","first_name":"Volker C."},{"full_name":"Möller, Johannes","last_name":"Möller","first_name":"Johannes"}],"place":"Berlin ; Heidelberg [u.a.]","abstract":[{"text":"Bioprocess development and optimization are still cost- and time-intensive due to the enormous number of experiments involved. In this study, the recently introduced model-assisted Design of Experiments (mDoE) concept (Möller et al. in Bioproc Biosyst Eng 42(5):867, https://doi.org/10.1007/s00449-019-02089-7, 2019) was extended and implemented into a software (“mDoE-toolbox”) to significantly reduce the number of required cultivations. The application of the toolbox is exemplary shown in two case studies with Saccharomyces cerevisiae. In the first case study, a fed-batch process was optimized with respect to the pH value and linearly rising feeding rates of glucose and nitrogen source. Using the mDoE-toolbox, the biomass concentration was increased by 30% compared to previously performed experiments. The second case study was the whole-cell biocatalysis of ethyl acetoacetate (EAA) to (S)-ethyl-3-hydroxybutyrate (E3HB), for which the feeding rates of glucose, nitrogen source, and EAA were optimized. An increase of 80% compared to a previously performed experiment with similar initial conditions was achieved for the E3HB concentration.","lang":"eng"}],"volume":44,"_id":"7986","type":"scientific_journal_article","page":"683-700","user_id":"83781","year":"2021","date_updated":"2023-08-21T07:55:05Z","language":[{"iso":"eng"}],"date_created":"2022-05-05T13:10:11Z"},{"place":"Berlin","author":[{"last_name":"Büttner","id":"61868","full_name":"Büttner, Sebastian","first_name":"Sebastian"},{"last_name":"Peda","id":"51144","full_name":"Peda, Andreas","first_name":"Andreas"},{"first_name":"Mario","id":"68913","full_name":"Heinz, Mario","last_name":"Heinz"},{"first_name":"Carsten","last_name":"Röcker","id":"61525","full_name":"Röcker, Carsten"}],"status":"public","page":"153-163","_id":"4094","type":"conference","volume":12203,"abstract":[{"lang":"eng","text":"Projection-based assitive systems that guide users through assembly work are on their way to industrial application. Previous research work investigated how people can be supported with such systems. However, there has been little work on the question on how to generate and author sequential instructions for assitive systems. In this paper, we present a new concept and a prototypical implementation of an assitive system that can be taught by demonstrating an assembly process. By using a combination of RGB and depth cameras, we can generate an assembly instruction of Lego Duplo bricks based on the demonstration of a user. This generated manual can later on be used for assisting other users in the assembly process. By our prototype system, we show the technological feasibility of assistive systems that can learn from users."}],"date_updated":"2025-06-26T08:59:53Z","year":"2020","user_id":"83781","main_file_link":[{"open_access":"1","url":"https://link.springer.com/chapter/10.1007/978-3-030-50344-4_12"}],"date_created":"2020-11-26T14:10:00Z","language":[{"iso":"eng"}],"series_title":"Lecture Notes in Computer Science","intvolume":"     12203","citation":{"havard":"S. Büttner, A. Peda, M. Heinz, C. Röcker, Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users, in: 22nd International Conference on Human-Computer Interaction, Springer, Berlin, 2020: pp. 153–163.","ufg":"<b>Büttner, Sebastian u. a.</b>: Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users, in: o. Hg.: 22nd International Conference on Human-Computer Interaction, Bd. 12203, Berlin 2020 (Lecture Notes in Computer Science),  S. 153–163.","ama":"Büttner S, Peda A, Heinz M, Röcker C. Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users. In: <i>22nd International Conference on Human-Computer Interaction</i>. Vol 12203. Lecture Notes in Computer Science. Springer; 2020:153-163. doi:<a href=\"https://doi.org/10.1007/978-3-030-50344-4_12\">https://doi.org/10.1007/978-3-030-50344-4_12</a>","short":"S. Büttner, A. Peda, M. Heinz, C. Röcker, in: 22nd International Conference on Human-Computer Interaction, Springer, Berlin, 2020, pp. 153–163.","chicago":"Büttner, Sebastian, Andreas Peda, Mario Heinz, and Carsten Röcker. “Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users.” In <i>22nd International Conference on Human-Computer Interaction</i>, 12203:153–63. Lecture Notes in Computer Science. Berlin: Springer, 2020. <a href=\"https://doi.org/10.1007/978-3-030-50344-4_12\">https://doi.org/10.1007/978-3-030-50344-4_12</a>.","mla":"Büttner, Sebastian, et al. “Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users.” <i>22nd International Conference on Human-Computer Interaction</i>, vol. 12203, Springer, 2020, pp. 153–63, <a href=\"https://doi.org/10.1007/978-3-030-50344-4_12\">https://doi.org/10.1007/978-3-030-50344-4_12</a>.","apa":"Büttner, S., Peda, A., Heinz, M., &#38; Röcker, C. (2020). Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users. <i>22nd International Conference on Human-Computer Interaction</i>, <i>12203</i>, 153–163. <a href=\"https://doi.org/10.1007/978-3-030-50344-4_12\">https://doi.org/10.1007/978-3-030-50344-4_12</a>","din1505-2-1":"<span style=\"font-variant:small-caps;\">Büttner, Sebastian</span> ; <span style=\"font-variant:small-caps;\">Peda, Andreas</span> ; <span style=\"font-variant:small-caps;\">Heinz, Mario</span> ; <span style=\"font-variant:small-caps;\">Röcker, Carsten</span>: Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users. In: <i>22nd International Conference on Human-Computer Interaction</i>, <i>Lecture Notes in Computer Science</i>. Bd. 12203. Berlin : Springer, 2020, S. 153–163","van":"Büttner S, Peda A, Heinz M, Röcker C. Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users. In: 22nd International Conference on Human-Computer Interaction. Berlin: Springer; 2020. p. 153–63. (Lecture Notes in Computer Science; vol. 12203).","ieee":"S. Büttner, A. Peda, M. Heinz, and C. Röcker, “Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users,” in <i>22nd International Conference on Human-Computer Interaction</i>, Copenhagen, Denmark, 2020, vol. 12203, pp. 153–163. doi: <a href=\"https://doi.org/10.1007/978-3-030-50344-4_12\">https://doi.org/10.1007/978-3-030-50344-4_12</a>.","chicago-de":"Büttner, Sebastian, Andreas Peda, Mario Heinz und Carsten Röcker. 2020. Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users. In: <i>22nd International Conference on Human-Computer Interaction</i>, 12203:153–163. Lecture Notes in Computer Science. Berlin: Springer. doi:<a href=\"https://doi.org/10.1007/978-3-030-50344-4_12\">https://doi.org/10.1007/978-3-030-50344-4_12</a>, .","bjps":"<b>Büttner S <i>et al.</i></b> (2020) Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users. <i>22nd International Conference on Human-Computer Interaction</i>, vol. 12203. Berlin: Springer, pp. 153–163."},"publisher":"Springer","oa":"1","keyword":["Assitive system","Authoring","Instruction generation","Computer vision","Teaching by demonstration"],"publication":"22nd International Conference on Human-Computer Interaction","conference":{"location":"Copenhagen, Denmark","start_date":"2020-07-19","end_date":"2020-07-24","name":"22nd International Conference on Human-Computer Interaction"},"publication_identifier":{"isbn":["978-3-030-50343-7"],"eisbn":["978-3-030-50344-4"]},"publication_status":"published","department":[{"_id":"DEP5023"}],"title":"Teaching by Demonstrating – How Smart Assistive Systems Can Learn from Users","doi":"https://doi.org/10.1007/978-3-030-50344-4_12"},{"series_title":"Decision Engineering","publisher":"Springer","citation":{"mla":"Deuter, Andreas, et al. “Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study.” <i>Product Lifecycle Management (Volume 4)</i>, edited by John Stark, Springer, 2019, pp. 125–43, <a href=\"https://doi.org/10.1007/978-3-030-16134-7_11\">https://doi.org/10.1007/978-3-030-16134-7_11</a>.","chicago":"Deuter, Andreas, Andreas Otte, Marcel Ebert, and Frank Possel-Dölken. “Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study.” In <i>Product Lifecycle Management (Volume 4)</i>, edited by John Stark, 125–43. Decision Engineering. Cham, Switzerland: Springer, 2019. <a href=\"https://doi.org/10.1007/978-3-030-16134-7_11\">https://doi.org/10.1007/978-3-030-16134-7_11</a>.","short":"A. Deuter, A. Otte, M. Ebert, F. Possel-Dölken, in: J. Stark (Ed.), Product Lifecycle Management (Volume 4), Springer, Cham, Switzerland, 2019, pp. 125–143.","din1505-2-1":"<span style=\"font-variant:small-caps;\">Deuter, Andreas</span> ; <span style=\"font-variant:small-caps;\">Otte, Andreas</span> ; <span style=\"font-variant:small-caps;\">Ebert, Marcel</span> ; <span style=\"font-variant:small-caps;\">Possel-Dölken, Frank</span>: Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. In: <span style=\"font-variant:small-caps;\">Stark, J.</span> (Hrsg.): <i>Product lifecycle management (Volume 4)</i>, <i>Decision Engineering</i>. Cham, Switzerland : Springer, 2019, S. 125–143","chicago-de":"Deuter, Andreas, Andreas Otte, Marcel Ebert und Frank Possel-Dölken. 2019. Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. In: <i>Product lifecycle management (Volume 4)</i>, hg. von John Stark, 125–143. Decision Engineering. Cham, Switzerland: Springer. doi:<a href=\"https://doi.org/10.1007/978-3-030-16134-7_11\">10.1007/978-3-030-16134-7_11</a>, .","bjps":"<b>Deuter A <i>et al.</i></b> (2019) Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. In Stark J (ed.), <i>Product Lifecycle Management (Volume 4)</i>. Cham, Switzerland: Springer, pp. 125–143.","ama":"Deuter A, Otte A, Ebert M, Possel-Dölken F. Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. In: Stark J, ed. <i>Product Lifecycle Management (Volume 4)</i>. Decision Engineering. Springer; 2019:125-143. doi:<a href=\"https://doi.org/10.1007/978-3-030-16134-7_11\">10.1007/978-3-030-16134-7_11</a>","apa":"Deuter, A., Otte, A., Ebert, M., &#38; Possel-Dölken, F. (2019). Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. In J. Stark (Ed.), <i>Product lifecycle management (Volume 4)</i> (pp. 125–143). Springer. <a href=\"https://doi.org/10.1007/978-3-030-16134-7_11\">https://doi.org/10.1007/978-3-030-16134-7_11</a>","havard":"A. Deuter, A. Otte, M. Ebert, F. Possel-Dölken, Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study, in: J. Stark (Ed.), Product Lifecycle Management (Volume 4), Springer, Cham, Switzerland, 2019: pp. 125–143.","ufg":"<b>Deuter, Andreas u. a.</b>: Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study, in: <i>Stark, John (Hg.)</i>: Product lifecycle management (Volume 4), Cham, Switzerland 2019 (Decision Engineering),  S. 125–143.","ieee":"A. Deuter, A. Otte, M. Ebert, and F. Possel-Dölken, “Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study,” in <i>Product lifecycle management (Volume 4)</i>, J. Stark, Ed. Cham, Switzerland: Springer, 2019, pp. 125–143. doi: <a href=\"https://doi.org/10.1007/978-3-030-16134-7_11\">10.1007/978-3-030-16134-7_11</a>.","van":"Deuter A, Otte A, Ebert M, Possel-Dölken F. Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. In: Stark J, editor. Product lifecycle management (Volume 4). Cham, Switzerland: Springer; 2019. p. 125–43. (Decision Engineering)."},"keyword":["Product lifecycle management","Application Lifecycle Management","Smart products","Systems engineering"],"publication":"Product lifecycle management (Volume 4)","doi":"10.1007/978-3-030-16134-7_11","title":"Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study","department":[{"_id":"DEP7022"},{"_id":"DEP1306"}],"publication_identifier":{"eisbn":["978-3-030-16134-7"],"eissn":["2197-6589"],"isbn":["978-3-030-16133-0"],"issn":["1619-5736"]},"publication_status":"published","place":"Cham, Switzerland","status":"public","author":[{"last_name":"Deuter","full_name":"Deuter, Andreas","id":"62088","orcid":"0000-0002-6529-6215","first_name":"Andreas"},{"full_name":"Otte, Andreas","id":"51466","last_name":"Otte","first_name":"Andreas"},{"first_name":"Marcel","full_name":"Ebert, Marcel","last_name":"Ebert"},{"full_name":"Possel-Dölken, Frank","last_name":"Possel-Dölken","first_name":"Frank"}],"_id":"7783","type":"book_chapter","page":"125-143","abstract":[{"text":"The digitization of the industry, the drive towards smart factories as well as the Internet of Production (IoP) require rising smartness of products and services. Smart physical products are often mechatronic products that include increasing amounts of software. The development of software, however, comes along with new challenges for companies specialized in developing mechanical, electrical or electronic products. Some of these challenges address the product lifecycle management (PLM)-related business and work processes. The management of software lifecycles requires a much more rigorous requirements management. Furthermore, special solutions for management of source code in distributed development teams are needed. The build-process and testing activities need to be conducted in a systematic manner. The generation and provision of different licensing models need to be mastered and finally the issue of security needs to be addressed for any product that can be networked---which by the way is a strategic target of nearly any product developing company. Application Lifecycle Management (ALM) covers many of the above-mentioned issues. IT solutions for ALM are comparable to traditional PLM solutions, but focus particularly on software as a product. Thus, these systems have become widely used by software companies in the same manner as PLM solutions belong to the standard enterprise IT environment of companies developing physical products. With software penetrating traditional physical products, product managers, product developers, manufacturing staff etc. need to work with both, PLM and ALM, since neither solution is able to cover both domains sufficiently. However, ALM and PLM solutions feature redundant functionality. Thus, best practices for the systematic integration of ALM and PLM are required.","lang":"eng"}],"editor":[{"last_name":"Stark","full_name":"Stark, John","first_name":"John"}],"date_updated":"2025-06-26T13:40:03Z","year":"2019","user_id":"83781","date_created":"2022-04-25T10:46:14Z","language":[{"iso":"eng"}]},{"abstract":[{"text":"The use of Assistive Technology (AT) plays a significant role in the advancement of greater independence for individuals with disabilities in their work life. In particular, digital step-by-step support can enable people to perform production tasks that were formerly difficult to accomplish. In this paper, we focused on finding a solution for a specific production process. To this end, we set up a prototype assistive system for performing a cutting task which provides step-by-step support for people with disabilities. In an evaluation study with impaired people, we investigated how our assistive system affects the task efficiency as well as participants’ subjective evaluation of perceived mental effort and system usability. Results show advantages for step-by-step support with regard to users’ task efficiency and subjective evaluation.","lang":"eng"}],"editor":[{"last_name":"Ahram","full_name":"Ahram, Tareq Z.","first_name":"Tareq Z."},{"full_name":"Falcão, Christianne","last_name":"Falcão","first_name":"Christianne"}],"page":"775-785","_id":"4320","type":"conference","volume":794,"author":[{"first_name":"Volkan","full_name":"Aksu, Volkan","last_name":"Aksu"},{"first_name":"Sascha","full_name":"Jenderny, Sascha","last_name":"Jenderny"},{"full_name":"Martinez, Sascha","last_name":"Martinez","first_name":"Sascha"},{"last_name":"Röcker","full_name":"Röcker, Carsten","id":"61525","first_name":"Carsten"}],"status":"public","place":"Cham","language":[{"iso":"eng"}],"date_created":"2021-01-08T08:26:20Z","main_file_link":[{"open_access":"1"}],"user_id":"15514","date_updated":"2023-03-15T13:49:52Z","year":2018,"oa":"1","publisher":"Springer","citation":{"havard":"V. Aksu, S. Jenderny, S. Martinez, C. Röcker, A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks, in: T.Z. Ahram, C. Falcão (Eds.), Advances in Usability, User Experience and Assistive Technology, Springer, Cham, 2018: pp. 775–785.","ufg":"<b>Aksu, Volkan et. al. (2018)</b>: A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks, in: Tareq Z. Ahram/Christianne Falcão (Hgg.): <i>Advances in Usability, User Experience and Assistive Technology</i> (=<i>Advances in Intelligent Systems and Computing 794</i>), Cham, S. 775–785.","mla":"Aksu, Volkan, et al. “A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks.” <i>Advances in Usability, User Experience and Assistive Technology</i>, edited by Tareq Z. Ahram and Christianne Falcão, vol. 794, Springer, 2018, pp. 775–85, doi:<a href=\"https://doi.org/10.1007/978-3-319-94947-5_76\">10.1007/978-3-319-94947-5_76</a>.","short":"V. Aksu, S. Jenderny, S. Martinez, C. Röcker, in: T.Z. Ahram, C. Falcão (Eds.), Advances in Usability, User Experience and Assistive Technology, Springer, Cham, 2018, pp. 775–785.","ama":"Aksu V, Jenderny S, Martinez S, Röcker C. A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks. In: Ahram TZ, Falcão C, eds. <i>Advances in Usability, User Experience and Assistive Technology</i>. Vol 794. Advances in Intelligent Systems and Computing. Cham: Springer; 2018:775-785. doi:<a href=\"https://doi.org/10.1007/978-3-319-94947-5_76\">10.1007/978-3-319-94947-5_76</a>","chicago":"Aksu, Volkan, Sascha Jenderny, Sascha Martinez, and Carsten Röcker. “A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks.” In <i>Advances in Usability, User Experience and Assistive Technology</i>, edited by Tareq Z. Ahram and Christianne Falcão, 794:775–85. Advances in Intelligent Systems and Computing. Cham: Springer, 2018. <a href=\"https://doi.org/10.1007/978-3-319-94947-5_76\">https://doi.org/10.1007/978-3-319-94947-5_76</a>.","din1505-2-1":"<span style=\"font-variant:small-caps;\">Aksu, Volkan</span> ; <span style=\"font-variant:small-caps;\">Jenderny, Sascha</span> ; <span style=\"font-variant:small-caps;\">Martinez, Sascha</span> ; <span style=\"font-variant:small-caps;\">Röcker, Carsten</span>: A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks. In: <span style=\"font-variant:small-caps;\">Ahram, T. Z.</span> ; <span style=\"font-variant:small-caps;\">Falcão, C.</span> (Hrsg.): <i>Advances in Usability, User Experience and Assistive Technology</i>, <i>Advances in Intelligent Systems and Computing</i>. Bd. 794. Cham : Springer, 2018, S. 775–785","apa":"Aksu, V., Jenderny, S., Martinez, S., &#38; Röcker, C. (2018). A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks. In T. Z. Ahram &#38; C. Falcão (Eds.), <i>Advances in Usability, User Experience and Assistive Technology</i> (Vol. 794, pp. 775–785). Cham: Springer. <a href=\"https://doi.org/10.1007/978-3-319-94947-5_76\">https://doi.org/10.1007/978-3-319-94947-5_76</a>","ieee":"V. Aksu, S. Jenderny, S. Martinez, and C. Röcker, “A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks,” in <i>Advances in Usability, User Experience and Assistive Technology</i>, Orlando, Florida, USA, 2018, vol. 794, pp. 775–785.","van":"Aksu V, Jenderny S, Martinez S, Röcker C. A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks. In: Ahram TZ, Falcão C, editors. Advances in Usability, User Experience and Assistive Technology. Cham: Springer; 2018. p. 775–85. (Advances in Intelligent Systems and Computing; vol. 794).","bjps":"<b>Aksu V <i>et al.</i></b> (2018) A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks. In Ahram TZ and Falcão C (eds), <i>Advances in Usability, User Experience and Assistive Technology</i>, vol. 794. Cham: Springer, pp. 775–785.","chicago-de":"Aksu, Volkan, Sascha Jenderny, Sascha Martinez und Carsten Röcker. 2018. A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks. In: <i>Advances in Usability, User Experience and Assistive Technology</i>, hg. von Tareq Z. Ahram und Christianne Falcão, 794:775–785. Advances in Intelligent Systems and Computing. Cham: Springer. doi:<a href=\"https://doi.org/10.1007/978-3-319-94947-5_76,\">10.1007/978-3-319-94947-5_76,</a> ."},"intvolume":"       794","series_title":"Advances in Intelligent Systems and Computing","doi":"10.1007/978-3-319-94947-5_76","publication_status":"published","publication_identifier":{"eisbn":["978-3-319-94947-5"],"isbn":["978-3-319-94946-8"]},"department":[{"_id":"DEP5023"}],"title":"A Digital Assistance System Providing Step-by-Step Support for People with Disabilities in Production Tasks","conference":{"end_date":"2018-07-25","location":"Orlando, Florida, USA","start_date":"2018-07-21","name":"2018 International Conferences on Usability & User Experience and Human Factors and Assistive Technology ; AHFE 2018"},"publication":"Advances in Usability, User Experience and Assistive Technology","keyword":["Assistive Technology","People with disabilities","User-centered","Design","Human-computer-interaction","Production Step-by-step instructions"]},{"intvolume":"       776","series_title":"Advances in Intelligent Systems and Computing","publisher":"Springer","citation":{"havard":"V. Aksu, S. Jenderny, S. Martinez, C. Röcker, Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace, in: G. Di Bucchianico (Ed.), Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace, Springer, Cham, 2018: pp. 3–14.","ufg":"<b>Aksu, Volkan et. al. (2018)</b>: Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace, in: Giuseppe  Di Bucchianico (Hg.): <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i> (=<i>Advances in Intelligent Systems and Computing 776</i>), Cham, S. 3–14.","chicago":"Aksu, Volkan, Sascha Jenderny, Sascha Martinez, and Carsten Röcker. “Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace.” In <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i>, edited by Giuseppe  Di Bucchianico, 776:3–14. Advances in Intelligent Systems and Computing. Cham: Springer, 2018. <a href=\"https://doi.org/10.1007/978-3-319-94622-1_1\">https://doi.org/10.1007/978-3-319-94622-1_1</a>.","ama":"Aksu V, Jenderny S, Martinez S, Röcker C. Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace. In: Di Bucchianico G, ed. <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i>. Vol 776. Advances in Intelligent Systems and Computing. Cham: Springer; 2018:3-14. doi:<a href=\"https://doi.org/10.1007/978-3-319-94622-1_1\">10.1007/978-3-319-94622-1_1</a>","short":"V. Aksu, S. Jenderny, S. Martinez, C. Röcker, in: G. Di Bucchianico (Ed.), Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace, Springer, Cham, 2018, pp. 3–14.","mla":"Aksu, Volkan, et al. “Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace.” <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i>, edited by Giuseppe  Di Bucchianico, vol. 776, Springer, 2018, pp. 3–14, doi:<a href=\"https://doi.org/10.1007/978-3-319-94622-1_1\">10.1007/978-3-319-94622-1_1</a>.","apa":"Aksu, V., Jenderny, S., Martinez, S., &#38; Röcker, C. (2018). Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace. In G. Di Bucchianico (Ed.), <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i> (Vol. 776, pp. 3–14). Cham: Springer. <a href=\"https://doi.org/10.1007/978-3-319-94622-1_1\">https://doi.org/10.1007/978-3-319-94622-1_1</a>","din1505-2-1":"<span style=\"font-variant:small-caps;\">Aksu, Volkan</span> ; <span style=\"font-variant:small-caps;\">Jenderny, Sascha</span> ; <span style=\"font-variant:small-caps;\">Martinez, Sascha</span> ; <span style=\"font-variant:small-caps;\">Röcker, Carsten</span>: Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace. In: <span style=\"font-variant:small-caps;\">Di Bucchianico, G.</span> (Hrsg.): <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i>, <i>Advances in Intelligent Systems and Computing</i>. Bd. 776. Cham : Springer, 2018, S. 3–14","van":"Aksu V, Jenderny S, Martinez S, Röcker C. Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace. In: Di Bucchianico G, editor. Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace. Cham: Springer; 2018. p. 3–14. (Advances in Intelligent Systems and Computing; vol. 776).","ieee":"V. Aksu, S. Jenderny, S. Martinez, and C. Röcker, “Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace,” in <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i>, Orlando, Florida, USA, 2018, vol. 776, pp. 3–14.","bjps":"<b>Aksu V <i>et al.</i></b> (2018) Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace. In Di Bucchianico G (ed.), <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i>, vol. 776. Cham: Springer, pp. 3–14.","chicago-de":"Aksu, Volkan, Sascha Jenderny, Sascha Martinez und Carsten Röcker. 2018. Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace. In: <i>Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace</i>, hg. von Giuseppe  Di Bucchianico, 776:3–14. Advances in Intelligent Systems and Computing. Cham: Springer. doi:<a href=\"https://doi.org/10.1007/978-3-319-94622-1_1,\">10.1007/978-3-319-94622-1_1,</a> ."},"oa":"1","keyword":["Assistive technology","People with disabilities : Human computer interaction : Industry 4.0","Inclusion","Context-sensitive assistance","Step-by-step instructions","Production","Mobile assistance"],"conference":{"location":"Orlando, Florida, USA","start_date":"201-07-21","end_date":"2018-07-25","name":"2018 International Conference on Advanced Production Management and Process Control ; AHFE 2018"},"publication":"Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace","doi":"10.1007/978-3-319-94622-1_1","publication_identifier":{"eisbn":["978-3-319-94622-1"],"isbn":["978-3-319-94621-4"]},"publication_status":"published","department":[{"_id":"DEP5023"}],"title":"Providing Context-Sensitive Mobile Assistance for People with Disabilities in the Workplace","place":"Cham","author":[{"last_name":"Aksu","full_name":"Aksu, Volkan","first_name":"Volkan"},{"first_name":"Sascha","last_name":"Jenderny","full_name":"Jenderny, Sascha"},{"first_name":"Sascha","last_name":"Martinez","full_name":"Martinez, Sascha"},{"last_name":"Röcker","full_name":"Röcker, Carsten","id":"61525","first_name":"Carsten"}],"status":"public","type":"conference","_id":"4321","page":"3-14","volume":776,"abstract":[{"text":"Recent research has shown that computer-based Assistive Technology (AT) has the potential to support individuals with disabilities in production environments. At the same time, step-by-step instructions enable workers to be successful in their performance of industrial tasks that were formerly difficult to accomplish. We merged these two types of intervention and developed an application running on a mobile device that can assist disabled workers working more independently. In an evaluation study, we investigated how our assistive system affects the task efficiency as well as participants’ subjective evaluation. Results show advantages when using the assistive prototype with regard to users’ task efficiency and subjective evaluations.","lang":"eng"}],"editor":[{"first_name":"Giuseppe ","full_name":"Di Bucchianico, Giuseppe ","last_name":"Di Bucchianico"}],"date_updated":"2023-03-15T13:49:52Z","year":2018,"user_id":"15514","date_created":"2021-01-08T08:26:22Z","main_file_link":[{"open_access":"1"}],"language":[{"iso":"eng"}]},{"place":"Amsterdam [u.a.]","status":"public","author":[{"orcid":"0000-0002-6529-6215","first_name":"Andreas","last_name":"Deuter","id":"62088","full_name":"Deuter, Andreas"},{"last_name":"Otte","full_name":"Otte, Andreas","id":"51466","first_name":"Andreas"},{"first_name":"Marcel","full_name":"Ebert, Marcel","last_name":"Ebert"},{"last_name":"Possel-Dölken","full_name":"Possel-Dölken, Frank","first_name":"Frank"}],"volume":24,"type":"conference_editor_article","_id":"12798","page":"107-113","editor":[{"last_name":"Denkena","full_name":"Denkena, B.","first_name":"B."},{"first_name":"K. D. ","last_name":"Thoben","full_name":"Thoben, K. D. "},{"last_name":"Trachtler","full_name":"Trachtler, A.","first_name":"A."}],"abstract":[{"lang":"eng","text":"The digitization of the industry requires smart products and services. Smart products are mechatronic products with an increasing amount of software. To get high quality smart products to the market quickly, manufacturers need to reshape their product lifecycle processes. They need to apply system engineering-based methods to enable smooth cross-domain developments with a special focus on the software domain. One significant challenge faced by manufacturers is the harmonization of product lifecycle management (PLM), which addresses the hardware lifecycle, with application lifecycle management (ALM), which addresses the software lifecycle.\r\n\r\nTo support manufacturers in this challenging activity, this paper demonstrates a proven process for developing use cases and requirements associated with a PLM/ALM integration. This process has been elicited during an industrial case study in a manufacturing company. This paper explains this process in detail. A generally applicable approach for developing the requirements of a PLM/ALM integration is extracted by removing the company-specific factors. "}],"date_updated":"2025-06-26T13:39:42Z","year":"2018","user_id":"83781","date_created":"2025-04-15T12:50:25Z","language":[{"iso":"eng"}],"series_title":"Procedia Manufacturing","intvolume":"        24","citation":{"ieee":"A. Deuter, A. Otte, M. Ebert, and F. Possel-Dölken, <i>Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study</i>, vol. 24. Amsterdam [u.a.]: Elsevier BV, 2018, pp. 107–113. doi: <a href=\"https://doi.org/10.1016/j.promfg.2018.06.020\">10.1016/j.promfg.2018.06.020</a>.","van":"Deuter A, Otte A, Ebert M, Possel-Dölken F. Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. Denkena B, Thoben KD, Trachtler A, editors. 4th International Conference on System-Integrated Intelligence - Intelligent, Flexible and Connected Systems in Products and Production. Amsterdam [u.a.]: Elsevier BV; 2018. (Procedia Manufacturing; vol. 24).","apa":"Deuter, A., Otte, A., Ebert, M., &#38; Possel-Dölken, F. (2018). Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study. In B. Denkena, K. D. Thoben, &#38; A. Trachtler (Eds.), <i>4th International Conference on System-Integrated Intelligence - Intelligent, Flexible and Connected Systems in Products and Production</i> (Vol. 24, pp. 107–113). Elsevier BV. <a href=\"https://doi.org/10.1016/j.promfg.2018.06.020\">https://doi.org/10.1016/j.promfg.2018.06.020</a>","ama":"Deuter A, Otte A, Ebert M, Possel-Dölken F. <i>Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study</i>. Vol 24. (Denkena B, Thoben KD, Trachtler A, eds.). Elsevier BV; 2018:107-113. doi:<a href=\"https://doi.org/10.1016/j.promfg.2018.06.020\">10.1016/j.promfg.2018.06.020</a>","ufg":"<b>Deuter, Andreas u. a.</b>: Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study, Bd. 24, hg. von Denkena, B./Thoben, K.D./Trachtler, A., Amsterdam [u.a.] 2018 (Procedia Manufacturing).","havard":"A. Deuter, A. Otte, M. Ebert, F. Possel-Dölken, Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study, Elsevier BV, Amsterdam [u.a.], 2018.","bjps":"<b>Deuter A <i>et al.</i></b> (2018) <i>Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study</i>, Denkena B, Thoben KD and Trachtler A (eds). Amsterdam [u.a.]: Elsevier BV.","chicago-de":"Deuter, Andreas, Andreas Otte, Marcel Ebert und Frank Possel-Dölken. 2018. <i>Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study</i>. Hg. von B. Denkena, K. D.  Thoben, und A. Trachtler. <i>4th International Conference on System-Integrated Intelligence - Intelligent, Flexible and Connected Systems in Products and Production</i>. Bd. 24. Procedia Manufacturing. Amsterdam [u.a.]: Elsevier BV. doi:<a href=\"https://doi.org/10.1016/j.promfg.2018.06.020\">10.1016/j.promfg.2018.06.020</a>, .","din1505-2-1":"<span style=\"font-variant:small-caps;\">Deuter, Andreas</span> ; <span style=\"font-variant:small-caps;\">Otte, Andreas</span> ; <span style=\"font-variant:small-caps;\">Ebert, Marcel</span> ; <span style=\"font-variant:small-caps;\">Possel-Dölken, Frank</span> ; <span style=\"font-variant:small-caps;\">Denkena, B.</span> ; <span style=\"font-variant:small-caps;\">Thoben, K. D.</span> ; <span style=\"font-variant:small-caps;\">Trachtler, A.</span> (Hrsg.): <i>Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study</i>, <i>Procedia Manufacturing</i>. Bd. 24. Amsterdam [u.a.] : Elsevier BV, 2018","mla":"Deuter, Andreas, et al. “Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study.” <i>4th International Conference on System-Integrated Intelligence - Intelligent, Flexible and Connected Systems in Products and Production</i>, edited by B. Denkena et al., vol. 24, Elsevier BV, 2018, pp. 107–13, <a href=\"https://doi.org/10.1016/j.promfg.2018.06.020\">https://doi.org/10.1016/j.promfg.2018.06.020</a>.","chicago":"Deuter, Andreas, Andreas Otte, Marcel Ebert, and Frank Possel-Dölken. <i>Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study</i>. Edited by B. Denkena, K. D.  Thoben, and A. Trachtler. <i>4th International Conference on System-Integrated Intelligence - Intelligent, Flexible and Connected Systems in Products and Production</i>. Vol. 24. Procedia Manufacturing. Amsterdam [u.a.]: Elsevier BV, 2018. <a href=\"https://doi.org/10.1016/j.promfg.2018.06.020\">https://doi.org/10.1016/j.promfg.2018.06.020</a>.","short":"A. Deuter, A. Otte, M. Ebert, F. Possel-Dölken, Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study, Elsevier BV, Amsterdam [u.a.], 2018."},"publisher":"Elsevier BV","keyword":["Product lifecycle management","Application Lifecycle Management","Smart products","Systems engineering"],"publication":"4th International Conference on System-Integrated Intelligence - Intelligent, Flexible and Connected Systems in Products and Production","conference":{"location":"Hannover","start_date":"2018-06-19","end_date":"20218-06-20","name":"4th International Conference on System-Integrated Intelligence - Intelligent, Flexible and Connected Systems in Products and Production"},"title":"Developing the Requirements of a PLM/ALM Integration: An Industrial Case Study","department":[{"_id":"DEP7022"},{"_id":"DEP1306"}],"publication_identifier":{"issn":["2351-9789"]},"publication_status":"published","doi":"10.1016/j.promfg.2018.06.020"},{"language":[{"iso":"eng"}],"date_created":"2021-05-19T07:26:49Z","user_id":"15514","date_updated":"2023-03-15T13:50:03Z","year":2011,"abstract":[{"text":"Groupage transports are frequently calculated based on freight rates assuming a declining rate with respect to volume and to transportation distance. This paper investigates the case of feeding many small shipments to customers via a freight forwarder network. It is argued that costs for post-carriage transport dominate other costs. Based on a theoretical estimate, simulation experiments for the case of a uniform distribution of customer locations around the subsidiary with a fixed shipment size per drop suggest that the aggregate costs grow progressively with increasing customer drop distances from the subsidiary. The resulting implications for transport modelling are discussed.","lang":"eng"}],"type":"book_chapter","page":"332-344","_id":"5932","status":"public","author":[{"first_name":"Nicholas","id":"24251","full_name":"Boone, Nicholas","last_name":"Boone"},{"first_name":"Tim","full_name":"Quisbrock, Tim","id":"24033","last_name":"Quisbrock"}],"place":"Berlin","doi":"doi.org/10.1007/978-3-642-12494-5_30","department":[{"_id":"DEP1520"}],"title":"Modelling post-carriage transport costs in groupage networks","publication_identifier":{"eisbn":["978-3-642-12494-5"],"isbn":["978-3-642-12461-7"]},"publication_status":"published","conference":{"name":"8th International Heinz Nixdorf Symposium, IHNS 2010","location":"Paderborn","start_date":"2010-04-21","end_date":"2010-04-22"},"publication":"Advanced manufacturing and sustainable logistics : proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn","keyword":["cost-by-cause principle","freight forwarder","freight rates","network","overhead costs","pricing","simulation","transport"],"publisher":"Springer","citation":{"bjps":"<b>Boone N and Quisbrock T</b> (2011) Modelling Post-Carriage Transport Costs in Groupage Networks. <i>Advanced Manufacturing and Sustainable Logistics : Proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>. Berlin: Springer, pp. 332–344.","chicago-de":"Boone, Nicholas und Tim Quisbrock. 2011. Modelling post-carriage transport costs in groupage networks. In: <i>Advanced manufacturing and sustainable logistics : proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>, 332–344. Berlin: Springer. doi:<a href=\"https://doi.org/doi.org/10.1007/978-3-642-12494-5_30,\">doi.org/10.1007/978-3-642-12494-5_30,</a> .","ieee":"N. Boone and T. Quisbrock, “Modelling post-carriage transport costs in groupage networks,” in <i>Advanced manufacturing and sustainable logistics : proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>, Berlin: Springer, 2011, pp. 332–344.","van":"Boone N, Quisbrock T. Modelling post-carriage transport costs in groupage networks. In: Advanced manufacturing and sustainable logistics : proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn. Berlin: Springer; 2011. p. 332–44.","din1505-2-1":"<span style=\"font-variant:small-caps;\">Boone, Nicholas</span> ; <span style=\"font-variant:small-caps;\">Quisbrock, Tim</span>: Modelling post-carriage transport costs in groupage networks. In: <i>Advanced manufacturing and sustainable logistics : proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>. Berlin : Springer, 2011, S. 332–344","apa":"Boone, N., &#38; Quisbrock, T. (2011). Modelling post-carriage transport costs in groupage networks. In <i>Advanced manufacturing and sustainable logistics : proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i> (pp. 332–344). Berlin: Springer. <a href=\"https://doi.org/doi.org/10.1007/978-3-642-12494-5_30\">https://doi.org/doi.org/10.1007/978-3-642-12494-5_30</a>","mla":"Boone, Nicholas, and Tim Quisbrock. “Modelling Post-Carriage Transport Costs in Groupage Networks.” <i>Advanced Manufacturing and Sustainable Logistics : Proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>, Springer, 2011, pp. 332–44, doi:<a href=\"https://doi.org/doi.org/10.1007/978-3-642-12494-5_30\">doi.org/10.1007/978-3-642-12494-5_30</a>.","ama":"Boone N, Quisbrock T. Modelling post-carriage transport costs in groupage networks. In: <i>Advanced Manufacturing and Sustainable Logistics : Proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>. Berlin: Springer; 2011:332-344. doi:<a href=\"https://doi.org/doi.org/10.1007/978-3-642-12494-5_30\">doi.org/10.1007/978-3-642-12494-5_30</a>","short":"N. Boone, T. Quisbrock, in: Advanced Manufacturing and Sustainable Logistics : Proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn, Springer, Berlin, 2011, pp. 332–344.","chicago":"Boone, Nicholas, and Tim Quisbrock. “Modelling Post-Carriage Transport Costs in Groupage Networks.” In <i>Advanced Manufacturing and Sustainable Logistics : Proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>, 332–44. Berlin: Springer, 2011. <a href=\"https://doi.org/doi.org/10.1007/978-3-642-12494-5_30\">https://doi.org/doi.org/10.1007/978-3-642-12494-5_30</a>.","ufg":"<b>Boone, Nicholas/Quisbrock, Tim (2011)</b>: Modelling post-carriage transport costs in groupage networks, in: <i>Advanced manufacturing and sustainable logistics : proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn</i>, Berlin, S. 332–344.","havard":"N. Boone, T. Quisbrock, Modelling post-carriage transport costs in groupage networks, in: Advanced Manufacturing and Sustainable Logistics : Proceedings / 8th International Heinz Nixdorf Symposium, IHNS 2010, Paderborn, Springer, Berlin, 2011: pp. 332–344."}}]