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1218 Publikationen
2024 | Konferenz - Poster | ELSA-ID: 11108
P. Wilhelm, U. Müller, R. Gebhardt, Rheologische Modelle – ein Beitrag für die systematische Entwicklung von Fleischersatzprodukten?, 2024.
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2024 | Konferenz - Poster | ELSA-ID: 12395
C. Müller, J. Alarinta, B. Frahm, G. Wirtanen, Investigation of microbial spoilage in vegan foods, 2024.
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2024 | Konferenz - Poster | ELSA-ID: 12396
V. Gassenmeier, G. Campolongo, B. Frahm, Dissolved Carbon Dioxide in Addition to Dissolved Oxygen for In-situ Monitoring of Hybridoma Cell Culture, 2024.
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2024 | Konferenz - Poster | ELSA-ID: 12397
A. Blome, M. Luttmann, J. Segermann, M. Jekle, B. Frahm, U. Müller, Process optimization in baked goods production using inline sensors and objective product evaluation, 2024.
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2024 | Preprint | ELSA-ID: 12400 | 
S. Ramm, U. Odefey, B. Frahm, M. Pein-Hackelbusch, Semi-automated vs. manual: Comparative study of cell culture counting methods using validation parameters, (2024).
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2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12784
J. Tholen, M. Upmann, Contribution of the main contaminating materials during pig slaughter to the microbial numbers on carcasses , Letters in Applied Microbiology. 77 (2024).
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| PubMed | Europe PMC
2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13724
M. Upmann, G. Weyland, Antworten zum Lebensmittelrecht Was ist erlaubt, was verboten? 19. Lemgoer Lebensmittelrechtstagung Fleisch + Feinkost – 2. Teil, Fleischwirtschaft. 104 (2024) 26–29.
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2024 | Zeitschriftenaufsatz | ELSA-ID: 13725
G. Weyland, M. Upmann, Antworten zum Lebensmittelrecht Was ist erlaubt, was verboten? 19. Lemgoer Lebensmittelrechtstagung Fleisch + Feinkost – 3. Teil, Fleischwirtschaft. 104 (2024) 30–33.
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2024 | Zeitschriftenaufsatz | ELSA-ID: 11910
M. Upmann, G. Weyland, Antworten zum Lebensmittelrecht Was ist erlaubt, was verboten? 19. Lemgoer Lebensmittelrechtstagung Fleisch + Feinkost – 1. Teil, Fleischwirtschaft. 104 (2024) 14–21.
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2023 | Konferenz - Poster | ELSA-ID: 11378
V. Gassenmeier, G. Campolongo, B. Frahm, Real-time Monitoring of DCO2 in addition to DO, n.d.
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2023 | Konferenz - Poster | ELSA-ID: 11381
T. Hernández Rodriguez, S. Ramm, M. Lange-Hegermann, B. Frahm, A systematic, model-based workflow for risk-based decision making in upstream development, DECHEMA e.V., n.d.
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2023 | Konferenz - Poster | ELSA-ID: 11382 |
V. Gassenmeier, F. Kuhfuß, S. Deppe, G. Ifrim, T. Hernández Rodriguez, B. Frahm, View on a mechanistic model of Chlorella vulgaris in shake flasks, n.d.
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2023 | Konferenz - Vortrag | ELSA-ID: 11383
T. Hernández Rodriguez, C. Posch, R. Pörtner, M. Lange-Hegermann, F.M. Wurm, B. Frahm, Model-assisted design strategies for bioprocesses – Advanced statistical methods in industrial upstream cell culture, DECHEMA e.V., 2023.
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2023 | Konferenzband - Beitrag | ELSA-ID: 11384 |
C. Müller, J. Alarinta, B. Frahm, G. Wirtanen, Microbial spoilage in vegan foods, Croatian Society of Food Technologists, Biotechnologists and Nutritionists, Zagreb, Croatia, Editors: Draženka Komes, Sanja Vidaček Filipec and Bojana Voučko, 2023.
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2023 | Konferenz - Poster | ELSA-ID: 11487 |
S. Ramm, T. Hernández Rodriguez, B. Frahm, M. Pein-Hackelbusch, Comparison of Preprocessing Methods of Dielectric Spectroscopy Data and the Effects on Linear Regression , DECHEMA e.V., n.d.
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2023 | Konferenz - Vortrag | ELSA-ID: 11546
M. Trilling-Haasler, L. Katsch, J. Schneider, PETauthent, 2023.
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2023 | Konferenz - Vortrag | ELSA-ID: 13650
S. Uhlendorff, T. Hernández Rodriguez, B. Frahm, M. Pein-Hackelbusch, Systematic Preprocessing of Dielectric Spectroscopy Data and Estimating Viable Cell Densities, 2023.
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