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4 Publikationen
2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 11495 | 
Kruse, Julia u. a.: Methods for Estimating the Detection and Quantification Limits of Key Substances in Beer Maturation with Electronic Noses , in: Sensors 24 (2024), H. 11.
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| PubMed | Europe PMC
2022 | Zeitschriftenaufsatz | ELSA-ID: 5425
Weishaupt, Imke/Neubauer, Peter/Schneider, Jan: Near-infrared spectroscopy for the inline classification and characterization of fruit juices for a product-customized flash pasteurization, in: Food Science & Nutrition 10 (2022), H. 3, S. 800–812.
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| PubMed | Europe PMC
2020 | Zeitschriftenaufsatz | ELSA-ID: 5424
Weishaupt, Imke u. a.: Model based optimization of transflection near infrared spectroscopy as a process analytical tool in a continuous flash pasteurizer, in: Journal of Food Science 85 (2020), H. 7, S. 2020–2031.
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| PubMed | Europe PMC
2007 | Konferenz - Beitrag | ELSA-ID: 2068
Dyck, Walter et. al. (2007): A Fuzzy-Pattern-Classifier-Based Adaptive Learning Model for Sensor Fusion, in: , Thessaloniki, Greece, S. accepted for publication.
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