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3 Publikationen


2020 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 5418
Katsch, Linda ; Methner, F.-J. ; Schneider, Jan: Kinetic studies of L-ascorbic acid degradation in fruit juices for the improvement of pasteurization plants. In: BrewingScience Bd. 73. Nürnberg, Fachverlag Hans Carl GmbH (2020), Nr. 7/8, S. 85–94
ELSA | Dateien verfügbar | DOI | Download (ext.)
 

2008 | Zeitschriftenaufsatz | ELSA-ID: 3530 | OA
Schneider, Jan ; Weber, I. ; Pahl, R.: Measurement of Water Vapour Ingress in PET Bottles and Correlation with Oxygen and Carbon Dioxide Permeation. In: Brewing science Bd. 61, Carl (2008), Nr. 3, S. 105–112
ELSA | Download (ext.)
 

2008 | Zeitschriftenaufsatz | ELSA-ID: 3531 | OA
Schneider, Jan ; Pahl, R. ; Methner, F.-J. ; Kowalczyk, J. ; Hausmanns, S. ; Radowski, A.: Study on the Applicability of Isomaltulose (PalatinoseTM ) in Beer and Beer Specialties. In: Brewing science Bd. 61, Carl (2008), Nr. 2, S. 49–55
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