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1178 Publikationen
2024 | Konferenz - Vortrag | ELSA-ID: 12024
Ibrahem, Riham u. a.: Vergleichende Untersuchungen der Festigkeiten von Ätherisch-Öl-Drüsenschuppen von Lippenblütlern – Sinn und Erkenntnisse, o. O. 2024.
ELSA
2024 | Konferenz - Vortrag | ELSA-ID: 12025
Liphardt, Daniel u. a.: Scale up-Probleme bei der schnellen Wasserdampfdestillation zur Gewinnung ätherischer Öle, o. O. 2024.
ELSA
2024 | Konferenz - Vortrag | ELSA-ID: 12026
Dehghanzadeh, Yasin u. a.: Prozessoptimierung der schnellen Wasserdampfdestillation zur Gewinnung ätherischer Öle, o. O. 2024.
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2024 | Konferenz - Poster | ELSA-ID: 12147
Probst, Daniel: Innovative Valorization of Oat By-Products, o. O. 2024.
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2024 | Konferenz - Vortrag | ELSA-ID: 12149
Struck, Susanne: Ackerbohnen in glutenfreien Backwaren - Chancen und Herausforderungen, o. O. 2024.
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2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12254
Caraballo, Sophie Morejón u. a.: Dry fractionation of sunflower press cake as tool to improve its technofunctional properties, in: LWT - food science and technology : an official journal of the Swiss Society of Food Science and Technology (SGLWT/SOSSTA) and the International Union of Food Science and Technology (IUFoST) 214 (2024).
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2024 | Konferenz - Poster | ELSA-ID: 12395
Müller, Carolin u. a.: Investigation of microbial spoilage in vegan foods, o. O. 2024.
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2024 | Konferenz - Poster | ELSA-ID: 12396
Gassenmeier, Veronika/Campolongo, Giovanni/Frahm, Björn: Dissolved Carbon Dioxide in Addition to Dissolved Oxygen for In-situ Monitoring of Hybridoma Cell Culture, o. O. 2024.
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2024 | Konferenz - Poster | ELSA-ID: 12397
Blome, André u. a.: Process optimization in baked goods production using inline sensors and objective product evaluation, o. O. 2024.
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2024 | Preprint | ELSA-ID: 12400 | 
Ramm, Selina u. a.: Semi-automated vs. manual: Comparative study of cell culture counting methods using validation parameters, o. O. 2024.
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2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12784
Tholen, Janna/Upmann, Matthias: Contribution of the main contaminating materials during pig slaughter to the microbial numbers on carcasses , in: Letters in Applied Microbiology 77 (2024), H. 12.
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| PubMed | Europe PMC
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12897
Gina, Michal u. a.: Applying skin protective cream and the wearing of gloves?—A randomized controlled experimental study, in: Contact dermatitis : environmental and occupational dermatitis 88 (2023), H. 5, S. 372–382.
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| PubMed | Europe PMC
2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12941
Tribelhorn, Katharina u. a.: A Chemically Defined Medium That Supports Mycotoxin Production by Stachybotrys chartarum Enabled Analysis of the Impact of Nitrogen and Carbon Sources on the Biosynthesis of Macrocyclic Trichothecenes and Stachybotrylactam, in: Applied and Environmental Microbiology 89 (2023), H. 7.
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2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 13012
Tholen, Janna u. a.: Type, areal extent and localization of carcass contaminations during industrial pig slaughter, in: Meat Science 208 (2023), H. 2.
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2023 | Konferenzband - Beitrag | ELSA-ID: 10788 |
Ramm, Selina u. a.: Systematic Preprocessing of Dielectric Spectroscopy Data and Estimating Viable Cell Densities, hg. von Jasperneite, Jürgen u. a., [Piscataway, NJ] 2023.
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