{"oa":"1","volume":61,"intvolume":" 61","_id":"3531","type":"journal_article","status":"public","date_created":"2020-09-22T12:13:05Z","date_updated":"2023-03-15T13:49:47Z","year":2008,"department":[{"_id":"DEP4023"},{"_id":"DEP4018"}],"page":"49-55","publication":"Brewing science","main_file_link":[{"url":"https://www.researchgate.net/publication/289347283_Study_on_the_applicability_of_isomaltulose_PalatinoseTM_in_beer_and_beer_specialties_and_its_remarkable_Results","open_access":"1"}],"title":"Study on the Applicability of Isomaltulose (Palatinose™ ) in Beer and Beer Specialties","user_id":"15514","publication_status":"published","author":[{"first_name":"Jan","full_name":"Schneider, Jan","last_name":"Schneider","id":"13209"},{"full_name":"Pahl, R.","last_name":"Pahl","first_name":"R."},{"first_name":"F.-J.","last_name":"Methner","full_name":"Methner, F.-J."},{"first_name":"J.","last_name":"Kowalczyk","full_name":"Kowalczyk, J."},{"full_name":"Hausmanns, S.","last_name":"Hausmanns","first_name":"S."},{"full_name":"Radowski, A.","last_name":"Radowski","first_name":"A."}],"publisher":"Carl","language":[{"iso":"eng"}],"ddc":["600"],"citation":{"ufg":"Schneider, Jan et. al. (2008): Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties, in: Brewing science 61 (2), S. 49–55.","bjps":"Schneider J et al. (2008) Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties. Brewing science 61, 49–55.","short":"J. Schneider, R. Pahl, F.-J. Methner, J. Kowalczyk, S. Hausmanns, A. Radowski, Brewing Science 61 (2008) 49–55.","ieee":"J. Schneider, R. Pahl, F.-J. Methner, J. Kowalczyk, S. Hausmanns, and A. Radowski, “Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties,” Brewing science, vol. 61, no. 2, pp. 49–55, 2008.","havard":"J. Schneider, R. Pahl, F.-J. Methner, J. Kowalczyk, S. Hausmanns, A. Radowski, Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties, Brewing Science. 61 (2008) 49–55.","mla":"Schneider, Jan, et al. “Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties.” Brewing Science, vol. 61, no. 2, Carl, 2008, pp. 49–55.","van":"Schneider J, Pahl R, Methner F-J, Kowalczyk J, Hausmanns S, Radowski A. Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties. Brewing science. 2008;61(2):49–55.","din1505-2-1":"Schneider, Jan ; Pahl, R. ; Methner, F.-J. ; Kowalczyk, J. ; Hausmanns, S. ; Radowski, A.: Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties. In: Brewing science Bd. 61, Carl (2008), Nr. 2, S. 49–55","chicago-de":"Schneider, Jan, R. Pahl, F.-J. Methner, J. Kowalczyk, S. Hausmanns und A. Radowski. 2008. Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties. Brewing science 61, Nr. 2: 49–55.","chicago":"Schneider, Jan, R. Pahl, F.-J. Methner, J. Kowalczyk, S. Hausmanns, and A. Radowski. “Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties.” Brewing Science 61, no. 2 (2008): 49–55.","apa":"Schneider, J., Pahl, R., Methner, F.-J., Kowalczyk, J., Hausmanns, S., & Radowski, A. (2008). Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties. Brewing Science, 61(2), 49–55.","ama":"Schneider J, Pahl R, Methner F-J, Kowalczyk J, Hausmanns S, Radowski A. Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties. Brewing science. 2008;61(2):49-55."},"publication_identifier":{"issn":["0723-1520"]},"issue":"2"}