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1226 Publikationen
2020 | Zeitschriftenaufsatz | ELSA-ID: 5420
Schattenberg, B., Stake, K., & Schneider, J. (2020). Allulose als alternativer Zucker zur Kalorienreduktion in Nektaren. Flüssiges Obst, 6, 200–203.
ELSA
2020 | Sammelwerk - Beitrag | ELSA-ID: 5421
Schattenberg, B., Stake, K., & Schneider, J. (2020). Allulose - Alternativer Zucker zu Kalorienreduktion in Erfrischungsgetränken. In Behr`s Jahrbuch für die Lebensmittelwirtschaft 2021 (pp. 97–108).
ELSA
2020 | Zeitschriftenaufsatz | ELSA-ID: 5422
Schattenberg, B., Stake, K., & Schneider, J. (2020). Allulose as alternative sugar for calorie reduction in nectars. Fruit Processing, 7, 222–225.
ELSA
2020 | Zeitschriftenaufsatz | ELSA-ID: 5424
Weishaupt, I., Zimmer, M., Neubauer, P., & Schneider, J. (2020). Model based optimization of transflection near infrared spectroscopy as a process analytical tool in a continuous flash pasteurizer. Journal of Food Science, 85(7), 2020–2031. https://doi.org/10.1111/1750-3841.15307
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| PubMed | Europe PMC
2020 | Kurzbeitrag Konferenz | ELSA-ID: 5426
Zimmer, M., & Schneider, J. (2020). Thermal pasteurisationof food in glass containers –Near Infrared studies as groundwork for cyber-physical systems. BVAu Jahreskolloquium 2020 (online), Lemgo.
ELSA
2020 | Kurzbeitrag Konferenz | ELSA-ID: 5427
Wefing, P., Conradi, C., & Beckhoff, St.-B. (2020). Auf dem Weg zur Smart FOODFACTORY, Prototyp einer kontinuierlichen Maisch Anlage. 1. SFT Forum „ where food meets IT“ Mittelstand im Wandel: Digitale Lösungen für die Lebensmittelpraxis.
ELSA
2020 | Zeitschriftenaufsatz | ELSA-ID: 5428
Schneider, J., Beckhoff-Bumke, S., & Ali, W. (2020). Digitalisierung - Bierbrauen 4.0. elektroniknet.de.
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2020 | Zeitschriftenaufsatz | ELSA-ID: 5429
Wefing, P., Conradi, F., Trilling-Haasler, M., Schuster, R., Gossen, A., & Schneider, J. (2020). Maischen 4.0 – kontinuierliche Maischanlage. Brauwelt, 15–16, 413–416.
ELSA
2020 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12955
Geisen, V., Mayer, C., Harrer, J., Hartmann, K., Ulrich, S., & Unterer, S. (2020). Ulzerative granulomatöse Kolitis durch Prototheca spp. bei einem Rhodesian Ridgeback in Deutschland. Tierärztliche Praxis Ausgabe K: Kleintiere / Heimtiere, 48(05), 369–375. https://doi.org/10.1055/a-1238-1554
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| DOI
2020 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12956
Ulrich, S., & Schäfer, C. (2020). Toxin Production by Stachybotrys chartarum Genotype S on Different Culture Media. Journal of Fungi, 6(3), Article 159. https://doi.org/10.3390/jof6030159
ELSA
| DOI
2020 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12962
Liang, L., Wang, J., Schorter, L., Nguyen Trong, T. P., Fell, S., Ulrich, S., & Straubinger, R. K. (2020). Rapid clearance of Borrelia burgdorferi from the blood circulation. Parasites & Vectors, 13(1), Article 191. https://doi.org/10.1186/s13071-020-04060-y
ELSA
| DOI
2020 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12963
Neumann-Cip, A.-C., Fingerle, V., Margos, G., Straubinger, R. K., Overzier, E., Ulrich, S., & Wieser, A. (2020). A Novel Rapid Sample Preparation Method for MALDI-TOF MS Permits Borrelia burgdorferi Sensu Lato Species and Isolate Differentiation. Frontiers in Microbiology, 11. https://doi.org/10.3389/fmicb.2020.00690
ELSA
| DOI
2020 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12964
Ulrich, S., & Ebel, F. (2020). Monoclonal Antibodies as Tools to Combat Fungal Infections. Journal of Fungi, 6(1), Article 22. https://doi.org/10.3390/jof6010022
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2020 | Konferenz - Poster | ELSA-ID: 7929
Hernández Rodriguez, T., Deppe, S., Gassenmeier, V., Kuhfuß, F., Tölle, M., Ifrim, G. A., & Frahm, B. (2020). Modeling of Chlorella vulgaris in shake flasks with respect to light intensity and light duration. Presented at the 10. ProcessNet-Jahrestagung und 34. DECHEMA-Jahrestagung der Biotechnologen 2020, als Web-Konferenz, Aachen, Germany.
ELSA
2020 | Konferenz - Poster | ELSA-ID: 7930
Hernández Rodriguez, T., Posch, C., Pörtner, R., & Frahm, B. (2020). Towards integration of prior knowledge and propagation of uncertainty for digital twins of biopharmaceutical production processes. Presented at the 10. ProcessNet-Jahrestagung und 34. DECHEMA-Jahrestagung der Biotechnologen 2020, als Web-Konferenz, Aachen, Germany.
ELSA
2020 | Konferenz - Vortrag | ELSA-ID: 7936
Hernández Rodriguez, T., Frahm, B., & Posch, C. (2020). Integration of prior knowledge and digital tools for uncertainty-based decision support. Presented at the 1st TRD (Technical Research & Development) Virtual Academia Strategic Roundtable, Sandoz, Austria.
ELSA
2020 | Konferenzband - Beitrag | ELSA-ID: 7937
Hernández Rodriguez, T., Deppe, S., Gassenmeier, V., Kuhfuß, F., Tölle, M., Ifrim, G. A., & Frahm, B. (2020). Modeling of Chlorella vulgaris algae in shake flasks with respect to light intensity and light duration. Chemie Ingenieur Technik, Tagungsband zur 10. ProcessNet-Jahrestagung und 34. DECHEMA-Jahrestagung der Biotechnologen 2020 (Vol. No. 9, pp. 1225 – 1226). Wiley. https://doi.org/10.1002/cite.202055235
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| DOI
2020 | Konferenzband - Beitrag | ELSA-ID: 7938
Hernández Rodriguez, T., Posch, C., Pörtner, R., & Frahm, B. (2020). Towards integration of prior knowledge and propagation of uncertainty for digital twins of biopharmaceutical production processes. Chemie Ingenieur Technik, Tagungsband zur 10. ProcessNet-Jahrestagung und 34. DECHEMA-Jahrestagung der Biotechnologen 2020 (Vol. No. 9, pp. 1241 – 1242). Wiley. https://doi.org/10.1002/cite.202055234
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2019 | Zeitschriftenaufsatz | ELSA-ID: 1721 | 
Hoffarth, M. P., Broeker, T., & Schneider, J. (2019). Effect of N2 on Biological Methanation in a Continuous Stirred-Tank Reactor with Methanothermobacter marburgensis. Fermentation, 5(3), Article 56. https://doi.org/10.3390/fermentation5030056
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2019 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 2391 |
Hernández Rodriguez, T., Posch, C., Schmutzhard, J., Stettner, J., Weihs, C., Pörtner, R., & Frahm, B. (2019). Predicting industrial‐scale cell culture seed trains–A Bayesian framework for model fitting and parameter estimation, dealing with uncertainty in measurements and model parameters, applied to a nonlinear kinetic cell culture model, using an MCMC method. Biotechnology and Bioengineering, 116(11), 2944–2959. https://doi.org/10.1002/bit.27125
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