{"language":[{"iso":"eng"}],"_id":"13651","date_updated":"2026-03-27T17:29:40Z","user_id":"45666","intvolume":"         2","date_created":"2026-03-27T17:29:35Z","type":"scientific_journal_article","publication":"SeAMK Journal","status":"public","quality_controlled":"1","publisher":"SeAMK","department":[{"_id":"DEP4000"}],"author":[{"first_name":"Carolin","full_name":"Müller, Carolin","last_name":"Müller"},{"full_name":"Alarinta, Jarmo","last_name":"Alarinta","first_name":"Jarmo"},{"full_name":"Frahm, Björn","last_name":"Frahm","id":"45666","first_name":"Björn"},{"last_name":"Wirtanen","full_name":"Wirtanen, Gun","first_name":"Gun"}],"main_file_link":[{"url":"https://lehti.seamk.fi/journal/demonstration-of-listeria-innocua-and-escherichia-coli-growth-in-ready-to-eat-vegan-foods/"}],"year":"2025","issue":"1","article_type":"original","volume":2,"citation":{"ama":"Müller C, Alarinta J, Frahm B, Wirtanen G. Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods. <i>SeAMK Journal</i>. 2025;2(1).","ieee":"C. Müller, J. Alarinta, B. Frahm, and G. Wirtanen, “Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods,” <i>SeAMK Journal</i>, vol. 2, no. 1, 2025.","mla":"Müller, Carolin, et al. “Demonstration of Listeria Innocua and Escherichia Coli Growth in Ready-to-Eat Vegan Foods.” <i>SeAMK Journal</i>, vol. 2, no. 1, 2025.","havard":"C. Müller, J. Alarinta, B. Frahm, G. Wirtanen, Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods, SeAMK Journal. 2 (2025).","bjps":"<b>Müller C <i>et al.</i></b> (2025) Demonstration of Listeria Innocua and Escherichia Coli Growth in Ready-to-Eat Vegan Foods. <i>SeAMK Journal</i> <b>2</b>.","ufg":"<b>Müller, Carolin u. a.</b>: Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods, in: <i>SeAMK Journal</i> 2 (2025), H. 1.","van":"Müller C, Alarinta J, Frahm B, Wirtanen G. Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods. SeAMK Journal. 2025;2(1).","chicago":"Müller, Carolin, Jarmo Alarinta, Björn Frahm, and Gun Wirtanen. “Demonstration of Listeria Innocua and Escherichia Coli Growth in Ready-to-Eat Vegan Foods.” <i>SeAMK Journal</i> 2, no. 1 (2025).","apa":"Müller, C., Alarinta, J., Frahm, B., &#38; Wirtanen, G. (2025). Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods. <i>SeAMK Journal</i>, <i>2</i>(1).","chicago-de":"Müller, Carolin, Jarmo Alarinta, Björn Frahm und Gun Wirtanen. 2025. Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods. <i>SeAMK Journal</i> 2, Nr. 1.","din1505-2-1":"<span style=\"font-variant:small-caps;\">Müller, Carolin</span> ; <span style=\"font-variant:small-caps;\">Alarinta, Jarmo</span> ; <span style=\"font-variant:small-caps;\">Frahm, Björn</span> ; <span style=\"font-variant:small-caps;\">Wirtanen, Gun</span>: Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods. In: <i>SeAMK Journal</i> Bd. 2, SeAMK (2025), Nr. 1","short":"C. Müller, J. Alarinta, B. Frahm, G. Wirtanen, SeAMK Journal 2 (2025)."},"title":"Demonstration of Listeria innocua and Escherichia coli growth in ready-to-eat vegan foods"}