---
_id: '5641'
author:
- first_name: Ulrich
  full_name: Müller, Ulrich
  id: '12119'
  last_name: Müller
- first_name: Sören
  full_name: Rossmann, Sören
  id: '61416'
  last_name: Rossmann
- first_name: C.
  full_name: Merck, C.
  last_name: Merck
- first_name: Jan
  full_name: Schneider, Jan
  id: '13209'
  last_name: Schneider
citation:
  ama: 'Müller U, Rossmann S, Merck C, Schneider J. DIRECT HOMOGENIZATION OF BEVERAGE
    EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS. In: ; 2018.'
  apa: Müller, U., Rossmann, S., Merck, C., & Schneider, J. (2018). DIRECT HOMOGENIZATION
    OF BEVERAGE EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS. Presented
    at the 2nd East African Conference on Food Science and Technology, Kigali/ Rwanda.
  bjps: <b>Müller U <i>et al.</i></b> (2018) DIRECT HOMOGENIZATION OF BEVERAGE EMULSIONS
    WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS.
  chicago: Müller, Ulrich, Sören Rossmann, C. Merck, and Jan Schneider. “DIRECT HOMOGENIZATION
    OF BEVERAGE EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS,” 2018.
  chicago-de: 'Müller, Ulrich, Sören Rossmann, C. Merck und Jan Schneider. 2018. DIRECT
    HOMOGENIZATION OF BEVERAGE EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION
    PROCESS. In: .'
  din1505-2-1: '<span style="font-variant:small-caps;">Müller, Ulrich</span> ; <span
    style="font-variant:small-caps;">Rossmann, Sören</span> ; <span style="font-variant:small-caps;">Merck,
    C.</span> ; <span style="font-variant:small-caps;">Schneider, Jan</span>: DIRECT
    HOMOGENIZATION OF BEVERAGE EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION
    PROCESS. In: , 2018'
  havard: 'U. Müller, S. Rossmann, C. Merck, J. Schneider, DIRECT HOMOGENIZATION OF
    BEVERAGE EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS, in: 2018.'
  ieee: U. Müller, S. Rossmann, C. Merck, and J. Schneider, “DIRECT HOMOGENIZATION
    OF BEVERAGE EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS,” presented
    at the 2nd East African Conference on Food Science and Technology, Kigali/ Rwanda,
    2018.
  mla: Müller, Ulrich, et al. <i>DIRECT HOMOGENIZATION OF BEVERAGE EMULSIONS WITH
    THE INNOVATIVE COUNTERFLOW INJECTION PROCESS</i>. 2018.
  short: 'U. Müller, S. Rossmann, C. Merck, J. Schneider, in: 2018.'
  ufg: '<b>Müller, Ulrich et. al. (2018)</b>: DIRECT HOMOGENIZATION OF BEVERAGE EMULSIONS
    WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS, in: .'
  van: Müller U, Rossmann S, Merck C, Schneider J. DIRECT HOMOGENIZATION OF BEVERAGE
    EMULSIONS WITH THE INNOVATIVE COUNTERFLOW INJECTION PROCESS. In 2018.
conference:
  end_date: 2018-04-27
  location: Kigali/ Rwanda
  name: 2nd East African Conference on Food Science and Technology
  start_date: 2018-04-26
date_created: 2021-04-20T14:20:03Z
date_updated: 2023-03-15T13:50:01Z
department:
- _id: DEP4009
language:
- iso: eng
status: public
title: DIRECT HOMOGENIZATION OF BEVERAGE EMULSIONS WITH THE INNOVATIVE COUNTERFLOW
  INJECTION PROCESS
type: conference_abstract
user_id: '74004'
year: 2018
...