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<titleInfo><title>Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing?</title></titleInfo>


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<name type="personal">
  <namePart type="given">Julia</namePart>
  <namePart type="family">Scholten</namePart>
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  <namePart type="given">Miriam</namePart>
  <namePart type="family">Pein-Hackelbusch</namePart>
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  <namePart type="given">Martina</namePart>
  <namePart type="family">Sokolowsky</namePart>
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  <namePart type="given">Julien</namePart>
  <namePart type="family">Park</namePart>
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  <namePart type="given">Denise</namePart>
  <namePart type="family">Steiner</namePart>
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<originInfo><publisher>Elsevier BV</publisher><dateIssued encoding="w3cdtf">2026</dateIssued>
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<relatedItem type="host"><titleInfo><title>International Journal of Pharmaceutics</title></titleInfo>
  <identifier type="issn">0378-5173</identifier><identifier type="doi">10.1016/j.ijpharm.2026.126993</identifier>
<part><detail type="volume"><number>699</number></detail>
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<short>J. Scholten, M. Pein-Hackelbusch, M. Sokolowsky, J. Park, D. Steiner, International Journal of Pharmaceutics 699 (2026).</short>
<apa>Scholten, J., Pein-Hackelbusch, M., Sokolowsky, M., Park, J., &amp;#38; Steiner, D. (2026). Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing? &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt;, &lt;i&gt;699&lt;/i&gt;, Article 126993. &lt;a href=&quot;https://doi.org/10.1016/j.ijpharm.2026.126993&quot;&gt;https://doi.org/10.1016/j.ijpharm.2026.126993&lt;/a&gt;</apa>
<mla>Scholten, Julia, et al. “Formulation of Poorly Water-Soluble Drugs in Lipid Nanocarriers: A Suitable Approach for Taste Masking or Bitter-Taste Enhancing?” &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt;, vol. 699, 126993, 2026, &lt;a href=&quot;https://doi.org/10.1016/j.ijpharm.2026.126993&quot;&gt;https://doi.org/10.1016/j.ijpharm.2026.126993&lt;/a&gt;.</mla>
<van>Scholten J, Pein-Hackelbusch M, Sokolowsky M, Park J, Steiner D. Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing? International Journal of Pharmaceutics. 2026;699.</van>
<din1505-2-1>&lt;span style=&quot;font-variant:small-caps;&quot;&gt;Scholten, Julia&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Pein-Hackelbusch, Miriam&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Sokolowsky, Martina&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Park, Julien&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Steiner, Denise&lt;/span&gt;: Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing? In: &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt; Bd. 699, Elsevier BV (2026)</din1505-2-1>
<havard>J. Scholten, M. Pein-Hackelbusch, M. Sokolowsky, J. Park, D. Steiner, Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing?, International Journal of Pharmaceutics. 699 (2026).</havard>
<bjps>&lt;b&gt;Scholten J &lt;i&gt;et al.&lt;/i&gt;&lt;/b&gt; (2026) Formulation of Poorly Water-Soluble Drugs in Lipid Nanocarriers: A Suitable Approach for Taste Masking or Bitter-Taste Enhancing? &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt; &lt;b&gt;699&lt;/b&gt;.</bjps>
<ieee>J. Scholten, M. Pein-Hackelbusch, M. Sokolowsky, J. Park, and D. Steiner, “Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing?,” &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt;, vol. 699, Art. no. 126993, 2026, doi: &lt;a href=&quot;https://doi.org/10.1016/j.ijpharm.2026.126993&quot;&gt;10.1016/j.ijpharm.2026.126993&lt;/a&gt;.</ieee>
<chicago>Scholten, Julia, Miriam Pein-Hackelbusch, Martina Sokolowsky, Julien Park, and Denise Steiner. “Formulation of Poorly Water-Soluble Drugs in Lipid Nanocarriers: A Suitable Approach for Taste Masking or Bitter-Taste Enhancing?” &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt; 699 (2026). &lt;a href=&quot;https://doi.org/10.1016/j.ijpharm.2026.126993&quot;&gt;https://doi.org/10.1016/j.ijpharm.2026.126993&lt;/a&gt;.</chicago>
<chicago-de>Scholten, Julia, Miriam Pein-Hackelbusch, Martina Sokolowsky, Julien Park und Denise Steiner. 2026. Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing? &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt; 699. doi:&lt;a href=&quot;https://doi.org/10.1016/j.ijpharm.2026.126993&quot;&gt;10.1016/j.ijpharm.2026.126993&lt;/a&gt;, .</chicago-de>
<ama>Scholten J, Pein-Hackelbusch M, Sokolowsky M, Park J, Steiner D. Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing? &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt;. 2026;699. doi:&lt;a href=&quot;https://doi.org/10.1016/j.ijpharm.2026.126993&quot;&gt;10.1016/j.ijpharm.2026.126993&lt;/a&gt;</ama>
<ufg>&lt;b&gt;Scholten, Julia u. a.&lt;/b&gt;: Formulation of poorly water-soluble drugs in lipid nanocarriers: a suitable approach for taste masking or bitter-taste enhancing?, in: &lt;i&gt;International Journal of Pharmaceutics&lt;/i&gt; 699 (2026).</ufg>
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