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1 Publikation
2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 7981
Fasse, S., Alarinta, J., Frahm, B., & Wirtanen, G. (2021). Bovine Colostrum for Human Consumption - Improving Microbial Quality and Maintaining Bioactive Characteristics through Processing. Dairy, 2(4), 556–575. https://doi.org/10.3390/dairy2040044
ELSA
| DOI
| WoS