8 Publikationen
    2025 |  Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13233 
    
      Dabisch-Ruthe, M., Pfannebecker, J., Straubinger, R. K., Ebel, F., & Ulrich, S. (2025). Atranone-an underestimated secondary metabolite? Mycotoxin Research. https://doi.org/10.1007/s12550-025-00609-x
    
    
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    2020 |  Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12787 
    
      Becker, B., Dabisch-Ruthe, M., & Pfannebecker, J. (2020). Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces by Vapor Phase Hydrogen Peroxide.   Journal of Food Protection , 83(1), 45–51. https://doi.org/10.4315/0362-028X.JFP-19-238
    
    
ELSA
  
  
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   | WoS
   | PubMed | Europe PMC
  
  
  
  
    2018 |  Konferenz - Poster | ELSA-ID: 12989 | 
    
    
      Dabisch-Ruthe, M., Weinstock, M., Pfannebecker, J., & Becker, B. (2018). Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces. In 26th International ICFMH Conference - FoodMicro 2018. 26th International ICFMH Conference - FoodMicro 2018, Berlin. https://doi.org/10.13140/RG.2.2.12883.08484
    
    
ELSA
  
  | Dateien verfügbar
  
  
   | DOI
   | Download (ext.)
  
  
  
  
  
  
    2018 |  Konferenz - Abstract | ELSA-ID: 12990 
    
      Dabisch-Ruthe, M., Weinstock, M., Pfannebecker, J., Meyer, S., Schwetka, M., & Becker, B. (2018). Application of cold nebulized hydrogen peroxide for inactivation of murine norovirus, bacteria and bacteria spores on surfaces in food production. In 70th Annual Conference of the German Society of Hygiene and Microbiology. 70th Annual Conference of the German Society of Hygiene and Microbiology, Bochum. Conventus Congressmanagement & Marketing GmbH . https://doi.org/10.13140/RG.2.2.22949.41447
    
    
ELSA
  
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    2016 |  Monographie | ELSA-ID: 2379 
    
      Becker, B., & Pfannebecker, J. (2016). Lebensmittelassoziierte Viren - Norovirus  (1st ed.). Behr`s Verlag.
    
    
ELSA
  
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    2012 |  Konferenz - Beitrag | ELSA-ID: 5350 
    
      Pfannebecker, J., & Becker, B. (2012). Comparison of a molecular detection system prototype with the DIN EN ISO-methods for the detection of Listeria monocytogenes and Salmonella enteritidis. IAFP European Symposium on Food Safety, Warschau.
    
    
ELSA
  
  
  
  
  
  
  
  
  
  
    2011 |  Kurzbeitrag Konferenz | ELSA-ID: 5324 
    
      Pfannebecker, J., & Becker, B. (2011). Validierungsstudie eines kulturellen, mikrobiologischen Nachweissystems mit ausgewählten Rohstoffen  (Poster).   Fachsymposium Lebensmittelmikrobiologie, Damp (2011). Fachsymposium Lebensmittelmikrobiologie, Damp.
    
    
ELSA
  
  
  
  
  
  
  
  
  
  
    2011 |  Kurzbeitrag Konferenz | ELSA-ID: 5340 
    
      Pfannebecker, J., & Becker, B. (2011). Validierungsstudie eines kulturellen, mikrobiologischen Nachweissystems mit ausgewählten Rohstoffen. Fachsymposium Lebensmittelmikrobiologie (Poster), Damp.
    
    
ELSA
  
  
  
  
  
  
  
  
  
  8 Publikationen
    2025 |  Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13233 
    
      Dabisch-Ruthe, M., Pfannebecker, J., Straubinger, R. K., Ebel, F., & Ulrich, S. (2025). Atranone-an underestimated secondary metabolite? Mycotoxin Research. https://doi.org/10.1007/s12550-025-00609-x
    
    
ELSA
  
  
   | DOI
  
  
  
  
  
  
  
    2020 |  Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12787 
    
      Becker, B., Dabisch-Ruthe, M., & Pfannebecker, J. (2020). Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces by Vapor Phase Hydrogen Peroxide.   Journal of Food Protection , 83(1), 45–51. https://doi.org/10.4315/0362-028X.JFP-19-238
    
    
ELSA
  
  
   | DOI
  
   | WoS
   | PubMed | Europe PMC
  
  
  
  
    2018 |  Konferenz - Poster | ELSA-ID: 12989 | 
    
    
      Dabisch-Ruthe, M., Weinstock, M., Pfannebecker, J., & Becker, B. (2018). Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces. In 26th International ICFMH Conference - FoodMicro 2018. 26th International ICFMH Conference - FoodMicro 2018, Berlin. https://doi.org/10.13140/RG.2.2.12883.08484
    
    
ELSA
  
  | Dateien verfügbar
  
  
   | DOI
   | Download (ext.)
  
  
  
  
  
  
    2018 |  Konferenz - Abstract | ELSA-ID: 12990 
    
      Dabisch-Ruthe, M., Weinstock, M., Pfannebecker, J., Meyer, S., Schwetka, M., & Becker, B. (2018). Application of cold nebulized hydrogen peroxide for inactivation of murine norovirus, bacteria and bacteria spores on surfaces in food production. In 70th Annual Conference of the German Society of Hygiene and Microbiology. 70th Annual Conference of the German Society of Hygiene and Microbiology, Bochum. Conventus Congressmanagement & Marketing GmbH . https://doi.org/10.13140/RG.2.2.22949.41447
    
    
ELSA
  
  | Dateien verfügbar
  
  
   | DOI
  
  
  
  
  
  
  
    2016 |  Monographie | ELSA-ID: 2379 
    
      Becker, B., & Pfannebecker, J. (2016). Lebensmittelassoziierte Viren - Norovirus  (1st ed.). Behr`s Verlag.
    
    
ELSA
  
  | Dateien verfügbar
  
  
  
  
  
  
  
  
  
  
    2012 |  Konferenz - Beitrag | ELSA-ID: 5350 
    
      Pfannebecker, J., & Becker, B. (2012). Comparison of a molecular detection system prototype with the DIN EN ISO-methods for the detection of Listeria monocytogenes and Salmonella enteritidis. IAFP European Symposium on Food Safety, Warschau.
    
    
ELSA
  
  
  
  
  
  
  
  
  
  
    2011 |  Kurzbeitrag Konferenz | ELSA-ID: 5324 
    
      Pfannebecker, J., & Becker, B. (2011). Validierungsstudie eines kulturellen, mikrobiologischen Nachweissystems mit ausgewählten Rohstoffen  (Poster).   Fachsymposium Lebensmittelmikrobiologie, Damp (2011). Fachsymposium Lebensmittelmikrobiologie, Damp.
    
    
ELSA
  
  
  
  
  
  
  
  
  
  
    2011 |  Kurzbeitrag Konferenz | ELSA-ID: 5340 
    
      Pfannebecker, J., & Becker, B. (2011). Validierungsstudie eines kulturellen, mikrobiologischen Nachweissystems mit ausgewählten Rohstoffen. Fachsymposium Lebensmittelmikrobiologie (Poster), Damp.
    
    
ELSA