{"_id":"5576","date_updated":"2024-05-22T15:20:45Z","page":"74-84","issue":"3-4","intvolume":"        70","user_id":"83779","year":"2017","type":"journal_article","language":[{"iso":"eng"}],"date_created":"2021-04-16T12:29:25Z","volume":70,"department":[{"_id":"DEP4023"},{"_id":"DEP4018"}],"publication":"BrewingScience","status":"public","title":"Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor","publication_status":"published","author":[{"last_name":"Broeker","full_name":"Broeker, Timo","id":"43927","first_name":"Timo"},{"first_name":"Marc","last_name":"Hoffarth","full_name":"Hoffarth, Marc","id":"52330"},{"first_name":"L.","last_name":"Oppermann","full_name":"Oppermann, L."},{"full_name":"Wolff, V.","last_name":"Wolff","first_name":"V."},{"first_name":"Pia Rebecca","full_name":"Neubauer, Pia Rebecca","last_name":"Neubauer","id":"75420"},{"first_name":"Jan","id":"13209","orcid":"0000-0001-6401-8873","last_name":"Schneider","full_name":"Schneider, Jan"}],"citation":{"apa":"Broeker, T., Hoffarth, M., Oppermann, L., Wolff, V., Neubauer, P. R., &#38; Schneider, J. (2017). Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor. <i>BrewingScience</i>, <i>70</i>(3–4), 74–84.","din1505-2-1":"<span style=\"font-variant:small-caps;\">Broeker, Timo</span> ; <span style=\"font-variant:small-caps;\">Hoffarth, Marc</span> ; <span style=\"font-variant:small-caps;\">Oppermann, L.</span> ; <span style=\"font-variant:small-caps;\">Wolff, V.</span> ; <span style=\"font-variant:small-caps;\">Neubauer, Pia Rebecca</span> ; <span style=\"font-variant:small-caps;\">Schneider, Jan</span>: Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor. In: <i>BrewingScience</i> Bd. 70 (2017), Nr. 3–4, S. 74–84","chicago-de":"Broeker, Timo, Marc Hoffarth, L. Oppermann, V. Wolff, Pia Rebecca Neubauer und Jan Schneider. 2017. Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor. <i>BrewingScience</i> 70, Nr. 3–4: 74–84.","chicago":"Broeker, Timo, Marc Hoffarth, L. Oppermann, V. Wolff, Pia Rebecca Neubauer, and Jan Schneider. “Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor.” <i>BrewingScience</i> 70, no. 3–4 (2017): 74–84.","ama":"Broeker T, Hoffarth M, Oppermann L, Wolff V, Neubauer PR, Schneider J. Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor. <i>BrewingScience</i>. 2017;70(3-4):74-84.","bjps":"<b>Broeker T <i>et al.</i></b> (2017) Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor. <i>BrewingScience</i> <b>70</b>, 74–84.","havard":"T. Broeker, M. Hoffarth, L. Oppermann, V. Wolff, P.R. Neubauer, J. Schneider, Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor, BrewingScience. 70 (2017) 74–84.","ufg":"<b>Broeker, Timo u. a.</b>: Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor, in: <i>BrewingScience</i> 70 (2017), H. 3–4,  S. 74–84.","mla":"Broeker, Timo, et al. “Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor.” <i>BrewingScience</i>, vol. 70, no. 3–4, 2017, pp. 74–84.","short":"T. Broeker, M. Hoffarth, L. Oppermann, V. Wolff, P.R. Neubauer, J. Schneider, BrewingScience 70 (2017) 74–84.","van":"Broeker T, Hoffarth M, Oppermann L, Wolff V, Neubauer PR, Schneider J. Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor. BrewingScience. 2017;70(3–4):74–84.","ieee":"T. Broeker, M. Hoffarth, L. Oppermann, V. Wolff, P. R. Neubauer, and J. Schneider, “Oxidation of Brewers Spent Grain for the Release of Fermentable Sugars by Direct Pretreatment in an Electrolysis Reactor,” <i>BrewingScience</i>, vol. 70, no. 3–4, pp. 74–84, 2017."}}