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1 Publikation
2025 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12871
Rohm, Harald ; Morejón Caraballo, Sophie ; Salvador, Ana ; Mendo, Sofia ; Llorca, Empar ; Cattaneo, Stefano ; De Noni, Ivano ; Struck, Susanne ; u. a.: Sensory Properties of Fermented Blends of Sunflower Press Cake and Whey. In: Foods : open access journal Bd. 14. Basel, MDPI AG (2025), Nr. 9
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