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1179 Publikationen
2014 | Konferenz - Beitrag | ELSA-ID: 5489
Stiebing, Achim. “Technologie der Rohschinkenherstellung - Technologie der Rohwurstherstellung.” In Fortbildungsseminar des Bundesverbandes der Deutschen Fleischwarenindustrie (BVDF), Rheinhardsbrunn, 16.-17.11.2013 und 15.-16.11.2014, 2014.
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2014 | Konferenz - Beitrag | ELSA-ID: 5490
Broeker, Timo, D. Blöhse, J. Bittner, Hans-Günter Ramke, and Jan Schneider. “Erweiterung einer Brennerei zu einer Lignocellulose-Bioraffinerie - Stoff- und Energiestrom Management für Bioethanol, Biogas und HTC-Biokohle.” In Biokraftstofftagung NRW, Haus Düsse, Landwirtschaftskammer NRW, Bad Sassendorf, 27.11.2014, 2014.
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2014 | Konferenz - Poster | ELSA-ID: 12145
Hüttner, C., Gerd Kutz, and S. Dietrich. PAT in High-Shear Granulation Processes Using In-Line Particle Size Measurements, 2014.
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2014 | Konferenz - Poster | ELSA-ID: 12146
Hüttner , C., B. Türken, Gerd Kutz, and Stefan Dietrich. Real Time Process Control during Wet Granulation in a High-Shear Mixer Using Spatial Filter Velocimetry - Influence of Different Formulations , 2014.
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2014 | Konferenz - Poster | ELSA-ID: 12157
Lewandowski, E., Dominic Kamke, Gerd Kutz, and S. Dietrich. Real Time Particle Size Measurement during High-Shear Melt Granulation, 2014.
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2014 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12979
Dänicke, Sven, Ulrich Meyer, Janine Winkler, Kirsten Schulz, Sebastian Ulrich, Jana Frahm, Susanne Kersten, et al. “Description of a Bovine Model for Studying Digestive and Metabolic Effects of a Positive Energy Balance Not Biased by Lactation or Gravidity.” Archives of Animal Nutrition 68, no. 6 (2014): 460–77. https://doi.org/10.1080/1745039x.2014.973243.
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2014 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12984
Dabisch-Ruthe, Mareike, Patricia Kuzaj, Christian Götting, Cornelius Knabbe, and Doris Hendig. “Pyrophosphates as a Major Inhibitor of Matrix Calcification in Pseudoxanthoma Elasticum.” Journal of Dermatological Science 75, no. 2 (2014): 109–20. https://doi.org/10.1016/j.jdermsci.2014.04.015.
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| DOI
2014 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12985
Dabisch-Ruthe, Mareike, Alexander Brock, Patricia Kuzaj, Peter Charbel Issa, Christiane Szliska, Cornelius Knabbe, and Doris Hendig. “Variants in Genes Encoding Pyrophosphate Metabolizing Enzymes Are Associated with Pseudoxanthoma Elasticum.” Clinical Biochemistry 47, no. 15 (2014): 60–67. https://doi.org/10.1016/j.clinbiochem.2014.07.003.
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2014 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12986
Kuzaj, Patricia, Joachim Kuhn, Mareike Dabisch-Ruthe, Isabel Faust, Christian Götting, Cornelius Knabbe, and Doris Hendig. “ABCC6- a New Player in Cellular Cholesterol and Lipoprotein Metabolism?” Lipids in Health and Disease 13, no. 1 (2014). https://doi.org/10.1186/1476-511x-13-118.
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2014 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12987
Kuzaj, Patricia, Joachim Kuhn, Ryan D. Michalek, Edward D. Karoly, Isabel Faust, Mareike Dabisch-Ruthe, Cornelius Knabbe, and Doris Hendig. “Large-Scaled Metabolic Profiling of Human Dermal Fibroblasts Derived from Pseudoxanthoma Elasticum Patients and Healthy Controls.” PLOS ONE / Public Library of Science 9, no. 9 (2014). https://doi.org/10.1371/journal.pone.0108336.
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2013 | Sammelwerk - Beitrag | ELSA-ID: 2394
Frahm, Björn. “Seed Train Optimization for Cell Culture.” In Animal Cell Biotechnology, 1104:355–67. Methods in Molecular Biology . Totowa, NJ: Humana Press, 2013. https://doi.org/10.1007/978-1-62703-733-4_22.
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2013 | Zeitschriftenaufsatz | ELSA-ID: 2544
Stiebing, Achim, and Gerd Weyland. “Was Ist Erlaubt, Was Verboten? : 8. Lemgoer Lebensmittelrechtstagung Fleisch + Feinkost - Teil 1.” Fleischwirtschaft 92, no. 9 (2013): 65–69.
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2013 | Zeitschriftenaufsatz | ELSA-ID: 2546
Stiebing, Achim, and Gerd Weyland. “Was Ist Erlaubt, Was Verboten? : 8. Lemgoer Lebensmittelrechtstagung Fleisch + Feinkost - Teil 2.” Fleischwirtschaft 92, no. 10 (2013): 61–62.
ELSA
2013 | Zeitschriftenaufsatz | ELSA-ID: 2580
Klein, G., C. Rüben, and Matthias Upmann. “Antimicrobial Activity of Essential Oil Components against Important Food Spoilage Microorganisms.” Current Mibrobiology 67 (2013): 200–208.
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2013 | Zeitschriftenaufsatz | ELSA-ID: 2581
Sofos, J., D. Bolton, K. Koutsoumanis, Matthias Upmann, M. Petracci, M. Michalski, A. Broglia, and F. Barizzone. “Scientific Opinion on the Public Health Risks Related to Mechanically Separated Meat (MSM) Derived from Poultry and Swine.” EFSA Journal 11(3), no. 3137 (2013): 1–78.
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2013 | Konferenz - Beitrag | ELSA-ID: 2582
Broglia, A., M. Hugas, D. Bolton, K. Koutsoumanis, M. Michalski, M. Petracci, Matthias Upmann, and J. Sofos. “Mechanically Separated Meat (MSM): EFSA Assessment on Public Health Risks and Parameters for Classification,” 2013.
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2013 | Konferenz - Beitrag | ELSA-ID: 2583
Upmann, Matthias. “Histologische Beurteilung von Kochpökelwaren,” 2013.
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2013 | Konferenz - Beitrag | ELSA-ID: 2584
Upmann, Matthias, Maike Hölscher, H. Kelliger, T. Müller, and Achim Stiebing. “Projekt 3: EtNaFleisch- Innovationsförderung Für Die Food-Branche - Erfahrungen Und Potentiale,” 2013.
ELSA
2013 | Kurzbeitrag Konferenz | ELSA-ID: 2585
Upmann, Matthias, M. Tölke, and Anja Röser. “Semiquantitative Bestimmung verschiedener Stärkearten mit Hilfe der histologischen Untersuchung,” 2013.
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2013 | Zeitschriftenaufsatz | ELSA-ID: 2586
Grünewald, T., T. Gerhardt, Matthias Upmann, and G. Hildebrandt. “Gewebliche Beschaffenheit von Kochpökelwaren. ALTS-Laborvergleichsuntersuchung zur histologischen Quantifizierung von Strukturzerstörungen.” Fleischwirtschaft 93, no. 8 (2013): 87–91.
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