---
res:
  bibo_abstract:
  - The recovery of beer from surplus yeast is to date an economical business case
    only for large breweries. In this work, a here novel process with rotating ceramic
    microfiltration membranes is used. This allows a very high lift force to be achieved
    while still maintaining a small transmembrane pressure to reduce the formation
    of a fouling layer. The results show that long running times (between cleanings)
    are possible, limited only by the change in the rheological properties of the
    suspension due to thickening. From a so-called "Inflexion Point" (IF), the filtration
    behavior changes abruptly. The aim of the work was therefore to use machine learning
    aided modeling to predict the IF from experimental data in order to optimize the
    process and to achieve the most economical conditions. The economic efficiency
    depends on the space-time yields. The results show that a significant improvement
    in economic efficiency could be possible with the help of modeling and this special
    kind of filtration technology. However, the economic efficiency depends finally
    on the conditions in each individual brewery.@eng
  bibo_authorlist:
  - foaf_Person:
      foaf_givenName: Marc
      foaf_name: Trilling-Haasler, Marc
      foaf_surname: Trilling-Haasler
      foaf_workInfoHomepage: http://www.librecat.org/personId=81622
    orcid: 0000-0002-3685-6383
  - foaf_Person:
      foaf_givenName: Jörn
      foaf_name: Tebbe, Jörn
      foaf_surname: Tebbe
      foaf_workInfoHomepage: http://www.librecat.org/personId=85958
  - foaf_Person:
      foaf_givenName: Markus
      foaf_name: Lange-Hegermann, Markus
      foaf_surname: Lange-Hegermann
      foaf_workInfoHomepage: http://www.librecat.org/personId=71761
  - foaf_Person:
      foaf_givenName: Jan
      foaf_name: Schneider, Jan
      foaf_surname: Schneider
      foaf_workInfoHomepage: http://www.librecat.org/personId=13209
    orcid: 0000-0001-6401-8873
  dct_date: 2024^xs_gYear
  dct_language: eng
  dct_subject:
  - surplus yeast
  - membrane filtration
  - microfiltration
  dct_title: Yeast filtration with rotating membrane filtration –  a new approach
    for an economical recovery of beer form surplus yeast @
...