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1185 Publikationen


2018 | Konferenz - Beitrag | ELSA-ID: 2879
Kutz G, Repka M and Thipsay P (2018) Impact of Formulation and Process Parameters in Twin Screw Hot-Melt Granulation Coupled with in-Line Particle Size Analysis of Sustained Release HPMC Granules.
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2018 | Konferenz - Beitrag | ELSA-ID: 2881
Kutz G, Daniels R and Kamke D (2018) Real Time Control of Melt Granulation Processes by Inline Measurement of Particle Size.
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2018 | Konferenz - Beitrag | ELSA-ID: 2883
Kutz G, Schlebach S and Kamke D (2018) Fluid Bed Drying – Characterization by DoE.
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2018 | Konferenz - Vortrag | ELSA-ID: 2955
Pörtner R et al. (2018) Model-Assisted Design of Process Strategies for Cell Culture Processes. .
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2018 | Konferenz - Poster | ELSA-ID: 2997
Möller J et al. (2018) Model-Assisted Design and Optimization of Process Strategies. .
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2018 | Konferenz - Poster | ELSA-ID: 2999
Hernández Rodriguez T et al. (2018) Model-Assisted Strategies for Design, Optimization and Control of Bioprocesses. .
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2018 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12973
Dorn-In S et al. (2018) Development of a Multiplex QPCR for the Species Identification of Clostridium Estertheticum, C. Frigoriphilum, C. Bowmanii and C. Tagluense-like from Blown Pack Spoilage (BPS) Meats and from Wild Boars. International Journal of Food Microbiology 286, 162–169.
ELSA | DOI
 

2018 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12974
Esteban‐Cuesta I et al. (2018) Endogenous Microbial Contamination of Melons (Cucumis Melo) from International Trade: An Underestimated Risk for the Consumer? Journal of the science of food and agriculture : incorporating Agri-Biotech 98, 5074–5081.
ELSA | DOI
 

2018 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12988
Vollmer T et al. (2018) Late Sampling for Automated Culture to Extend the Platelet Shelf Life to 5 Days in Germany. Transfusion 58, 1654–1664.
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2018 | Konferenz - Poster | ELSA-ID: 12989 | OA
Dabisch-Ruthe M et al. (2018) Usage of Cold Hydrogen Peroxide Vapour for Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces. .
ELSA | Dateien verfügbar | DOI | Download (ext.)
 

2018 | Konferenz - Abstract | ELSA-ID: 12990
Dabisch-Ruthe M et al. (2018) Application of Cold Nebulized Hydrogen Peroxide for Inactivation of Murine Norovirus, Bacteria and Bacteria Spores on Surfaces in Food Production. Conventus Congressmanagement & Marketing GmbH .
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2017 | Kurzbeitrag Konferenz | ELSA-ID: 6182
Müller U and Wilhelm P (2017) Mechanical Steam Treatment (MSD) of plant material.
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2017 | Kurzbeitrag Konferenz | ELSA-ID: 6183
Müller U et al. (2017) Direct Homogenization of Beverage Emuslions with the innovative Counterflow Injection Process.
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2017 | Kurzbeitrag Konferenz | ELSA-ID: 6184
Müller U (2017) Entkeimung von Kräutern und Gewürzen – eine Übersicht über aktuelle Verfahren.
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2017 | Zeitschriftenaufsatz | ELSA-ID: 2351
Deffner B et al. (2017) Tensile Behavior of a Substituted Poly(m-,p-Phenylene) versus Its Parent Counterpart and Synthesis of Related Polyarylenes. Macromolecular Chemistry and Physics.
ELSA | DOI
 

2017 | Zeitschriftenaufsatz | ELSA-ID: 2620
Nolte T et al. (2017) Fehlaromen in der Ebermast. Ebergeruchsanalytik im Vergleich. Deutsche Lebensmittel-Rundschau 113, 17–21.
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2017 | Konferenz - Beitrag | ELSA-ID: 2621
Upmann M (2017) Schnitzel & Co - Auslaufmodelle der Ernährung?
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2017 | Konferenz - Beitrag | ELSA-ID: 2622
Upmann M and Lautenschläger R (2017) Fleisch vom Bruderhahn - einsetzbar und zielführend für hochwertige Fleischerzeugnisse?
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2017 | Konferenz - Beitrag | ELSA-ID: 2623
Nolte T et al. (2017) Detektion von Ebergeruchsstoffen - analytisch chemische Aspekte.
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2017 | Konferenz - Beitrag | ELSA-ID: 2624
Hölscher M et al. (2017) Verarbeitung von Eberfleisch - Möglichkeiten und Grenzen.
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