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327 Publikationen
2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12789
Huxol A, Villmer FJ. Experimental approach towards parameter evaluation in laser powder bed fusion of metals. International Journal of Computer Integrated Manufacturing. 2021;35(4-5):556-567. doi:10.1080/0951192x.2021.1901313
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2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12790
Simoni F, Huxol A, Villmer FJ. Improving surface quality in selective laser melting based tool making. Journal of Intelligent Manufacturing. 2021;32(7):1927-1938. doi:10.1007/s10845-021-01744-9
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2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12800
Strohschein J, Fischbach A, Bunte A, Faeskorn-Woyke H, Moriz N, Bartz-Beielstein T. Cognitive capabilities for the CAAI in cyber-physical production systems. The International Journal of Advanced Manufacturing Technology. 2021;115(11-12):3513-3532. doi:10.1007/s00170-021-07248-3
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2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12805
Dirkes R, Neubauer PR, Rabenhorst J. Pressed sap from oil palm (<scp>Elaeis guineensis</scp>) trunks: a revolutionary growth medium for the biotechnological industry? Biofuels, Bioproducts and Biorefining. 2021;15(3):931-944. doi:10.1002/bbb.2201
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2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12829
Bär F, Knorr M, Schröder O, Hopf H, Garbe T, Krahl J. Rancimat vs. rapid small scale oxidation test (RSSOT) correlation analysis, based on a comprehensive study of literature. Fuel : the science and technology of fuel and energy. 2021;291. doi:10.1016/j.fuel.2021.120160
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2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12838
Türck J, Singer A, Lichtinger A, et al. Solketal as a renewable fuel component in ternary blends with biodiesel and diesel fuel or HVO and the impact on physical and chemical properties. Fuel : the science and technology of fuel and energy. 2021;310. doi:10.1016/j.fuel.2021.122463
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2021 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 7981
Fasse S, Alarinta J, Frahm B, Wirtanen G. Bovine Colostrum for Human Consumption - Improving Microbial Quality and Maintaining Bioactive Characteristics through Processing. Dairy. 2021;2(4):556-575. doi:10.3390/dairy2040044
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