Please note that ELSA no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
1 Publikation
2026 | Monographie | ELSA-ID: 13314
Ebel, Frank/Weidenbörner, Martin: Lebensmittel-Mykologie : Verderbsprozesse - Fermentation - biologische Hintergründe , hg. von Ulrich, Sebastian, Hamburg 22026.
ELSA