{"title":"Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles.","user_id":"83779","year":"2004","_id":"3522","type":"journal_article","page":"29-31","publication":"Brewing and Beverage Industry China","date_created":"2020-09-22T11:32:29Z","language":[{"iso":"eng"}],"citation":{"van":"Schneider J, Weber I, Orzinski M. Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles. Brewing and Beverage Industry China. 2004;(2):29–31.","ama":"Schneider J, Weber I, Orzinski M. Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles. Brewing and Beverage Industry China. 2004;(2):29-31.","ieee":"J. Schneider, I. Weber, and M. Orzinski, “Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles.,” Brewing and Beverage Industry China, no. 2, pp. 29–31, 2004.","mla":"Schneider, Jan, et al. “Determination of Oxygen and Carbon Dioxidepermeation through Barrier Enhanced Polyester Bottles.” Brewing and Beverage Industry China, no. 2, 2004, pp. 29–31.","ufg":"Schneider, Jan/Weber, Ingrid/Orzinski, Martin: Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles., in: Brewing and Beverage Industry China (2004), H. 2,  S. 29–31.","apa":"Schneider, J., Weber, I., & Orzinski, M. (2004). Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles. Brewing and Beverage Industry China, 2, 29–31.","havard":"J. Schneider, I. Weber, M. Orzinski, Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles., Brewing and Beverage Industry China. (2004) 29–31.","din1505-2-1":"Schneider, Jan ; Weber, Ingrid ; Orzinski, Martin: Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles. In: Brewing and Beverage Industry China (2004), Nr. 2, S. 29–31","chicago-de":"Schneider, Jan, Ingrid Weber und Martin Orzinski. 2004. Determination of oxygen and carbon dioxidepermeation through barrier enhanced polyester bottles. Brewing and Beverage Industry China, Nr. 2: 29–31.","short":"J. Schneider, I. Weber, M. Orzinski, Brewing and Beverage Industry China (2004) 29–31.","chicago":"Schneider, Jan, Ingrid Weber, and Martin Orzinski. “Determination of Oxygen and Carbon Dioxidepermeation through Barrier Enhanced Polyester Bottles.” Brewing and Beverage Industry China, no. 2 (2004): 29–31.","bjps":"Schneider J, Weber I and Orzinski M (2004) Determination of Oxygen and Carbon Dioxidepermeation through Barrier Enhanced Polyester Bottles. Brewing and Beverage Industry China 29–31."},"issue":"2","date_updated":"2024-05-21T06:46:41Z","status":"public","author":[{"full_name":"Schneider, Jan","last_name":"Schneider","orcid":"0000-0001-6401-8873","id":"13209","first_name":"Jan"},{"last_name":"Weber","full_name":"Weber, Ingrid","first_name":"Ingrid"},{"full_name":"Orzinski, Martin","last_name":"Orzinski","first_name":"Martin"}]}