13 Publikationen
2024 | Konferenz - Poster | ELSA-ID: 11537
Katsch L, Trilling-Haasler M, Fahmi A, Pein-Hackelbusch M, Schneider J. Determination and Prediction of the Recycled Polyethylene Terephthalate Content in Preforms for the Production of Beverage Bottles.; 2024.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11605
Trilling-Haasler M, Tebbe J, Lange-Hegermann M, Schneider J. Yeast Filtration with Rotating Membrane Filtration – a New Approach for an Economical Recovery of Beer Form Surplus Yeast .; 2024.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11608
Trilling-Haasler M, Jürgensmeier SE, Schneider J. Influence of Osmotic Pressure Induced Yeast Particle Size on the Rheological Properties of Beer-Yeast-Suspensions.; 2024.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11996
Katsch L, Trilling-Haasler M, Pein-Hackelbusch M, Schneider J. PETauthent – Authentication of PET Recyclate for Food Packaging Using Data-Intensive Sensors and Machine Learning Methods.; 2024.
ELSA
2024 | Konferenz - Vortrag | ELSA-ID: 12013
Trilling-Haasler M, Katsch L, Fahmi A, Pein-Hackelbusch M, Schneider J. Der rPET Gehalt in Flaschen - eine Frage des Glaubens? .; 2024.
ELSA
2023 | Konferenz - Vortrag | ELSA-ID: 11546
Trilling-Haasler M, Katsch L, Schneider J. PETauthent.; 2023.
ELSA
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9697 | 
Wefing P, Trilling M, Gossen A, Neubauer P, Schneider J. A continuous mashing plant controlled by mean residence time. Journal of The Institute of Brewing. 2023;129(1):1-23. doi:10.58430/jib.v129i1.7
ELSA
| DOI
| Download (ext.)
2023 | Konferenzband - Beitrag | ELSA-ID: 10787
Tebbe J, Pawlik T, Trilling-Haasler M, Löbner J, Lange-Hegermann M, Schneider J. Holistic Optimization of a Dynamic Cross-Flow Filtration Process towards a Cyber-Physical System. (Jasperneite J, Wisniewski L, Fung Man K, Institute of Electrical and Electronics Engineers , eds.). IEEE; 2023:1-7. doi:10.1109/INDIN51400.2023.10217913
ELSA
| DOI
| WoS
2022 | Konferenz - Vortrag | ELSA-ID: 11545
Katsch L, Trilling-Haasler M, Schneider J. Recyclate Transparency.; 2022.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9195
Trilling M, Katsch L, Schneider J. Recyclat Transparency.; 2022.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9196
Trilling M, Katsch L, Schneider J. Recyclat Transparency.; 2022.
ELSA
2020 | Zeitschriftenaufsatz | ELSA-ID: 5419
Wefing P, Conradi F, Trilling-Haasler M, Neubauer P, Schneider J. Approach for modelling the extract formation in continuous conducted “beta-amylase rest” as part of the production of beer mash with targeted sugar content. Biochemical Engineering Journal . 2020;164. doi:10.1016/j.bej.2020.107765
ELSA
| DOI
2020 | Zeitschriftenaufsatz | ELSA-ID: 5429
Wefing P, Conradi F, Trilling-Haasler M, Schuster R, Gossen A, Schneider J. Maischen 4.0 – kontinuierliche Maischanlage. Brauwelt. 2020;(15-16):413-416.
ELSA
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13 Publikationen
2024 | Konferenz - Poster | ELSA-ID: 11537
Katsch L, Trilling-Haasler M, Fahmi A, Pein-Hackelbusch M, Schneider J. Determination and Prediction of the Recycled Polyethylene Terephthalate Content in Preforms for the Production of Beverage Bottles.; 2024.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11605
Trilling-Haasler M, Tebbe J, Lange-Hegermann M, Schneider J. Yeast Filtration with Rotating Membrane Filtration – a New Approach for an Economical Recovery of Beer Form Surplus Yeast .; 2024.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11608
Trilling-Haasler M, Jürgensmeier SE, Schneider J. Influence of Osmotic Pressure Induced Yeast Particle Size on the Rheological Properties of Beer-Yeast-Suspensions.; 2024.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11996
Katsch L, Trilling-Haasler M, Pein-Hackelbusch M, Schneider J. PETauthent – Authentication of PET Recyclate for Food Packaging Using Data-Intensive Sensors and Machine Learning Methods.; 2024.
ELSA
2024 | Konferenz - Vortrag | ELSA-ID: 12013
Trilling-Haasler M, Katsch L, Fahmi A, Pein-Hackelbusch M, Schneider J. Der rPET Gehalt in Flaschen - eine Frage des Glaubens? .; 2024.
ELSA
2023 | Konferenz - Vortrag | ELSA-ID: 11546
Trilling-Haasler M, Katsch L, Schneider J. PETauthent.; 2023.
ELSA
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9697 |
Wefing P, Trilling M, Gossen A, Neubauer P, Schneider J. A continuous mashing plant controlled by mean residence time. Journal of The Institute of Brewing. 2023;129(1):1-23. doi:10.58430/jib.v129i1.7
ELSA
| DOI
| Download (ext.)
2023 | Konferenzband - Beitrag | ELSA-ID: 10787
Tebbe J, Pawlik T, Trilling-Haasler M, Löbner J, Lange-Hegermann M, Schneider J. Holistic Optimization of a Dynamic Cross-Flow Filtration Process towards a Cyber-Physical System. (Jasperneite J, Wisniewski L, Fung Man K, Institute of Electrical and Electronics Engineers , eds.). IEEE; 2023:1-7. doi:10.1109/INDIN51400.2023.10217913
ELSA
| DOI
| WoS
2022 | Konferenz - Vortrag | ELSA-ID: 11545
Katsch L, Trilling-Haasler M, Schneider J. Recyclate Transparency.; 2022.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9195
Trilling M, Katsch L, Schneider J. Recyclat Transparency.; 2022.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9196
Trilling M, Katsch L, Schneider J. Recyclat Transparency.; 2022.
ELSA
2020 | Zeitschriftenaufsatz | ELSA-ID: 5419
Wefing P, Conradi F, Trilling-Haasler M, Neubauer P, Schneider J. Approach for modelling the extract formation in continuous conducted “beta-amylase rest” as part of the production of beer mash with targeted sugar content. Biochemical Engineering Journal . 2020;164. doi:10.1016/j.bej.2020.107765
ELSA
| DOI
2020 | Zeitschriftenaufsatz | ELSA-ID: 5429
Wefing P, Conradi F, Trilling-Haasler M, Schuster R, Gossen A, Schneider J. Maischen 4.0 – kontinuierliche Maischanlage. Brauwelt. 2020;(15-16):413-416.
ELSA