{"title":"Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces.","year":"2018","department":[{"_id":"DEP4000"},{"_id":"DEP4010"}],"user_id":"83781","conference":{"name":"26th International ICFMH Conference - FoodMicro 2018","location":"Berlin","start_date":"2018--09-03","end_date":"2018-09-06"},"_id":"12989","date_updated":"2025-06-17T11:49:22Z","publication_status":"published","type":"conference_poster","citation":{"havard":"M. Dabisch-Ruthe, M. Weinstock, J. Pfannebecker, B. Becker, Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces., 2018.","van":"Dabisch-Ruthe M, Weinstock M, Pfannebecker J, Becker B. Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces. 26th International ICFMH Conference - FoodMicro 2018. 2018. 482 p.","bjps":"<b>Dabisch-Ruthe M <i>et al.</i></b> (2018) <i>Usage of Cold Hydrogen Peroxide Vapour for Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces.</i> .","din1505-2-1":"<span style=\"font-variant:small-caps;\">Dabisch-Ruthe, Mareike</span> ; <span style=\"font-variant:small-caps;\">Weinstock, Melanie</span> ; <span style=\"font-variant:small-caps;\">Pfannebecker, Jens</span> ; <span style=\"font-variant:small-caps;\">Becker, Barbara</span>: <i>Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces.</i>, 2018","apa":"Dabisch-Ruthe, M., Weinstock, M., Pfannebecker, J., &#38; Becker, B. (2018). Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces. In <i>26th International ICFMH Conference - FoodMicro 2018</i>. 26th International ICFMH Conference - FoodMicro 2018, Berlin. <a href=\"https://doi.org/10.13140/RG.2.2.12883.08484\">https://doi.org/10.13140/RG.2.2.12883.08484</a>","ama":"Dabisch-Ruthe M, Weinstock M, Pfannebecker J, Becker B. <i>Usage of Cold Hydrogen Peroxide Vapour for Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces.</i>; 2018. doi:<a href=\"https://doi.org/10.13140/RG.2.2.12883.08484\">10.13140/RG.2.2.12883.08484</a>","ieee":"M. Dabisch-Ruthe, M. Weinstock, J. Pfannebecker, and B. Becker, <i>Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces.</i> 2018. doi: <a href=\"https://doi.org/10.13140/RG.2.2.12883.08484\">10.13140/RG.2.2.12883.08484</a>.","chicago-de":"Dabisch-Ruthe, Mareike, Melanie Weinstock, Jens Pfannebecker und Barbara Becker. 2018. <i>Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces.</i> <i>26th International ICFMH Conference - FoodMicro 2018</i>. doi:<a href=\"https://doi.org/10.13140/RG.2.2.12883.08484\">10.13140/RG.2.2.12883.08484</a>, .","ufg":"<b>Dabisch-Ruthe, Mareike u. a.</b>: Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces., o. O. 2018.","short":"M. Dabisch-Ruthe, M. Weinstock, J. Pfannebecker, B. Becker, Usage of Cold Hydrogen Peroxide Vapour for Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces., 2018.","mla":"Dabisch-Ruthe, Mareike, et al. “Usage of Cold Hydrogen Peroxide Vapour for Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces.” <i>26th International ICFMH Conference - FoodMicro 2018</i>, 2018, <a href=\"https://doi.org/10.13140/RG.2.2.12883.08484\">https://doi.org/10.13140/RG.2.2.12883.08484</a>.","chicago":"Dabisch-Ruthe, Mareike, Melanie Weinstock, Jens Pfannebecker, and Barbara Becker. <i>Usage of Cold Hydrogen Peroxide Vapour for Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces.</i> <i>26th International ICFMH Conference - FoodMicro 2018</i>, 2018. <a href=\"https://doi.org/10.13140/RG.2.2.12883.08484\">https://doi.org/10.13140/RG.2.2.12883.08484</a>."},"main_file_link":[{"open_access":"1"}],"oa":"1","related_material":{"link":[{"url":"https://www.openagrar.de/servlets/MCRFileNodeServlet/openagrar_derivate_00016749/26th-ICFM_FoodMicro2018_Book_of_Abstracts.pdf","relation":"confirmation"}]},"page":"482","status":"public","publication":"26th International ICFMH Conference - FoodMicro 2018","author":[{"id":"66516","first_name":"Mareike","orcid":"https://orcid.org/0009-0008-7644-0826","full_name":"Dabisch-Ruthe, Mareike","last_name":"Dabisch-Ruthe"},{"first_name":"Melanie","full_name":"Weinstock, Melanie","last_name":"Weinstock"},{"last_name":"Pfannebecker","full_name":"Pfannebecker, Jens","id":"45690","first_name":"Jens"},{"first_name":"Barbara","id":"12640","full_name":"Becker, Barbara","last_name":"Becker"}],"language":[{"iso":"eng"}],"doi":"10.13140/RG.2.2.12883.08484","date_created":"2025-06-17T07:05:46Z"}