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1147 Publikationen
2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12784
Tholen J, Upmann M. Contribution of the main contaminating materials during pig slaughter to the microbial numbers on carcasses . Letters in Applied Microbiology. 2024;77(12).
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| DOI
| WoS
| PubMed | Europe PMC
2024 | Zeitschriftenaufsatz | ELSA-ID: 10730
Tholen J, Grosse-Kleimann J, Schulze Althoff G, Kreienbrock L, Upmann M. Type, areal extent and localization of carcass contaminations during industrial pig slaughter. Meat Science. 2024;208(3).
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| DOI
| WoS
| PubMed | Europe PMC
2024 | Konferenz - Poster | ELSA-ID: 11605
Trilling-Haasler M, Tebbe J, Lange-Hegermann M, Schneider J. Yeast filtration with rotating membrane filtration – a new approach for an economical recovery of beer form surplus yeast . 2024.
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2024 | Konferenz - Poster | ELSA-ID: 11607
Nolte J, Hense L, Weishaupt I, Schneider J. How do you turn a shotgun into a precision rifle - significant heat savings through the use of kinetic laboratory data (D/z values) in large-scale pasteurization. 2024.
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2024 | Konferenz - Poster | ELSA-ID: 11608
Trilling-Haasler M, Jürgensmeier SE, Schneider J. Influence of osmotic pressure induced yeast particle size on the rheological properties of beer-yeast-suspensions. 2024.
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2024 | Konferenz - Poster | ELSA-ID: 11860
Katsch L, Sokolowsky M, Schneider J. Zeit-Temperatur-Optimierung in der Saftpasteurisation: Physikalische, chemische und sensorische Effekte auf Apfel- und Karottensaft. 2024.
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2024 | Konferenz - Poster | ELSA-ID: 10957
Reinhardt L, Gassenmeier V, Feldt S, Plate S, Tremmel M, Frahm B, et al. Mycelium-based materials from residues of the regional wood industry.
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2024 | Konferenz - Vortrag | ELSA-ID: 10996
Tholen J, Zimmermann M, Schulze Althoff G, Upmann M. Dekontamination von Schweineschlachtkörpern mittels Vakuum-Dampf-Behandlung.
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2024 | Konferenz - Vortrag | ELSA-ID: 10997
Tholen J, Schulze Althoff G, Upmann M. Künstliche Intelligenz in der Fleischhygiene - Entwicklung eines Detektionssystems für Kontaminationen mit Kamerasystemen.
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2024 | Konferenz - Poster | ELSA-ID: 11108
Wilhelm P, Müller U, Gebhardt R. Rheologische Modelle – ein Beitrag für die systematische Entwicklung von Fleischersatzprodukten? 2024.
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2023 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 12897
Gina M, Wichert K, Kutz G, Brüning T, Fartasch M. Applying skin protective cream and the wearing of gloves?—A randomized controlled experimental study. Contact dermatitis : environmental and occupational dermatitis. 2023;88(5):372–82.
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| DOI
| PubMed | Europe PMC
2023 | Konferenz - Poster | ELSA-ID: 11378
Gassenmeier V, Campolongo G, Frahm B. Real-time Monitoring of DCO2 in addition to DO.
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2023 | Konferenz - Poster | ELSA-ID: 11381
Hernández Rodriguez T, Ramm S, Lange-Hegermann M, Frahm B. A systematic, model-based workflow for risk-based decision making in upstream development. DECHEMA e.V.;
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2023 | Konferenz - Poster | ELSA-ID: 11382 | 
Gassenmeier V, Kuhfuß F, Deppe S, Ifrim G, Hernández Rodriguez T, Frahm B. View on a mechanistic model of Chlorella vulgaris in shake flasks.
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2023 | Konferenz - Vortrag | ELSA-ID: 11383
Hernández Rodriguez T, Posch C, Pörtner R, Lange-Hegermann M, Wurm FM, Frahm B. Model-assisted design strategies for bioprocesses – Advanced statistical methods in industrial upstream cell culture. DECHEMA e.V.; 2023.
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2023 | Konferenzband - Beitrag | ELSA-ID: 11384 |
Müller C, Alarinta J, Frahm B, Wirtanen G. Microbial spoilage in vegan foods. Proceedings of the 10th International Congress of Food Technologists, Biotechnologists and Nutritionists: Smart Food for a Healthy Planet and Human Prosperity. Croatian Society of Food Technologists, Biotechnologists and Nutritionists, Zagreb, Croatia, Editors: Draženka Komes, Sanja Vidaček Filipec and Bojana Voučko; 2023.
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2023 | Konferenz - Poster | ELSA-ID: 11487 |
Ramm S, Hernández Rodriguez T, Frahm B, Pein-Hackelbusch M. Comparison of Preprocessing Methods of Dielectric Spectroscopy Data and the Effects on Linear Regression . DECHEMA e.V.;
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2023 | Konferenz - Vortrag | ELSA-ID: 11546
Trilling-Haasler M, Katsch L, Schneider J. PETauthent. 2023.
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2023 | Konferenz - Poster | ELSA-ID: 12483
Blome A, Luttmann M, Segermann J, Jekle M, Frahm B, Müller U. Vorstellung des Projektes „Teig 4.0“ - Prozessoptimierung im Bereich der industriellen Weizenteigverarbeitung. 2023.
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