Assessment of turbidity in beverage emulsions using computer vision
A. Gossen, L. Katsch, J. Schneider, Assessment of Turbidity in Beverage Emulsions Using Computer Vision, 2024.
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Konferenz - Poster
| Veröffentlicht
| Englisch
Autor*in
Erscheinungsjahr
Konferenz
38th EFFoST International Conference
Konferenzort
Brügge
Konferenzdatum
2024-11-12 – 2024-11-14
ELSA-ID
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Gossen A, Katsch L, Schneider J. Assessment of Turbidity in Beverage Emulsions Using Computer Vision.; 2024.
Gossen, A., Katsch, L., & Schneider, J. (2024). Assessment of turbidity in beverage emulsions using computer vision. 38th EFFoST International Conference, Brügge.
Gossen A, Katsch L and Schneider J (2024) Assessment of Turbidity in Beverage Emulsions Using Computer Vision. .
Gossen, Arthur, Linda Katsch, and Jan Schneider. Assessment of Turbidity in Beverage Emulsions Using Computer Vision, 2024.
Gossen, Arthur, Linda Katsch und Jan Schneider. 2024. Assessment of turbidity in beverage emulsions using computer vision.
Gossen, Arthur ; Katsch, Linda ; Schneider, Jan: Assessment of turbidity in beverage emulsions using computer vision, 2024
A. Gossen, L. Katsch, J. Schneider, Assessment of turbidity in beverage emulsions using computer vision, 2024.
A. Gossen, L. Katsch, and J. Schneider, Assessment of turbidity in beverage emulsions using computer vision. 2024.
Gossen, Arthur, et al. Assessment of Turbidity in Beverage Emulsions Using Computer Vision. 2024.
Gossen, Arthur/Katsch, Linda/Schneider, Jan: Assessment of turbidity in beverage emulsions using computer vision, o. O. 2024.
Gossen A, Katsch L, Schneider J. Assessment of turbidity in beverage emulsions using computer vision. 2024.