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1 Publikation
2022 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9420 | 
Witte F, Sawas E, Berger LM, et al. Influence of Finely Chopped Meat Addition on Quality Parameters of Minced Meat. Applied Sciences. 2022;20(12). doi:https://doi.org/10.3390/app122010590
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