@misc{13723,
  author       = {{Tholen, Janna and Upmann, Matthias}},
  booktitle    = {{JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE}},
  number       = {{6}},
  pages        = {{156--160}},
  publisher    = {{M H SCHAPER GMBH CO KG}},
  title        = {{{Influence of a hygiene feedback system during pig slaughter on the frequency of carcass contamination}}},
  doi          = {{10.53194/0003-925X-75-156}},
  volume       = {{75}},
  year         = {{2024}},
}