Ambient and Aesthetic Intelligence For High-End Hospitality
D.A. Plewe, R.A. Ong, C. Röcker, in: F. Fui-Hoon Nah, C.-H. Tan (Eds.), HCI in Business , Springer, Cham, 2015, pp. 739–747.
Konferenz - Beitrag
| Veröffentlicht
| Englisch
Autor*in
Herausgeber*in
Fui-Hoon Nah, Fiona ;
Tan, Chuan-Hoo
Abstract
The core value proposition for most hospitality brands is to provide unique customer experiences; therefore we expect commercially viable opportunities for ambient intelligence systems in hospitality in general, and the high-end sector in particular. We believe that ambient intelligence systems paired with principles of Aesthetic Intelligence could facilitate such unique experiences and at the same time strengthen and differentiate the brands. This paper gives an overview of challenges in this field, reviews research and outlines future scenarios enhancing safety, economic optimisation and – especially - convenience for hotel guests.
Stichworte
Erscheinungsjahr
Titel des Konferenzbandes
HCI in Business
Band
9191
Seite
739-747
Konferenz
2. International Conference, HCIB 2015, Held as Part of HCI International
Konferenzort
Los Angeles, CA, USA
Konferenzdatum
2015--08-02 – 2015-08-07
ISBN
eISBN
ELSA-ID
Zitieren
Plewe DA, Ong RA, Röcker C. Ambient and Aesthetic Intelligence For High-End Hospitality. In: Fui-Hoon Nah F, Tan C-H, eds. HCI in Business . Vol 9191. Lecture Notes in Computer Science. Cham: Springer; 2015:739-747. doi:10.1007/978-3-319-20895-4_69
Plewe, D. A., Ong, R. A., & Röcker, C. (2015). Ambient and Aesthetic Intelligence For High-End Hospitality. In F. Fui-Hoon Nah & C.-H. Tan (Eds.), HCI in Business (Vol. 9191, pp. 739–747). Cham: Springer. https://doi.org/10.1007/978-3-319-20895-4_69
Plewe DA, Ong RA and Röcker C (2015) Ambient and Aesthetic Intelligence For High-End Hospitality. In Fui-Hoon Nah F and Tan C-H (eds), HCI in Business , vol. 9191. Cham: Springer, pp. 739–747.
Plewe, Daniela Alina, Rui An Ong, and Carsten Röcker. “Ambient and Aesthetic Intelligence For High-End Hospitality.” In HCI in Business , edited by Fiona Fui-Hoon Nah and Chuan-Hoo Tan, 9191:739–47. Lecture Notes in Computer Science. Cham: Springer, 2015. https://doi.org/10.1007/978-3-319-20895-4_69.
Plewe, Daniela Alina, Rui An Ong und Carsten Röcker. 2015. Ambient and Aesthetic Intelligence For High-End Hospitality. In: HCI in Business , hg. von Fiona Fui-Hoon Nah und Chuan-Hoo Tan, 9191:739–747. Lecture Notes in Computer Science. Cham: Springer. doi:10.1007/978-3-319-20895-4_69, .
Plewe, Daniela Alina ; Ong, Rui An ; Röcker, Carsten: Ambient and Aesthetic Intelligence For High-End Hospitality. In: Fui-Hoon Nah, F. ; Tan, C.-H. (Hrsg.): HCI in Business , Lecture Notes in Computer Science. Bd. 9191. Cham : Springer, 2015, S. 739–747
D.A. Plewe, R.A. Ong, C. Röcker, Ambient and Aesthetic Intelligence For High-End Hospitality, in: F. Fui-Hoon Nah, C.-H. Tan (Eds.), HCI in Business , Springer, Cham, 2015: pp. 739–747.
D. A. Plewe, R. A. Ong, and C. Röcker, “Ambient and Aesthetic Intelligence For High-End Hospitality,” in HCI in Business , Los Angeles, CA, USA, 2015, vol. 9191, pp. 739–747.
Plewe, Daniela Alina, et al. “Ambient and Aesthetic Intelligence For High-End Hospitality.” HCI in Business , edited by Fiona Fui-Hoon Nah and Chuan-Hoo Tan, vol. 9191, Springer, 2015, pp. 739–47, doi:10.1007/978-3-319-20895-4_69.
Plewe, Daniela Alina et. al. (2015): Ambient and Aesthetic Intelligence For High-End Hospitality, in: Fiona Fui-Hoon Nah/Chuan-Hoo Tan (Hgg.): HCI in Business (=Lecture Notes in Computer Science 9191), Cham, S. 739–747.
Plewe DA, Ong RA, Röcker C. Ambient and Aesthetic Intelligence For High-End Hospitality. In: Fui-Hoon Nah F, Tan C-H, editors. HCI in Business . Cham: Springer; 2015. p. 739–47. (Lecture Notes in Computer Science; vol. 9191).
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