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4 Publikationen
2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 11495 | 
Kruse, J., Wörner, J., Schneider, J., Dörksen, H., & Pein-Hackelbusch, M. (2024). Methods for Estimating the Detection and Quantification Limits of Key Substances in Beer Maturation with Electronic Noses . Sensors, 24(11), Article 3520. https://doi.org/10.3390/s24113520
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| PubMed | Europe PMC
2022 | Zeitschriftenaufsatz | ELSA-ID: 5425
Weishaupt, I., Neubauer, P., & Schneider, J. (2022). Near-infrared spectroscopy for the inline classification and characterization of fruit juices for a product-customized flash pasteurization. Food Science & Nutrition, 10(3), 800–812. https://doi.org/ https://doi.org/10.1002/fsn3.2709
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2020 | Zeitschriftenaufsatz | ELSA-ID: 5424
Weishaupt, I., Zimmer, M., Neubauer, P., & Schneider, J. (2020). Model based optimization of transflection near infrared spectroscopy as a process analytical tool in a continuous flash pasteurizer. Journal of Food Science, 85(7), 2020–2031. https://doi.org/10.1111/1750-3841.15307
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2007 | Konferenz - Beitrag | ELSA-ID: 2068
Dyck, W., Türke, T., Schaede, J., & Lohweg, V. (2007). A Fuzzy-Pattern-Classifier-Based Adaptive Learning Model for Sensor Fusion (p. accepted for publication). Thessaloniki, Greece: MLSP 2007 - International Workshop on MACHINE LEARNING FOR SIGNAL PROCESSING. https://doi.org/10.1109/MLSP.2007.4414320
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