Marc Trilling-Haasler

marc.trilling@th-owl.de
ID
81622

13 Publikationen

Alle markieren

[13]
2024 | Konferenz - Poster | ELSA-ID: 11996
L. Katsch, M. Trilling-Haasler, M. Pein-Hackelbusch, J. Schneider, PETauthent – Authentication of PET recyclate for food packaging using data-intensive sensors and machine learning methods, 2024.
ELSA
 
[12]
2024 | Konferenz - Vortrag | ELSA-ID: 12013
M. Trilling-Haasler, L. Katsch, A. Fahmi, M. Pein-Hackelbusch, J. Schneider, Der rPET Gehalt in Flaschen - eine Frage des Glaubens? , 2024.
ELSA
 
[11]
2024 | Konferenz - Poster | ELSA-ID: 11537
L. Katsch, M. Trilling-Haasler, A. Fahmi, M. Pein-Hackelbusch, J. Schneider, Determination and prediction of the recycled polyethylene terephthalate content in preforms for the production of beverage bottles, 2024.
ELSA
 
[10]
2024 | Konferenz - Poster | ELSA-ID: 11605
M. Trilling-Haasler, J. Tebbe, M. Lange-Hegermann, J. Schneider, Yeast filtration with rotating membrane filtration –  a new approach for an economical recovery of beer form surplus yeast , 2024.
ELSA
 
[9]
2024 | Konferenz - Poster | ELSA-ID: 11608
M. Trilling-Haasler, S.-E. Jürgensmeier, J. Schneider, Influence of osmotic pressure induced yeast particle size on the rheological properties of beer-yeast-suspensions, 2024.
ELSA
 
[8]
2023 | Konferenzband - Beitrag | ELSA-ID: 10787
J. Tebbe, T. Pawlik, M. Trilling-Haasler, J. Löbner, M. Lange-Hegermann, J. Schneider, Holistic optimization of a dynamic cross-flow filtration process towards a cyber-physical system, IEEE, [Piscataway, NJ], 2023.
ELSA | DOI
 
[7]
2023 | Konferenz - Vortrag | ELSA-ID: 11546
M. Trilling-Haasler, L. Katsch, J. Schneider, PETauthent, 2023.
ELSA
 
[6]
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9697 | OA
P. Wefing, M. Trilling, A. Gossen, P. Neubauer, J. Schneider, A continuous mashing plant controlled by mean residence time, Journal of The Institute of Brewing. 129 (2023) 1–23.
ELSA | DOI | Download (ext.)
 
[5]
2022 | Konferenz - Vortrag | ELSA-ID: 11545
L. Katsch, M. Trilling-Haasler, J. Schneider, Recyclate Transparency, 2022.
ELSA
 
[4]
2022 | Konferenz - Vortrag | ELSA-ID: 9195
M. Trilling, L. Katsch, J. Schneider, Recyclat Transparency, 2022.
ELSA
 
[3]
2022 | Konferenz - Vortrag | ELSA-ID: 9196
M. Trilling, L. Katsch, J. Schneider, Recyclat Transparency, 2022.
ELSA
 
[2]
2020 | Zeitschriftenaufsatz | ELSA-ID: 5419
P. Wefing, F. Conradi, M. Trilling-Haasler, P. Neubauer, J. Schneider, Approach for modelling the extract formation in continuous conducted “beta-amylase rest” as part of the production of beer mash with targeted sugar content, Biochemical Engineering Journal . 164 (2020).
ELSA | DOI
 
[1]
2020 | Zeitschriftenaufsatz | ELSA-ID: 5429
P. Wefing, F. Conradi, M. Trilling-Haasler, R. Schuster, A. Gossen, J. Schneider, Maischen 4.0 – kontinuierliche Maischanlage, Brauwelt. (2020) 413–416.
ELSA
 
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Zitationsstil: Elsevier Havard

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13 Publikationen

Alle markieren

[13]
2024 | Konferenz - Poster | ELSA-ID: 11996
L. Katsch, M. Trilling-Haasler, M. Pein-Hackelbusch, J. Schneider, PETauthent – Authentication of PET recyclate for food packaging using data-intensive sensors and machine learning methods, 2024.
ELSA
 
[12]
2024 | Konferenz - Vortrag | ELSA-ID: 12013
M. Trilling-Haasler, L. Katsch, A. Fahmi, M. Pein-Hackelbusch, J. Schneider, Der rPET Gehalt in Flaschen - eine Frage des Glaubens? , 2024.
ELSA
 
[11]
2024 | Konferenz - Poster | ELSA-ID: 11537
L. Katsch, M. Trilling-Haasler, A. Fahmi, M. Pein-Hackelbusch, J. Schneider, Determination and prediction of the recycled polyethylene terephthalate content in preforms for the production of beverage bottles, 2024.
ELSA
 
[10]
2024 | Konferenz - Poster | ELSA-ID: 11605
M. Trilling-Haasler, J. Tebbe, M. Lange-Hegermann, J. Schneider, Yeast filtration with rotating membrane filtration –  a new approach for an economical recovery of beer form surplus yeast , 2024.
ELSA
 
[9]
2024 | Konferenz - Poster | ELSA-ID: 11608
M. Trilling-Haasler, S.-E. Jürgensmeier, J. Schneider, Influence of osmotic pressure induced yeast particle size on the rheological properties of beer-yeast-suspensions, 2024.
ELSA
 
[8]
2023 | Konferenzband - Beitrag | ELSA-ID: 10787
J. Tebbe, T. Pawlik, M. Trilling-Haasler, J. Löbner, M. Lange-Hegermann, J. Schneider, Holistic optimization of a dynamic cross-flow filtration process towards a cyber-physical system, IEEE, [Piscataway, NJ], 2023.
ELSA | DOI
 
[7]
2023 | Konferenz - Vortrag | ELSA-ID: 11546
M. Trilling-Haasler, L. Katsch, J. Schneider, PETauthent, 2023.
ELSA
 
[6]
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 9697 | OA
P. Wefing, M. Trilling, A. Gossen, P. Neubauer, J. Schneider, A continuous mashing plant controlled by mean residence time, Journal of The Institute of Brewing. 129 (2023) 1–23.
ELSA | DOI | Download (ext.)
 
[5]
2022 | Konferenz - Vortrag | ELSA-ID: 11545
L. Katsch, M. Trilling-Haasler, J. Schneider, Recyclate Transparency, 2022.
ELSA
 
[4]
2022 | Konferenz - Vortrag | ELSA-ID: 9195
M. Trilling, L. Katsch, J. Schneider, Recyclat Transparency, 2022.
ELSA
 
[3]
2022 | Konferenz - Vortrag | ELSA-ID: 9196
M. Trilling, L. Katsch, J. Schneider, Recyclat Transparency, 2022.
ELSA
 
[2]
2020 | Zeitschriftenaufsatz | ELSA-ID: 5419
P. Wefing, F. Conradi, M. Trilling-Haasler, P. Neubauer, J. Schneider, Approach for modelling the extract formation in continuous conducted “beta-amylase rest” as part of the production of beer mash with targeted sugar content, Biochemical Engineering Journal . 164 (2020).
ELSA | DOI
 
[1]
2020 | Zeitschriftenaufsatz | ELSA-ID: 5429
P. Wefing, F. Conradi, M. Trilling-Haasler, R. Schuster, A. Gossen, J. Schneider, Maischen 4.0 – kontinuierliche Maischanlage, Brauwelt. (2020) 413–416.
ELSA
 
Markierte Publikation(en)

Suche

Publikationen filtern

Darstellung / Sortierung

Zitationsstil: Elsevier Havard

Export / Einbettung