Please note that ELSA no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
5 Publikationen
2025 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12850
Kühling, Insa, et al. “Legacies of Winter Cover Crops Lead to Opposing Optimal N Fertilisation Rates and Yields in First and Second Subsequent Crops on Contrasting Soils.” Nutrient Cycling in Agroecosystems, 2025, https://doi.org/10.1007/s10705-025-10400-0.
ELSA
| DOI
| WoS
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9697 | 
Wefing, Patrick, et al. “A Continuous Mashing Plant Controlled by Mean Residence Time.” Journal of The Institute of Brewing, vol. 129, no. 1, 2023, pp. 1–23, https://doi.org/10.58430/jib.v129i1.7.
ELSA
| DOI
| Download (ext.)
2022 | Bericht | ELSA-ID: 8346 |
Sietz, Manfred, and Yvonne Siemens. Katalytische Beschleunigung Der Alkoholischen Gärung Durch Kristalline Oxidationskatalysatoren Auf Basis von Nanogold/ Kieselgel. Technische Hochschule Ostwestfalen-Lippe, 2022, https://doi.org/10.25644/n873-rm33.
ELSA
| Dateien verfügbar
| DOI
| Download (ext.)
2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12805
Dirkes, Rabea, et al. “Pressed Sap from Oil Palm (<scp>Elaeis Guineensis</Scp>) Trunks: A Revolutionary Growth Medium for the Biotechnological Industry?” Biofuels, Bioproducts and Biorefining, vol. 15, no. 3, 2021, pp. 931–44, https://doi.org/10.1002/bbb.2201.
ELSA
| DOI
| WoS
2020 | Zeitschriftenaufsatz | ELSA-ID: 5424
Weishaupt, Imke, et al. “Model Based Optimization of Transflection near Infrared Spectroscopy as a Process Analytical Tool in a Continuous Flash Pasteurizer.” Journal of Food Science, vol. 85, no. 7, 2020, pp. 2020–31, https://doi.org/10.1111/1750-3841.15307.
ELSA
| DOI
| WoS
| PubMed | Europe PMC