{"language":[{"iso":"ger"}],"conference":{"location":"Frankfurt-Rodgau","start_date":"2014-10-16","name":"GDL Kongress Lebensmitteltechnologie 2014, , 16.10-18.10.2014","end_date":"2014-10-18"},"citation":{"ufg":"Steffens, M./Schneider, Jan: Bindung von Eisen an Caseinphosphopeptide, in: o. Hg.: GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014, o. O. 2014.","ieee":"M. Steffens and J. Schneider, “Bindung von Eisen an Caseinphosphopeptide,” presented at the GDL Kongress Lebensmitteltechnologie 2014, , 16.10-18.10.2014, Frankfurt-Rodgau, 2014.","havard":"M. Steffens, J. Schneider, Bindung von Eisen an Caseinphosphopeptide, in: GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014, 2014.","bjps":"Steffens M and Schneider J (2014) Bindung von Eisen an Caseinphosphopeptide. GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014.","mla":"Steffens, M., and Jan Schneider. “Bindung von Eisen an Caseinphosphopeptide.” GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014, 2014.","din1505-2-1":"Steffens, M. ; Schneider, Jan: Bindung von Eisen an Caseinphosphopeptide. In: GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014, 2014","ama":"Steffens M, Schneider J. Bindung von Eisen an Caseinphosphopeptide. In: GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014. ; 2014.","chicago":"Steffens, M., and Jan Schneider. “Bindung von Eisen an Caseinphosphopeptide.” In GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014, 2014.","apa":"Steffens, M., & Schneider, J. (2014). Bindung von Eisen an Caseinphosphopeptide. GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014. GDL Kongress Lebensmitteltechnologie 2014, , 16.10-18.10.2014, Frankfurt-Rodgau.","van":"Steffens M, Schneider J. Bindung von Eisen an Caseinphosphopeptide. In: GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 1610-18102014. 2014.","chicago-de":"Steffens, M. und Jan Schneider. 2014. Bindung von Eisen an Caseinphosphopeptide. In: GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014.","short":"M. Steffens, J. Schneider, in: GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014, 2014."},"publication_status":"published","date_updated":"2024-05-24T09:00:34Z","department":[{"_id":"DEP4023"},{"_id":"DEP4018"}],"_id":"5485","status":"public","date_created":"2021-04-08T11:59:21Z","title":"Bindung von Eisen an Caseinphosphopeptide","type":"conference","year":"2014","publication":"GDL Kongress Lebensmitteltechnologie 2014, Frankfurt-Rodgau, 16.10-18.10.2014","user_id":"83779","author":[{"first_name":"M.","last_name":"Steffens","full_name":"Steffens, M."},{"orcid":"0000-0001-6401-8873","first_name":"Jan","last_name":"Schneider","full_name":"Schneider, Jan","id":"13209"}]}