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7 Publikationen


2026 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13337
Herrmann, Jan-Phillip, et al. “Incorporating Scheduling Autonomy of Workers into Flexible Job Shop Scheduling: Learning and Balancing Decentralized Task Sequencing Decisions with Overall Scheduling Performance.” Journal of Manufacturing Systems, vol. 84, no. 2, 2026, pp. 541–60, https://doi.org/10.1016/j.jmsy.2025.12.020.
ELSA | DOI
 

2025 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13349
Herrmann, Jan-Phillip, et al. “Influencing Factors on Worker Task Sequencing Decisions in a Medium-Sized Hydraulic Cylinder Manufacturer.” Procedia Computer Science, vol. 253, 2025, pp. 1820–29, https://doi.org/10.1016/j.procs.2025.01.244.
ELSA | DOI
 

2025 | Konferenzband - Beitrag | ELSA-ID: 13350 | OA
Herrmann, Jan-Phillip, et al. “Analyse Der Entscheidungsfindung von Fertigungsmitarbeitenden Durch Erklärbare Künstliche Intelligenz Zur Ableitung Arbeitsorganisatorischer Gestaltungsempfehlungen.” Arbeit 5.0: Menschzentrierte Innovationen Für Die Zukunft Der Arbeit, edited by Gesellschaft für Arbeitswissenschaft e.V. Sankt Augustin, GfA-Press, 2025, pp. 415–20, https://doi.org/10.61063/FK2025.
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2025 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13651 | OA
Müller, Carolin, et al. “Demonstration of Listeria Innocua and Escherichia Coli Growth in Ready-to-Eat Vegan Foods.” SeAMK Journal, vol. 2, no. 1, 1, 2025.
ELSA | Dateien verfügbar | Download (ext.)
 

2023 | Sammelwerk - Beitrag | ELSA-ID: 13786
Paluch, Stefanie, and Thomas Wittkop. “Role of Risk on Employees’ Willingness to Collaborate with Artificial Intelligence and Its Impact on Wellbeing.” Artificial Intelligence in Customer Service : The Next Frontier for Personalized Engagement , edited by Jagdish N. Sheth et al., Springer International Publishing AG, 2023, pp. 281–302, https://doi.org/10.1007/978-3-031-33898-4_12.
ELSA | DOI
 

2019 | Zeitschriftenaufsatz | ELSA-ID: 1721 | OA
Hoffarth, Marc Philippe, et al. “Effect of N2 on Biological Methanation in a Continuous Stirred-Tank Reactor with Methanothermobacter Marburgensis.” Fermentation, vol. 5, no. 3, 56, 2019, https://doi.org/10.3390/fermentation5030056.
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2015 | Konferenz - Beitrag | ELSA-ID: 599 | OA
Li, Li, and L. Schulze. “Improving the Productivity of a Man-to-Goods Order Picking System through Optimization of Order Batching.” Production Engineering and Management, edited by Elio Padoano et al., no. 1, 2015, pp. 319–26.
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