Please note that ELSA no longer supports Internet Explorer versions 8 or 9 (or earlier).
We recommend upgrading to the latest Internet Explorer, Google Chrome, or Firefox.
1185 Publikationen
2018 | Kurzbeitrag Konferenz | ELSA-ID: 5662
Müller, U., & Wilhelm, P. (2018). Mechanical Steam Treatment (MSD) of plant material“. 8th International Conference on „Quality and Safety in Food Production Chain“ , Wroclaw/Poland.
ELSA
2018 | Kurzbeitrag Konferenz | ELSA-ID: 5663
Schwarzer, K., Wilhelm, P., Schneider, J., & Müller, U. (2018). The Lemgo D- and z-value database for food – an instrument fort he dimensioning of pasteurization process, poster presentation. 8th International Conference on „Quality and Safety in Food Production Chain“, Wroclaw/Poland.
ELSA
2018 | Kurzbeitrag Konferenz | ELSA-ID: 5664
Pliske, R., Müller, U., & Kohlus, R. (2018). Comparision oft he static and dyynamic freeze-drying by means of modelling. Presented at the 8th International Conference on „Quality and Safety in Food Production Chain“, Wroclaw/Poland.
ELSA
2018 | Zeitschriftenaufsatz | ELSA-ID: 5665
Müller, U., Pliske, R., & Kohlus, R. (2018). Modellierung der Trocknungsdauer für die dynamische Gefriertrocknung (Modeling drying time of dynamic freeze drying). Chemie-Ingenieur-Technik, 90(8), 1097–1103.
ELSA
2018 | Konferenz - Beitrag | ELSA-ID: 5666
Meyer, A., Blome, A., & Müller, U. (2018). Von Industrie 4.0 zu Lebensmittel 4.0 und der Einfluss der Lebensmitteltechnologie (A. Meyer, Ed.).
ELSA
2018 | Kurzbeitrag Konferenz | ELSA-ID: 5667
Conreder, A. V., Wilhelm, P., & Müller, U. (2018). Beitrag zur Aufklärung der Funktionsweise der Gegenstrominjektion, einer direkten Homogenisationsmethode zur Herstellung stabiler Emulsionen. Presented at the GDL-Kongress, Bremerhaven.
ELSA
2018 | Kurzbeitrag Konferenz | ELSA-ID: 5668
Müller, U., Pliske, R., & Kohlus, R. (2018). R. Prinzip und Vorteile einer dynamischen Starterkulturgefriertrocknung gegenüber der statischen Gefriertrocknung. Presented at the GDL-Kongress, Bremerhaven.
ELSA
2018 | Kurzbeitrag Konferenz | ELSA-ID: 5669
Müller, U., Sinz, L. J., & Pliske, R. (2018). Bestimmung von Wärmleitfähigkeiten sublimierender Starterkulturpellets zur wärmeflussbilanzierten Modellierung der statischen Gefriertrocknung. Presented at the GDL-Kongress, Bremerhaven.
ELSA
2018 | Kurzbeitrag Konferenz | ELSA-ID: 5670
Blome, A., Meyer, A., & Müller, U. (2018). Von I4.0 zu LM4.0 – Vielfalt, Sinnhaftigkeit und Mitwirkung von LM-Technologen) . DLG-Studierenden-Workshop „Lebensmittelindustrie 4.0 & Start-Up Gründung“, Lemgo.
ELSA
2018 | Konferenzband - Beitrag | ELSA-ID: 2821
Hernández Rodriguez, T., Krull, S., Hass, V. C., Möller, J., Pörtner, R., & Frahm, B. (2018). Model-assisted cell culture control – unstructured, unsegregated models as a key element for adaptive seed train and fed-batch optimization. BMC Proceedings (Vol. 112, p. P175). Lausanne, Switzerland: BioMed Central. https://doi.org/10.1186/s12919-018-0097-x
ELSA
| Dateien verfügbar
| DOI
2018 | Konferenz - Beitrag | ELSA-ID: 2879
Kutz, G., Repka, M., & Thipsay, P. (2018). Impact of formulation and process parameters in twin screw hot-melt granulation coupled with in-line particle size analysis of sustained release HPMC granules. 11th World Meeting on Pharmaceutics, Biopharmaceutics and Pharmaceutical Technology, Granada (Spanien).
ELSA
2018 | Konferenz - Beitrag | ELSA-ID: 2881
Kutz, G., Daniels, R., & Kamke, D. (2018). Real time control of melt granulation processes by inline measurement of particle size. 11th World Meeting on Pharmaceutics, Biopharmaceutics and Pharmaceutical Technology, Granada (Spanien).
ELSA
2018 | Konferenz - Beitrag | ELSA-ID: 2883
Kutz, G., Schlebach, S., & Kamke, D. (2018). Fluid bed drying – Characterization by DoE. 11th World Meeting on Pharmaceutics, Biopharmaceutics and Pharmaceutical Technology, Granada (Spanien).
ELSA
2018 | Konferenz - Vortrag | ELSA-ID: 2955
Pörtner, R., Möller, J., Frahm, B., & Hass, V. C. (2018). Model-Assisted Design of Process Strategies for Cell Culture Processes. Presented at the Bioprocessing Summit Europe: Practical Solutions for Today’s Bioprocess Challenges, Lisbon, Portugal.
ELSA
2018 | Konferenz - Poster | ELSA-ID: 2997
Möller, J., Kuchemüller, K. B., Freiberger, F., Levermann, P., Hernández Rodriguez, T., Frahm, B., … Pörtner, R. (2018). Model-Assisted Design and Optimization of Process Strategies. Presented at the BioProcessingDays 2018, Recklinghausen, Germany.
ELSA
2018 | Konferenz - Poster | ELSA-ID: 2999
Hernández Rodriguez, T., Möller, J., Kuchemüller, K. B., Freiberger, F., Levermann, P., Hass, V. C., … Pörtner, R. (2018). Model-Assisted Strategies for Design, Optimization and Control of Bioprocesses. Presented at the 5th BioProScale Symposium: Innovative scale up and scale down for bioprocess intensification, Berlin, Germany.
ELSA
2018 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12973
Dorn-In, S., Schwaiger, K., Springer, C., Barta, L., Ulrich, S., & Gareis, M. (2018). Development of a multiplex qPCR for the species identification of Clostridium estertheticum, C. frigoriphilum, C. bowmanii and C. tagluense-like from blown pack spoilage (BPS) meats and from wild boars. International Journal of Food Microbiology, 286, 162–169. https://doi.org/10.1016/j.ijfoodmicro.2018.08.020
ELSA
| DOI
2018 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12974
Esteban‐Cuesta, I., Drees, N., Ulrich, S., Stauch, P., Sperner, B., Schwaiger, K., Gareis, M., & Gottschalk, C. (2018). Endogenous microbial contamination of melons (Cucumis melo) from international trade: an underestimated risk for the consumer? Journal of the Science of Food and Agriculture : Incorporating Agri-Biotech, 98(13), 5074–5081. https://doi.org/10.1002/jsfa.9045
ELSA
| DOI
2018 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12988
Vollmer, T., Dabisch-Ruthe, M., Weinstock, M., Knabbe, C., & Dreier, J. (2018). Late sampling for automated culture to extend the platelet shelf life to 5 days in Germany. Transfusion, 58(7), 1654–1664. https://doi.org/10.1111/trf.14617
ELSA
| DOI
2018 | Konferenz - Poster | ELSA-ID: 12989 | 
Dabisch-Ruthe, M., Weinstock, M., Pfannebecker, J., & Becker, B. (2018). Usage of cold hydrogen peroxide vapour for inactivation of murine norovirus on fruit and vegetable surfaces. In 26th International ICFMH Conference - FoodMicro 2018. 26th International ICFMH Conference - FoodMicro 2018, Berlin. https://doi.org/10.13140/RG.2.2.12883.08484
ELSA
| Dateien verfügbar
| DOI
| Download (ext.)