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1185 Publikationen


2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12943
Keiz K et al. (2023) The Development of the Bacterial Community of Brown Trout (Salmo Trutta) during Ontogeny. Microorganisms : open access journal 11.
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2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13012
Tholen J et al. (2023) Type, Areal Extent and Localization of Carcass Contaminations during Industrial Pig Slaughter. Meat Science 208.
ELSA | DOI | WoS | PubMed | Europe PMC
 

2022 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 11377
Hernández Rodriguez T et al. (2022) Designing Robust Biotechnological Processes Regarding Variabilities Using Multi-Objective Optimization Applied to a Biopharmaceutical Seed Train Design. Processes 10.
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2022 | Konferenz - Vortrag | ELSA-ID: 11545
Katsch L, Trilling-Haasler M and Schneider J (2022) Recyclate Transparency. .
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2022 | Konferenz - Poster | ELSA-ID: 12006
Jäger A, Wilhelm P and Müller U (2022) Vergleich der Behandlungen von trockenem und erntefrischem Oregano mittels Mechanischer Sattdampfentkeimung. .
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2022 | Zeitschriftenaufsatz | ELSA-ID: 7090 | OA
Weishaupt I, Neubauer P and Schneider J (2022) Approach to an Inline Monitoring of the Heat Impact in a High Temperature Short Time Treatment (HTST) of Juice with the Help of a Chemical Marker. Brewing science 75, 1–8.
ELSA | DOI | Download (ext.) | WoS
 

2022 | Konferenz - Vortrag | ELSA-ID: 7444
Wefing P et al. (2022) Machine Learning Aided Free Amino Nitrogen Determination in Beer Mash with an Inline NIR Transflectance . Curran Associates, Inc.
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2022 | Konferenz - Vortrag | ELSA-ID: 7917
Gossen A et al. (2022) Flash Pasteurization with Product and Process Monitoring Using Inline near Infrared Spectroscopy. .
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2022 | Konferenz - Poster | ELSA-ID: 7932
Hernández Rodriguez T et al. (n.d.) A Systematic, Model-Based Workflow for Risk-Based Decision Making in Upstream Development. .
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2022 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 7976
Gassenmeier V et al. (2022) Model-Assisted DoE Applied to Microalgae Processes, Current Research in Biotechnology. Current Research in Biotechnology 4, 102–119.
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2022 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 7977
Kuhfuß F et al. (2022) View on a Mechanistic Model of Chlorella Vulgaris in Incubated Shake Flasks. Bioprocess and Biosystems Engineering 45, 15–30.
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2022 | Konferenz - Poster | ELSA-ID: 8424
Katsch L et al. (2022) Determination and Prediction of the Final Attenuation and Quality Parameters in Beer with Near-Infrared Spectroscopy. Curran Associates, Inc.
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2022 | Zeitschriftenaufsatz | ELSA-ID: 8425
Katsch L and Schneider J (2022) Potential for Gentler Pasteurization. Brauwelt international : special journal covering the brewing and beverage industries 182–185.
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2022 | Konferenz - Vortrag | ELSA-ID: 8429
Pauli D and Neumaier M (2022) On the Way to Intelligent Shelf Life Prediction. DLG.
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2022 | Konferenz - Vortrag | ELSA-ID: 8443
Upmann M, Tholen J and Schulze Althoff G (2022) Salmonellen - Risikominimierung in Der Schlachtstrecke Durch Visuelle Kontrollsysteme Und Künstliche Intelligenz. .
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2022 | Konferenz - Poster | ELSA-ID: 8446
Gossen A et al. (2022) Smart Pasteurization Pilot Plant - a New Approach with Inline Sensors towards a Precise and Gentle Flash Pasteurization. .
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2022 | Konferenz - Poster | ELSA-ID: 8447
Schwarzer K, Müller U and Schneider J (2022) Rethink Beer Pasteurization – Safety, Sustainability and Quality. .
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2022 | Konferenz - Vortrag | ELSA-ID: 8450
Schwarzer K et al. (2022) Smart Pasteurization - Eine Neuartige, Autonome Regelung Für Eine Kurzzeiterhitzung. .
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2022 | Zeitschriftenaufsatz | ELSA-ID: 5425
Weishaupt I, Neubauer P and Schneider J (2022) Near-Infrared Spectroscopy for the Inline Classification and Characterization of Fruit Juices for a Product-Customized Flash Pasteurization. Food Science & Nutrition 10, 800–812.
ELSA | DOI | WoS | PubMed | Europe PMC
 

2022 | Datenpublikation | ELSA-ID: 10190
Gassenmeier V and Frahm B (2022) Real-Time Monitoring of DCO2 in Addition to DO. assets-labs.
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