Please note that ELSA no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
2 Publikationen
2025 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13506
Tholen, Janna, Alina Kirse, Henrike von Haacke, Lothar Kreienbrock, Lea Strotkötter, Gereon Schulze Althoff, and Matthias Upmann. “Steam-Vacuum Treatment of Pig Carcass Surfaces.” Journal of Food Protection 89, no. 2 (2025). https://doi.org/10.1016/j.jfp.2025.100687.
ELSA
| DOI
2020 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12787
Becker, Barbara, Mareike Dabisch-Ruthe, and Jens Pfannebecker. “Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces by Vapor Phase Hydrogen Peroxide.” Journal of Food Protection 83, no. 1 (2020): 45–51. https://doi.org/10.4315/0362-028X.JFP-19-238.
ELSA
| DOI
| WoS
| PubMed | Europe PMC