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1 Publikation


2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13723
J. Tholen and M. Upmann, “Influence of a hygiene feedback system during pig slaughter on the frequency of carcass contamination,” Journal of food safety and food quality : JFSFQ : Archiv für Lebensmittelhygiene, vol. 75, no. 6, pp. 156–160, 2024, doi: 10.53194/0003-925X-75-156.
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Zitationsstil: IEEE

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