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<titleInfo><title>Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe</title></titleInfo>



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<name type="personal">
  <namePart type="given">F. P. </namePart>
  <namePart type="family">Conradi</namePart>
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  <namePart type="given">Patrick</namePart>
  <namePart type="family">Wefing</namePart>
  <role><roleTerm type="text">author</roleTerm> </role><identifier type="local">68976</identifier></name>
<name type="personal">
  <namePart type="given">K.</namePart>
  <namePart type="family">Pinkal</namePart>
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  <namePart type="given">Fan</namePart>
  <namePart type="family">Zhang</namePart>
  <role><roleTerm type="text">author</roleTerm> </role><identifier type="local">71479</identifier></name>
<name type="personal">
  <namePart type="given">Oliver</namePart>
  <namePart type="family">Niggemann</namePart>
  <role><roleTerm type="text">author</roleTerm> </role><identifier type="local">10876</identifier></name>
<name type="personal">
  <namePart type="given">Jan</namePart>
  <namePart type="family">Schneider</namePart>
  <role><roleTerm type="text">author</roleTerm> </role><identifier type="local">13209</identifier><description xsi:type="identifierDefinition" type="orcid">0000-0001-6401-8873</description></name>







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<name type="conference">
  <namePart>13th Trends in Brewing 2018</namePart>
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<originInfo><dateIssued encoding="w3cdtf">2018</dateIssued><place><placeTerm type="text">Gent</placeTerm></place>
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<chicago-de>Conradi, F. P. , Patrick Wefing, K. Pinkal, Fan Zhang, Oliver Niggemann und Jan Schneider. 2018. Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe. In: .</chicago-de>
<bjps>&lt;b&gt;Conradi FP &lt;i&gt;et al.&lt;/i&gt;&lt;/b&gt; (2018) Inline Progress Measurement of the SS-Amylase Rest in the Mashing Process Employing a near Infrared Transflectance Probe.</bjps>
<havard>F.P. Conradi, P. Wefing, K. Pinkal, F. Zhang, O. Niggemann, J. Schneider, Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe, in: 2018.</havard>
<mla>Conradi, F. P., et al. &lt;i&gt;Inline Progress Measurement of the SS-Amylase Rest in the Mashing Process Employing a near Infrared Transflectance Probe&lt;/i&gt;. 2018.</mla>
<apa>Conradi, F. P., Wefing, P., Pinkal, K., Zhang, F., Niggemann, O., &amp;#38; Schneider, J. (2018). &lt;i&gt;Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe&lt;/i&gt;. 13th Trends in Brewing 2018, Gent.</apa>
<ufg>&lt;b&gt;Conradi, F.P. u. a.&lt;/b&gt;: Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe, in: o. Hg.: o. O. 2018.</ufg>
<ama>Conradi FP, Wefing P, Pinkal K, Zhang F, Niggemann O, Schneider J. Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe. In: ; 2018.</ama>
<ieee>F. P. Conradi, P. Wefing, K. Pinkal, F. Zhang, O. Niggemann, and J. Schneider, “Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe,” presented at the 13th Trends in Brewing 2018, Gent, 2018.</ieee>
<chicago>Conradi, F. P. , Patrick Wefing, K. Pinkal, Fan Zhang, Oliver Niggemann, and Jan Schneider. “Inline Progress Measurement of the SS-Amylase Rest in the Mashing Process Employing a near Infrared Transflectance Probe,” 2018.</chicago>
<van>Conradi FP, Wefing P, Pinkal K, Zhang F, Niggemann O, Schneider J. Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe. In 2018.</van>
<short>F.P. Conradi, P. Wefing, K. Pinkal, F. Zhang, O. Niggemann, J. Schneider, in: 2018.</short>
<din1505-2-1>&lt;span style=&quot;font-variant:small-caps;&quot;&gt;Conradi, F. P. &lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Wefing, Patrick&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Pinkal, K.&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Zhang, Fan&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Niggemann, Oliver&lt;/span&gt; ; &lt;span style=&quot;font-variant:small-caps;&quot;&gt;Schneider, Jan&lt;/span&gt;: Inline progress measurement of the ß-amylase rest in the mashing process employing a near infrared transflectance probe. In: , 2018</din1505-2-1>
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