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3 Publikationen


2025 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13271
Katsch L et al. (2025) Influence of Different Pasteurization Conditions with Equivalent Pasteurization Units on Chemical, Physical, and Sensory Properties of Cloudy Apple Juice. Applied Food Research 5.
ELSA | DOI
 

2017 | Konferenz - Beitrag | ELSA-ID: 577 | OA
Huxol A et al. (2017) Deployment of Process Capability Analysis for Single-Part Production. In Padoano E, Villmer F-J and Department of Production Engineering and Management (eds), Production Engineering and Management. Lemgo, pp. 63–74.
ELSA | Dateien verfügbar | Download (ext.)
 

2017 | Konferenz - Beitrag | ELSA-ID: 579 | OA
Huxol A, Scheideler E and Villmer F-J (2017) Influencing Factors on Part Quality in Selective Laser Melting. In Padoano E, Villmer F-J and Department of Production Engineering and Management (eds), Production Engineering and Management. Lemgo, pp. 13–34.
ELSA | Dateien verfügbar | Download (ext.)
 

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Zitationsstil: Political Science (Journal)

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