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1 Publikation


2022 | Zeitschriftenaufsatz | ELSA-ID: 7090 | OA
I. Weishaupt, P. Neubauer, J. Schneider, Approach to an inline monitoring of the heat impact in a high temperature short time treatment (HTST) of juice with the help of a chemical marker, Brewing Science. 75 (2022) 1–8.
ELSA | DOI | Download (ext.) | WoS
 

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Zitationsstil: Elsevier Havard

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