13 Publikationen
2024 | Konferenz - Poster | ELSA-ID: 11996
Katsch, Linda, Marc Trilling-Haasler, Miriam Pein-Hackelbusch und Jan Schneider. 2024. PETauthent – Authentication of PET recyclate for food packaging using data-intensive sensors and machine learning methods.
ELSA
2024 | Konferenz - Vortrag | ELSA-ID: 12013
Trilling-Haasler, Marc, Linda Katsch, Amir Fahmi, Miriam Pein-Hackelbusch und Jan Schneider. 2024. Der rPET Gehalt in Flaschen - eine Frage des Glaubens? .
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11537
Katsch, Linda, Marc Trilling-Haasler, Amir Fahmi, Miriam Pein-Hackelbusch und Jan Schneider. 2024. Determination and prediction of the recycled polyethylene terephthalate content in preforms for the production of beverage bottles.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11605
Trilling-Haasler, Marc, Jörn Tebbe, Markus Lange-Hegermann und Jan Schneider. 2024. Yeast filtration with rotating membrane filtration – a new approach for an economical recovery of beer form surplus yeast .
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11608
Trilling-Haasler, Marc, Simon-Elias Jürgensmeier und Jan Schneider. 2024. Influence of osmotic pressure induced yeast particle size on the rheological properties of beer-yeast-suspensions.
ELSA
2023 | Konferenzband - Beitrag | ELSA-ID: 10787
Tebbe, Jörn, Thomas Pawlik, Marc Trilling-Haasler, Jannis Löbner, Markus Lange-Hegermann und Jan Schneider. 2023. Holistic optimization of a dynamic cross-flow filtration process towards a cyber-physical system. Hg. von Jürgen Jasperneite, Lukasz Wisniewski, Kim Fung Man, und Institute of Electrical and Electronics Engineers . 2023 IEEE 21st International Conference on Industrial Informatics (INDIN). [Piscataway, NJ]: IEEE. doi:10.1109/INDIN51400.2023.10217913, .
ELSA
| DOI
2023 | Konferenz - Vortrag | ELSA-ID: 11546
Trilling-Haasler, Marc, Linda Katsch und Jan Schneider. 2023. PETauthent.
ELSA
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9697 | 
Wefing, Patrick, Marc Trilling, Arthur Gossen, Peter Neubauer und Jan Schneider. 2023. A continuous mashing plant controlled by mean residence time. Journal of The Institute of Brewing 129, Nr. 1: 1–23. doi:10.58430/jib.v129i1.7, .
ELSA
| DOI
| Download (ext.)
2022 | Konferenz - Vortrag | ELSA-ID: 11545
Katsch, Linda, Marc Trilling-Haasler und Jan Schneider. 2022. Recyclate Transparency.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9195
Trilling, Marc, Linda Katsch und Jan Schneider. 2022. Recyclat Transparency.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9196
Trilling, Marc, Linda Katsch und Jan Schneider. 2022. Recyclat Transparency.
ELSA
2020 | Zeitschriftenaufsatz | ELSA-ID: 5419
Wefing, Patrick, Florian Conradi, Marc Trilling-Haasler, Peter Neubauer und Jan Schneider. 2020. Approach for modelling the extract formation in continuous conducted „beta-amylase rest“ as part of the production of beer mash with targeted sugar content. Biochemical Engineering Journal 164. doi:10.1016/j.bej.2020.107765, .
ELSA
| DOI
2020 | Zeitschriftenaufsatz | ELSA-ID: 5429
Wefing, Patrick, Florian Conradi, Marc Trilling-Haasler, Rudolf Schuster, Arthur Gossen und Jan Schneider. 2020. Maischen 4.0 – kontinuierliche Maischanlage. Brauwelt, Nr. 15–16: 413–416.
ELSA
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13 Publikationen
2024 | Konferenz - Poster | ELSA-ID: 11996
Katsch, Linda, Marc Trilling-Haasler, Miriam Pein-Hackelbusch und Jan Schneider. 2024. PETauthent – Authentication of PET recyclate for food packaging using data-intensive sensors and machine learning methods.
ELSA
2024 | Konferenz - Vortrag | ELSA-ID: 12013
Trilling-Haasler, Marc, Linda Katsch, Amir Fahmi, Miriam Pein-Hackelbusch und Jan Schneider. 2024. Der rPET Gehalt in Flaschen - eine Frage des Glaubens? .
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11537
Katsch, Linda, Marc Trilling-Haasler, Amir Fahmi, Miriam Pein-Hackelbusch und Jan Schneider. 2024. Determination and prediction of the recycled polyethylene terephthalate content in preforms for the production of beverage bottles.
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11605
Trilling-Haasler, Marc, Jörn Tebbe, Markus Lange-Hegermann und Jan Schneider. 2024. Yeast filtration with rotating membrane filtration – a new approach for an economical recovery of beer form surplus yeast .
ELSA
2024 | Konferenz - Poster | ELSA-ID: 11608
Trilling-Haasler, Marc, Simon-Elias Jürgensmeier und Jan Schneider. 2024. Influence of osmotic pressure induced yeast particle size on the rheological properties of beer-yeast-suspensions.
ELSA
2023 | Konferenzband - Beitrag | ELSA-ID: 10787
Tebbe, Jörn, Thomas Pawlik, Marc Trilling-Haasler, Jannis Löbner, Markus Lange-Hegermann und Jan Schneider. 2023. Holistic optimization of a dynamic cross-flow filtration process towards a cyber-physical system. Hg. von Jürgen Jasperneite, Lukasz Wisniewski, Kim Fung Man, und Institute of Electrical and Electronics Engineers . 2023 IEEE 21st International Conference on Industrial Informatics (INDIN). [Piscataway, NJ]: IEEE. doi:10.1109/INDIN51400.2023.10217913, .
ELSA
| DOI
2023 | Konferenz - Vortrag | ELSA-ID: 11546
Trilling-Haasler, Marc, Linda Katsch und Jan Schneider. 2023. PETauthent.
ELSA
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9697 |
Wefing, Patrick, Marc Trilling, Arthur Gossen, Peter Neubauer und Jan Schneider. 2023. A continuous mashing plant controlled by mean residence time. Journal of The Institute of Brewing 129, Nr. 1: 1–23. doi:10.58430/jib.v129i1.7, .
ELSA
| DOI
| Download (ext.)
2022 | Konferenz - Vortrag | ELSA-ID: 11545
Katsch, Linda, Marc Trilling-Haasler und Jan Schneider. 2022. Recyclate Transparency.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9195
Trilling, Marc, Linda Katsch und Jan Schneider. 2022. Recyclat Transparency.
ELSA
2022 | Konferenz - Vortrag | ELSA-ID: 9196
Trilling, Marc, Linda Katsch und Jan Schneider. 2022. Recyclat Transparency.
ELSA
2020 | Zeitschriftenaufsatz | ELSA-ID: 5419
Wefing, Patrick, Florian Conradi, Marc Trilling-Haasler, Peter Neubauer und Jan Schneider. 2020. Approach for modelling the extract formation in continuous conducted „beta-amylase rest“ as part of the production of beer mash with targeted sugar content. Biochemical Engineering Journal 164. doi:10.1016/j.bej.2020.107765, .
ELSA
| DOI
2020 | Zeitschriftenaufsatz | ELSA-ID: 5429
Wefing, Patrick, Florian Conradi, Marc Trilling-Haasler, Rudolf Schuster, Arthur Gossen und Jan Schneider. 2020. Maischen 4.0 – kontinuierliche Maischanlage. Brauwelt, Nr. 15–16: 413–416.
ELSA